Dry heat Toasting bread What happens when bread is

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Dry heat Toasting bread What happens when bread is toasted? Heating foods Foods which are baked, grilled or roasted undergo colour, aroma and flavour changes. This is a result of different reactions, including dextrinisation and the

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01
Dry heat<br>
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Toasting bread What happens when bread is toasted?<br>
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Heating foods Foods which are baked, grilled or roasted undergo colour, aroma and flavour changes.

This is a result of different reactions, including dextrinisation and the Maillard reaction.<br>