PPT-Basic Kitchen Tools and Utensils

Large Appliances Refrigerators may have the freezer on the top on the bottom or on the side Some are selfdefrosting Have extra freezer space Ice makers Ice cube and water dispensers Freezers. Kitchen Appliances and utensils. 1. 2. Considering the factors…. Whether the item is needed. The important features of the item. Can it be used for multiple tasks (helps save money!). When choosing utensils and appliances for your kitchen, you want to focus on a few factors:. Kitchen Appliances and . utensils. 1. 2. Considering the factors…. Work in groups to name as many kitchen utensils as you can.. You have 10 minutes.. 4. Major Appliances. Large devices powered by electricity or gas. SHOW & TELL!. “Theoretically a good cook should be able to perform under any circumstances, but cooking is much easier, pleasanter, and more efficient if you have the right tools.”. -Julia Child. Dishes. Platter. : . Dinner plates: . L. arge . flat dish or plate, typically oval or circular in shape, used for serving food.. . Large plate usually 10 inches in diameter used for the . main course. Why learn these kitchen utensils?. Using the right tool for the job makes a carpenter’s work easier. They would not be able to pound many nails per hour if they were using a saw.. Our food preparation labs have specialized equipment that will make tasks easier, more efficient and produce products that are better quality than just using a knife, fork or spoon!. Large Appliances. Refrigerators. -may have the freezer on the top, on the bottom, or on the side. Some are self-defrosting. Have extra freezer space. Ice makers. Ice cube and water dispensers. Freezers. East High School. Nutrition and Food Prep. Kitchen Gadgets Abound!. Thousands of kitchen utensils fill hundreds of general department stores and specialty shops. Do you need all of those gadgets?. No, generally they are all specialized versions of the basic three: KNIFE, FORK, SPOON!. Specialization=Convenience. Most utensils have been invented to make life more convenient. Some basic utensils make cooking fun because less time is spent actually preparing the food for cooking.. 1. Wooden Spoon. 1. 2. Ms. . Makuta. Learning the Basics . Unit Objectives:. 1. Identify the importance of an effective kitchen design.. 2. Identify and determine the difference between major appliance, minor appliances, and various kitchen equipment.. Chapter #2. Compare safe and unsafe kitchen work habits.. Describe how to cook safely outdoors.. Summarize ways to make kitchens safe for children and people with physical challenges.. Explain how to prepare for, and respond to, accidents or emergencies in the kitchen.. East High School. Nutrition and Food Prep. Kitchen Gadgets Abound!. Thousands of kitchen utensils fill hundreds of general department stores and specialty shops. Do you need all of those gadgets?. No, generally they are all specialized versions of the basic three: KNIFE, FORK, SPOON!. What is in this ReportHow Homeowners Completed their ProjectsCompleted Projects SummaryDetailed data tables available in Appendix ATwo-thirds of projects are done DIY6511177HOW DID YOU COMPLETE YOUR H Quilt/duvet 140x200 cm pillow Quilt/duvet cover 140x200 cm pillowcover Fitted sheet 90x200 30 cm Mattress protector Fitted sheet Dryfit 90x200 30 cm Paper bin Wardrobe Bookcase Easy chair Desk la There are a number of important considerations to make and questions to ask yourself when planning a kitchen remodel, before you even get into thinking about layouts. For example, how many people will your kitchen need to accommodate at any given time, how is it most likely to be used, and who will be using it the most? You also need to think about the triangle design rule, which helps ensure that the kitchen’s three main appliances of refrigerator, sink and stove, are at a convenient distance from one another, and easily accessible.