PPT-Physiology of the digestive system

The digestive processes gradually break down the foods eaten until they are in a form suitable for absorption For example meat even when cooked is chemically too complex to be absorbed from the alimentary canal. A. Bacterial Diseases of the Upper Digestive Tract (Mouth & Stomach). 1. Tooth Decay (dental caries). A) This is an endogenous infection . 1) Most common infectious disease of humans . 2) Young are more susceptible than old. Lesson5– . Digestive System Model. Objectives. :. Students will gain a full understanding of how the digestive and excretory system work in their own . bodies.. Students will be able to name the parts of the digestive system.. By Mr. Style. Parts of the Digestive System. The Mouth:. The . mouth is the beginning of the digestive system, and, in fact, digestion starts here before you even take the first bite of a meal. The smell of food triggers the salivary glands in your mouth to secrete saliva, causing your mouth to water. When you actually taste . Animal Anatomy & Physiology. Essential Standard 4.00: Understand reproductive and digestive physiology. Objective 4.02: Understand digestive physiology. Digestive System Physiology Terminology. Enzymes-organic catalyst substances that speed up the digestive process. . A. Bacterial Diseases of the Upper Digestive Tract (Mouth & Stomach). 1. Tooth Decay (dental caries). A) This is an endogenous infection . 1) Most common infectious disease of humans . 2) Young are more susceptible than old. Animal Anatomy and Physiology. At the completion of this unit, students will be able to:. Describe the organs, function, and common diseases associated with the . skeletal. and . muscular. systems. General Biology II. BSC 2011. Insert photo here representing. chapter. (credit: . modification of work by Julie Rybarczyk). Types of Digestive Systems. Heterotrophs are divided into three groups based on their food sources. The digestive system is used for breaking down food into nutrients . which then pass into the circulatory system and are taken to where they are needed in the body.. Introduction. There . are four stages to food digestion:. Liang. , Kimberly Maldonado , and . Julian Smith. Parts of the body that supports the Digestion . system . Mouth, esophagus, stomach, small intestine, large intestine, liver, pancreas, gall bladder, colon, anus, salivary glands, chemical digestion, mechanical digestion. the human body systems . interact? . Today I will learn about the integumentary and lymphatic systems because both systems are responsible for protecting the human body from . disease. .. Fact or Fiction? (7 minutes). pharynx to esophagus all food changes that occur in the alimentary canalAnatomy Physiology Digestive System Ziser 2003breaking large molecules proteins fats starches etca thick coating of bicarbona 1. Gastrointestinal (GI) Tract. A) . Tubular . structure from mouth to anus. 2. Accessory Structures. A) . Teeth. , tongue, salivary glands, liver, gallbladder & pancreas. Digestive System. B. 6 basic processes. •Gross anatomy is the study of structures that can be seen with the naked eye.. •Microscopic anatomy is the study of structures that require a microscope to be seen. . Physiology is related to the functions of the body and all its parts, including cells, tissues and organs.. Ingestion: . The in take of food into the digestive tract through the mouth. Mechanical Processing: . The physical manipulation of solid foods into materials that are easier to propel through the digestive tract. Also increases the solid foods surface area which makes them more susceptible to enzyme activity and easier to absorb. .