a linear polymer of approximately 2800 Dglucose units per molecule joined by b 14glycosidic bonds fully extended conformation with alternating 180 flips of glucose units extensive intra and intermolecular hydrogen bonding between chains ID: 779428
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Slide1
Slide2Cellulose
:
the major structural component of plants, especially wood and plant fibers
a linear polymer of approximately 2800 D-glucose units per molecule joined by b-1,4-glycosidic bondsfully extended conformation with alternating 180° flips of glucose unitsextensive intra- and intermolecular hydrogen bonding between chains
Polysaccharides
Slide3Cellulose is important source of energy for animals
And it is very important for our digestive system .
It contains glucose but different in linkage beta (1-4)
Slide4Cellulose
also decrease absorption of lipids (fat) and cholesterol , so it decrease cancer risk , because cancer increase by increasing fat and
consumption of protein
decrease cholesterol , decrease artery thersosis , decrease cardiovascular disease , weight decreaseCellulose is digestive by animals because they have cellulase
enzyme in bacteria which located in their digestive system
Slide5Carbohydrates – Complex (Polysaccharides)
Cellulose = polysaccharide
found in plant
cell walls
Cellulose fibers
Macrofibril
Microfibril
Chains of
cellulose
Slide6Starch
A
polymers of
a-D-glucose units and used for energy storage in plants, 2 formsamylose: continuous, helical unbranched chains of up to 4000 a-D-glucose units joined by
-1,4-glycosidic bonds
amylopectin: a highly branched helical polymer consisting of 24-30 units of D-glucose joined
by
_
1,4-glycosidic
bonds and branches created by -1,6-glycosidic bondsamylases catalyze hydrolysis of -1,4-glycosidic bondsdebranching enzymes catalyze the hydrolysis of -1,6-glycosidic bonds
Slide7Amylase found in saliva
And there are two type:-
Salivary amylase and pancreatic amylase .
both are the same but pancreatic amylase continue to digest what salivary amylase that begin to digest it .
Slide8Starch
Slide9Polysaccharides
Branching in
amylopectin and glycogen
Slide10Glycogen is the energy storage of glucose in animals , and we find it in muscles and liver .
It is highly branched and globular .
It is highly branched to decrease the storage space , and it is easy to dissociated and to synthesis.
Our body use the storage of glycogen when we do exercise ( in muscles ) or fasting(in liver) .In case of hypocalcemia? When blood sugar level decrease the glycogen will give blood to body to rest of body .*Blood glucose necessary for brain
Cellulose
, chitin and starch are all called
homo
polysaccharides
Slide15Polysaccharides
Chitin:
the major structural component of the exoskeletons of invertebrates, such as insects and crustaceans; also occurs in cell walls of algae, fungi, and yeasts
composed of units of N-acetyl--D-glucosamine joined by -1,4-glycosidic bonds
Slide16Polysaccharides
Bacterial cell walls:
prokaryotic cell walls are constructed on the framework of the repeating unit NAM-NAG joined by
b-1,4-glycosidic bonds
Slide17Bacterial Cell Walls
The N-acetyl-D-
glucoseamine
and N-acetylmuramic acid polysaccharide is in turn cross-linked by small peptidesin Staphylococcus aureus, the cross link is a
tetrapeptidethis tetrapeptide
is unusual in that it contains two amino acids of the D-series, namely D-Ala and D-Glneach tetrapeptide is cross linked to an adjacent
tetrapeptide
by a
pentapeptide
of five
glycine
unitsPeptidoglycan: is the resulted cross linking of polysaccharides by peptides
Slide18Bacterial
Cell Walls
Slide19Bacterial Cell Walls
The
peptidoglycan of a bacterial cell wall
Staphylococcus
aureus
Slide20End