PDF-Vinaigrette
Author : sherrill-nordquist | Published Date : 2016-10-15
Tre Belle A ppetize rs Stuffed Banana Peppers Italian Sausage Boursin Cheese Marinar a Sauce 13 Calamari Bell Peppers Tomato Garlic Shallot Lemon Hot Pepper V ineg ar 14 Mussels Banana P ep
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Vinaigrette: Transcript
Tre Belle A ppetize rs Stuffed Banana Peppers Italian Sausage Boursin Cheese Marinar a Sauce 13 Calamari Bell Peppers Tomato Garlic Shallot Lemon Hot Pepper V ineg ar 14 Mussels Banana P ep. Kids brPage 2br LAMBERTS FAVORITE COCKTAILS Daily Old Fashioned Demerara Sugar Angostura Bitters Citrus Peel Sangria Blanco Vinho Verde Pear Cognac Berries Citrus Mint Soda Vodka Southside Dripping Springs Vodka Fresh Lemon Juice Soda Mint Ruby Red , mayo DR.BROWN DIET CREAM 2 DR. BROWN DIET CHERRY 2 ORTH LEMON DROP TIRAMISU 10 skyy vodka, espresso & tiramisu liqueur, cinnamon float ESPRESSO 10 skyy vanilla, kahlua, baileys, Sparkling Drinks San Pellegrino Mineral Water Tre Belle A ppetize rs Stuffed Banana Peppers . Italian Sausage, Boursin Cheese, Marinar a Sauce 13 Calamari. Bell Peppers, Tomato, Garlic, Shallot, Lemon, Hot Pepper V ineg ar 14 Mussels. Banana P ep Find us on Facebook at Catonsville Peace A PizzaFind us on Instagram at Catonsvillepap Birthday Parties or Fundraisers!Catering Available! GOURMET STROMBOLIBreaded chicken, bleu cheese and hot sauce m -free, hormone-free, and sustainably raised meats. We also grow some of our produce in our very own boon gardens. Just ask us to see them. Colorful Chili Dip, p. 3 Spinach Dip, Red Pepper Dip, Low-Fat Guacamole, p. 4 Tofu Mayo, p. 5 SALADS AND SIDES Cauliower, Mushroom Gravy, p. 9 Garlic Spinach, Braised Collards or Kale, Sesame Kale, Breakfast Burritos . Grilled Chicken Wrap. Presents:. Cooking Demonstration . with . Chef James Cline. Better bites café Cooking Demo. Objectives:. Egg and . Garden . vegetable breakfast burrito. Ingredients:. Hors D’Œuvres. Hors D’Œuvres. Macédoine mayonnaise . Carotte râpées ciboulette . Terrine de légumes sauce fromage blanc . Céleri sauce cocktail . Salade verte. Coleslaw. Plats protidiques . O L D O R C H A R D *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness ROKA AKOR = Signature dishes COLD/HOT PLATES ROKA AKOR Escol Caf salmon, kanpachi, house pickles, japanese mustard spreadone egg coddleassorted berries, maple syrup triosmashed avocado, yuzu juice, toasted half croissant, two eggs any style huacaina hollandaise sau HOUSE SMOKED FISH PLATTERsalmon, kanpachi, house pickles, japanese mustard spreadKIZAMI SMASHED POTATOone egg coddleSOUFFLE PANCAKES SEASONAL FRUIT SALADPORK BELLY BACON BREAKFAST POTATOES ROCOTO SOU Private Oceanfront Dining Under the Stars Amuse Bouche Each guest please choose one of the following: Chilled Mushroom Bisque Black truffle oil, Parmesan crisp Caribbean Spiced Sea Scallop Mango chu t
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