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Juices can only count as a maximum of one of your 5 A DAY however much you drink Fruit salad 3 heaped tablespoons brPage 2br Rough guide Fruit vegetable portion sizes canned Fruit salad fresh 3 heaped tablespoons Fruit smoothie 1 medium glass 150m. . Dennis Keefe, Ph.D.. Office of Food Additive Safety. U.S. Food and Drug Administration. Codex Committee on Food Additives (CCFA) . Terms of Reference. Establish or endorse acceptable maximum use levels for individual food additives. What is a . Radish. ?. An . edible root . vegetable. . A root vegetable is the edible . root. . of certain vegetables. . There are five varieties of radishes. :. . Red . Globe. Black. . Daikons. . Game Introduction . Fruits & Vegetable Slides. Almonds. Almonds grow on trees and may be eaten roasted or raw. They are a good source of protein. California is the world’s largest producer of almonds! . Food Additives. https://. www.youtube.com/watch?v=jSgILz-ZX8I. Copyright © Notice: The materials are copyrighted © and trademarked ™ as the property of The Curriculum Center for Family and Consumer Sciences, Texas Tech University.. Processed foods often contain small amounts of ingredients, added to extend their shelf life, or improve; colour, flavour, texture or nutritional value. Additives can be natural or synthetic (chemical).. Manojit Basu, PhD . Grocery Manufacturers Association (GMA). 1. Outline. GMA overview. Food Additives. Determining Regulatory . Status - FDA. Risk Assessment Process. FDA Safety Standards. 2. Grocery Manufacturers Association(GMA). ESSENTIAL QUESTION. How harmful are food additives?. Background . A food additive is any substance added to a food, directly to improve its quality or indirectly via packaging. . Food additives have been used for over a century to preserve, flavor, thicken, and enhance food. . food additives . Direct Food Additives. Indirect Food Additives. Types of additives. roles and functions of food additives in food. Coding of food additives. Food safty (food additives). Food preservation. Additives . are substances used for a variety of reasons . such . as preservation, colouring, sweetening, . during . the . preparation of . food. . The . European Union legislation defines them . as:. Update on the re-evaluation. Roadmap for the follow-up of EFSA re-evaluation scientific opinions . Call for scientific and technical data on . sorbic. acid - . sorbates. Re-evaluation programme . Commission Regulation (EU) No 257/2010 sets up a programme for the re-evaluation of approved food additives, in accordance with Regulation (EC) No 1333/2008. I am a rabbit. I am eaten by a fox.. I am a fox.. I am an oak leaf. I am eaten by an earthworm.. I am an earthworm. I am eaten by a shrew.. I am a shrew. I am eaten by an owl.. I am an owl.. I am plant plankton. I am eaten by Arctic cod.. One of the main purposes of fruit is to spread the seeds of the plant.. Fruit can be classified as:. berries;. citrus fruit;. fleshy fruit;. pomes;. stone fruit.. Apples trees in flower. Apples trees in fruit. Test only those scenarios and outputs that are observable by the user. Event-driven. Interactive. Two parts to test. GUI controls and navigation – independent of application domain. Functionalities of the application domain. Demand Analysis and Strategic . Planning . Initiatives. Yasutomo. Kojima . Joe . Parcell . Jewelwayne. . Cain. Department of Agricultural and Applied Economics. University . of . Missouri-Columbia.