PPT-Carbohydrates Chapter 3 Learning Objectives

Describe how the body uses carbohydrates Distinguish between simple carbohydrates and complex carbohydrates list examples of foods Explain the importance of fiber in the diet and identify the differences between insoluble and soluble . 1-2 INTRODUCTION In Introduction to Electronic Emission, Tubes, and Power Supplies, you learned that Thomas Edison's discovery of thermionic emission opened the door to electronic technology. Progress CHAPTER 5 CHAPTER LEARNING OBJECTIVES Upon completing this chapter, you should be familiar with the following: Identify and explain the use of grinding equipment.Identify and explain the use of grindi Patrice Ludwig, James Madison University. Carol . Hurney. , James Madison University. Janet . Branchaw. , University of Wisconsin – Madison. Kristina . Obom. , Johns Hopkins University. Need to know. CHAPTER 3 LEADERSHIP Upon completion of this chapter, you should1. Describe how to apply sound leadership 4. practices to managerial abilities. 2. Interpret command or departmental instruc- tions and Marie C. Day . & Michael W. . Wilson. Valdosta State University. Abstract. This . presentation . introduces . the ABCD method of writing learning . objectives . and . provides . examples applicable to information literacy sessions. Participants will learn the four elements to include in every objective. In order to survive, the human body needs the nutrients found in food. These nutrients, which perform a number of life-sustaining functions in the body, are divided into 6 main categories: carbohydrates, proteins, fats, vitamins, minerals and water. Each has a unique function in the normal growth and repair of the body.. Starches, Cellulose, Gums. and Pectins. Starches. – . most abundant complex carbohydrate in diet.. Composed of glucose . Main dietary source in U.S. is wheat flour. Nature’s reserve carbohydrate supply. Larry Emme . Chemeketa Community College. Chapter Outline. Monosaccharides. Fischer Projections. Haworth Structures. Diasaccharides. Polysaccharides. 3. Carbohydrates. Carbohydrates. Education Model: Levels, Modalities, and Objectives Goal ZI becomes the recognized industry leader in effectively meeting the orthopaedic learning needs of HCPs by 2018. Starting with ZI’s Why SS Maximize Confidence to Optimize Performance Carbohydrates Carbohydrates serve a variety of functions E nergy storage and food Structure and support Lubrication Protection Recognition and signaling Component of nucleotides starch mucin (glycoprotein) to Increase Student Learning. Adriana . Brandt. Dee Murray. Angie . Child. Session Objectives. I can explain why establishing learning objectives for each class session is important, and why I should share these with objectives with my students.. A learning objective should describe what students should know or be able to do at the end of the course that they couldnt do beforeThe lesson Objectives1The objectives must be clear to students They :. 1. . Describe . the function . and . . . sources . of carbohydrate.. 2. Give . tips for selecting . . . healthful . carbs.. I. . What is carbohydrate?. Carbohydrates are nutrients made of . About this template. This template is designed to help course developers write SMART learning objectives. This is the starting point of an effective eLearning . course . design. Setting clear objectives since the beginning will guide and organize the work for both you and the learner. Skipping this important step can lead to pointless courses serving merely as a waste of .