PPT-w.pfeiffer@cgiar.org Wheat for Health: Addressing Micronutrient Deficiency

Author : angelina | Published Date : 2022-06-11

Global Director Product Development amp Commercialization Wolfgang H Pfeiffer The 21 st Century faces Major Food Security Challenges 2 billion people in the developing

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w.pfeiffer@cgiar.org Wheat for Health: Addressing Micronutrient Deficiency: Transcript


Global Director Product Development amp Commercialization Wolfgang H Pfeiffer The 21 st Century faces Major Food Security Challenges 2 billion people in the developing world are iron deficient. Micronutrient malnutrition can exmeat, milk products, and other foods rich in vitamins and minerals. ( Diets poor in micronutrients cause illness, blindness, premature death, impaired mental developme Shining a Spotlight on the . Power of Vitamins. About the Campaign. The . Vitamins in Motion . campaign is an initiative to . raise awareness. and . advocate . for increased access, through . innovative solutions. A macronutrient is a chemical compound that humans consume in large quantities . Fat (20-35%). Protein (10-35%). Carbohydrates (45-65%). What is a macronutrient? Name all three.. Fat – fish, meat, oil, butter, some vegetables (avocado), junk food . Stem Rust Ug99: Recognition, Risk, and Response.. Recognition. biology and characteristics. Risk. Historical significance. New challenges: Ug99. Current status. Response. How to look for stem rust. How to report stem rust. ilac@cgiar.org , URL: www.cgiar-ilac.org 2 The ILAC initiative fosters learning from experience and use of the lessons learned to improve the design and implementation of agricultural research and d MICRONUTRIENT ORTIFICATION FORTIFICATION IRON AND SALT IODIZATION) (IRON AND SALT IODIZATION)Sue Horton, Venkatesh Mannar & Annie Wesley S FD INFO. WWW. copenhagen consensus center Best Practice 1. Adebayo Abass and . 2. Paul Amaza. International Institute of Tropical Agriculture, Regional Hub for Eastern Africa, Tanzania. University of Jos, Jos, Nigeria. Workshop on Integrated . System for an Effective Cassava Production in Africa. Peter Shewry . (. Rothamsted. Research and the University of Reading). Wheat is the major arable crop. in the UK. Source: Defra Agriculture in the United Kingdom 2013 and 2014. Total area of crops grown in UK, June 2014. and Technology in Africa. Technology . Assessments. CGIAR and Partners in Africa . DR GABRIELLE PERSLEY. IFPRI, Washington DC July 19-21 2016. Outline of Technology . Assessments. What is the constraint?. 1. SAFO/GTZ Tanzania P.O. Box 65350, Dar es Salaam Tanzania Food and Nutrition Centre Dr Elifatio Towo Food Crop Bio - fortification for combating hidden hunger BUILDING NUTRITIOUS FOOD BASKETS WOR February 2018. Agenda. 2. 1. 2. 3. 4. Understand the linkage between emergency food and nutrition. interventions. Use the nutrition value calculator (. NutVal. ) . Understand the concept and principles of designing a food basket. -Andersen: . The . Micronutrient Deficiencies Challenge in African Food Systems. Christopher B. Barrett and Leah E.M. . Bevis. Charles H. Dyson School of Applied Economics and Management. C. ornell University. Malnutrition can make a person more susceptible to infection, and infection also contributes to malnutrition, which causes a vicious cycle. . An inadequate dietary intake leads to weight loss, lowered immunity, invasion by pathogens, and impaired growth and development in children. . -Andersen: . The . Micronutrient Deficiencies Challenge in African Food Systems. Christopher B. Barrett and Leah E.M. . Bevis. Charles H. Dyson School of Applied Economics and Management. C. ornell University.

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