PPT-Diseases of the Digestive System

Author : stefany-barnette | Published Date : 2015-10-10

A Bacterial Diseases of the Upper Digestive Tract Mouth amp Stomach 1 Tooth Decay dental caries A This is an endogenous infection 1 Most common infectious disease

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Diseases of the Digestive System: Transcript


A Bacterial Diseases of the Upper Digestive Tract Mouth amp Stomach 1 Tooth Decay dental caries A This is an endogenous infection 1 Most common infectious disease of humans 2 Young are more susceptible than old. Lesson5– . Digestive System Model. Objectives. :. Students will gain a full understanding of how the digestive and excretory system work in their own . bodies.. Students will be able to name the parts of the digestive system.. By Mr. Style. Parts of the Digestive System. The Mouth:. The . mouth is the beginning of the digestive system, and, in fact, digestion starts here before you even take the first bite of a meal. The smell of food triggers the salivary glands in your mouth to secrete saliva, causing your mouth to water. When you actually taste . A. Bacterial Diseases of the Upper Digestive Tract (Mouth & Stomach). 1. Tooth Decay (dental caries). A) This is an endogenous infection . 1) Most common infectious disease of humans . 2) Young are more susceptible than old. Next Generation Science/Common Core Standards Addressed!. CCSS.ELA-Literacy.RH.11-12.2 Determine . the central ideas or information of a primary or secondary source; provide an accurate summary that makes clear the relationships among the key details and ideas. Animal Anatomy and Physiology. At the completion of this unit, students will be able to:. Describe the organs, function, and common diseases associated with the . skeletal. and . muscular. systems. General Biology II. BSC 2011. Insert photo here representing. chapter. (credit: . modification of work by Julie Rybarczyk). Types of Digestive Systems. Heterotrophs are divided into three groups based on their food sources. The digestive system is used for breaking down food into nutrients . which then pass into the circulatory system and are taken to where they are needed in the body.. Introduction. There . are four stages to food digestion:. Liang. , Kimberly Maldonado , and . Julian Smith. Parts of the body that supports the Digestion . system . Mouth, esophagus, stomach, small intestine, large intestine, liver, pancreas, gall bladder, colon, anus, salivary glands, chemical digestion, mechanical digestion. the human body systems . interact? . Today I will learn about the integumentary and lymphatic systems because both systems are responsible for protecting the human body from . disease. .. Fact or Fiction? (7 minutes). . Qattan. 2. The GI tract. . (gastrointestinal tract). . Mouth. Pharynx. Esophagus. Stomach. Small intestine. Large intestine. Anus. The accessory digestive organs. Supply secretions contributing to the breakdown of food. Bell Work. Please answer these “pre-test” questions:. 1) Which has a longer length – the large intestine or the small intestine?. 2) True or False: Digestion begins as soon as it enters the mouth. 1. Gastrointestinal (GI) Tract. A) . Tubular . structure from mouth to anus. 2. Accessory Structures. A) . Teeth. , tongue, salivary glands, liver, gallbladder & pancreas. Digestive System. B. 6 basic processes. 2015 Edition. Chapter . 12. : Diseases of the Digestive System. 2. Learning Objectives. Review the chapter’s learning objectives . At the conclusion of this chapter, what must you know about the coding of diseases of the digestive system and related procedures?. Ingestion: . The in take of food into the digestive tract through the mouth. Mechanical Processing: . The physical manipulation of solid foods into materials that are easier to propel through the digestive tract. Also increases the solid foods surface area which makes them more susceptible to enzyme activity and easier to absorb. .

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