PDF-[DOWNLOA]T - Zingerman\'s Guide to Giving Great Service

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Entrepreneurial phenomenon Ari Weinzweig cofounder of the muchloved Zingermans Deli shares the secrets to providing worldclass customer service Zingermans in Ann

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Entrepreneurial phenomenon Ari Weinzweig cofounder of the muchloved Zingermans Deli shares the secrets to providing worldclass customer service Zingermans in Ann Arbor Michigan is a beloved deli with some of the most loyal clientele around It has been praised for its products and service in media outlets far and wide including the New York Times Mens Journal Inc Magazine Esquire Atlantic Monthly USA Today and Fast Company And what started out as a small deli has grown to a flourishing restaurant catering service bakery mailorder operation creamery and training business Booming business and loyal customers are proof enough that the Zingermans team knows a thing or two about customer service Now in Zingermans Guide to Giving Great Service cofounder Ari Weinzweig shares the unique Zingerman method of treating customers giving the reader stepbystep instructions on what to teach staff how to train them how to implement the training how to measure their success and finally how to reward performance Some of Zingermans timetested principlesCustomers who get a great product but poor service wont be as loyal as those who are disappointed with a product but get great service Youll get more complaints if people believe you care enough to listen to them And thats a good thing Employees who are rewarded respected and well cared for treat customers the same way. great-great-great-grandmother(level5ancestor) great-great-grandmother(level4ancestor) _ great-grandmother(level3ancestor) _ grandmother(level2ancestor) _ mother(level1ancestor) _ you _ andsoon(andsimi May 1, . 2013. Agenda. Illustration. Biblical Principles. Is Money Evil?. Financial Righteousness. Four Types of Giving. Practical Notes. Illustration Part 2. Questions?. Illustration. Let’s do a money experiment. Early Career Faculty Development . Program. 29 August 2011 . . Francine Montemurro,. Boston University Ombuds. www.bu.edu/ombuds. {{}. Giving Effective Feedback . . {{}. Giving Effective Feedback . Advanced Level. How does this relate to career choice? . “We make a living by what we earn, we make a life by what we give.”. Winston Churchill. Forms of giving. Healthy Giving. What healthy giving do you observe in your community?. no problem. . Gwen Fairchild, CAP®. Director of Planned Giving. LSU Foundation. Bequests. #1 Planned Gift to any charity. 90% of planned gifts come from bequests. Includes wills, trusts, living trusts, beneficiary designations such a. Giving (Offerings). As you come to him, the living Stone—rejected by humans but chosen by God and precious to him— you also, like living stones, are being built into a spiritual . house . to be a holy priesthood, offering spiritual sacrifices acceptable to God through Jesus Christ. (1 . Marketing Planned Gifts. Philip M. Purcell, JD. Ball State University Foundation. ppurcell@bsu.edu. Copyright 2012@All rights reserved.. .. Finding Needles in a Haystack: Marketing Planned Giving. The Lost Symbol?. A sequel . to . The . Giving . Tree. Written by Bobby Green. Illustrated by Ted Brown. Published by The NET Section, CDI, EDB. PPT2. Front Cover. One day, a boy came to . t. he Giving Tree. . He looked exactly like the boy whom . What $18m buys you. Church Giving in History. The New Testament rarely mentions giving, and never mentions tithing for believers. . The . Didache. (a very early Christian text) says if a travelling apostle stays for more than 3 days, or asks for money then consider him a false prophet. Regularly. - . First day of the . week I Corinthians 16:1-2. Individually. . - I . Corinthians . 16:1-2 . ". As God hath . prospered” . I Corinthians 16:2. Purposefully, not haphazardly . 1 Corinthians 16:1-2. 2 Corinthians 9:6-8. “. 6. But . this I say, He which . soweth. sparingly shall reap also sparingly; and he which . soweth. bountifully shall reap also bountifully.. 7 . Every man according as he . A Bridge of Generosity. Generosity is God’s desire for us.. What is the purpose of an offering?. Why does God require an offering?. Our need to give is greater than the Church’s need for money.. A Bridge of Generosity. Entrepreneurial phenomenon Ari Weinzweig, co-founder of the much-loved Zingerman\'s Deli, shares the secrets to providing world-class customer service. Zingerman\'s in Ann Arbor, Michigan, is a beloved deli with some of the most loyal clientele around. It has been praised for its products and service in media outlets far and wide, including the New York Times, Men\'s Journal, Inc. Magazine, Esquire, Atlantic Monthly, USA Today, and Fast Company. And what started out as a small deli has grown to a flourishing restaurant, catering service, bakery, mail-order operation, creamery, and training business. Booming business and loyal customers are proof enough that the Zingerman\'s team knows a thing or two about customer service. Now in Zingerman\'s Guide to Giving Great Service, co-founder Ari Weinzweig shares the unique Zingerman method of treating customers, giving the reader step-by-step instructions on what to teach staff, how to train them, how to implement the training, how to measure their success, and finally, how to reward performance. Some of Zingerman\'s time-tested principles:Customers who get a great product but poor service won\'t be as loyal as those who are disappointed with a product but get great service. You\'ll get more complaints if people believe you care enough to listen to them. And that\'s a good thing. Employees who are rewarded, respected, and well cared for treat customers the same way. Entrepreneurial phenomenon Ari Weinzweig, co-founder of the much-loved Zingerman\'s Deli, shares the secrets to providing world-class customer service. Zingerman\'s in Ann Arbor, Michigan, is a beloved deli with some of the most loyal clientele around. It has been praised for its products and service in media outlets far and wide, including the New York Times, Men\'s Journal, Inc. Magazine, Esquire, Atlantic Monthly, USA Today, and Fast Company. And what started out as a small deli has grown to a flourishing restaurant, catering service, bakery, mail-order operation, creamery, and training business. Booming business and loyal customers are proof enough that the Zingerman\'s team knows a thing or two about customer service. Now in Zingerman\'s Guide to Giving Great Service, co-founder Ari Weinzweig shares the unique Zingerman method of treating customers, giving the reader step-by-step instructions on what to teach staff, how to train them, how to implement the training, how to measure their success, and finally, how to reward performance. Some of Zingerman\'s time-tested principles:Customers who get a great product but poor service won\'t be as loyal as those who are disappointed with a product but get great service. You\'ll get more complaints if people believe you care enough to listen to them. And that\'s a good thing. Employees who are rewarded, respected, and well cared for treat customers the same way.

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