PPT-Add a Little SPICE (& HERBS)

to Your Life Alice Henneman MS RD Extension Educator University of Nebraska Lincoln Extension in Lancaster County This is a peerreviewed publication Content last reviewed July 28 2010. RELIEF. Christina Carter-Smith. July 29, 2013. Long term exposure to stress may cause a variety of health issues. .. STRESSED NATION. . ¾ of Americans experience health symptoms due to stress each month.. HFA . 4UI. Definitions:. Spices: . Aromatic natural products which are dried seeds, buds,. . fruit or flower parts, bark or roots of a plant – usually of tropical origin. Herbs: . Aromatic leaves, stems and sometimes flower of plants – usually of temperate origin. Foundations of Restaurant Management and Culinary Arts. Book 1 Chapter 5. Herbs. Leaves, stems or flowers of an aromatic plant. Fresh or Dried. Dried herbs are stronger than fresh. When using dried herbs crumble or crush them to release flavor. A summary of standards, lingo and common usage within SPICE. November 2014. SPICE Conventions. 2. The name of this ancillary information system. The name of the team of people at JPL who lead development of the SPICE system.. Origins pre-date ancient Greeks & Romans, etc.. Today we use spices & herbs primarily to make good food taste even better.. In the days before refrigeration, spices were used to hide the taste and odor of less-than-fresh food, and to prolong the freshness of food (especially in warm climates). . spice. PHYS3360/AEP3630. Lecture 20/21. 1. SPICE. S. imulation . P. rogram with . I. ntegrated . C. ircuit . E. mphasis. Originally developed . at EE Berkeley. Uses mathematical models to describe circuit elements. What. are . herbs. ?. In general use, herbs are any plants used for food, . flavo. u. ring, medicine, or perfume.. History of herbs. Carbon dating traces drawings of herbs in Lascaux caves in France back to between 13,000 and 25,000 B.C. . Keene State Dietetic Interns:. Laura Howenstine. Barrie Sutton. What’s In The Bag?. See if you can guess what herb. is in your bag. . Answer Key:. . 1. Basil . . . . 2. Parsley. . . 3. Mint. History, Research, . Other States Recent Actions Against. What is Spice/K2?. “Legal Marijuana”. Mixture of herbal . and spice plant . products that are . sprayed or soaked with. synthetic cannabinoids. Thanks to Sue Parr and the Community Coalitions of Virginia for the research and initial publication of the information in this presentation.. Marketed under variety of names including K2, Spice, Pep Spice, Spice Silver, Spice Gold, Spice Diamond, Smoke, Sence, Skunk, Yucatan Fire, Genie & Zohai- sold in variety of colors/flavors-usually sold in foil packaging. . Recall the basic seasonings used in professional kitchens and explain their uses in professional cookery.. Basic Seasoning. If seasoning is missing or improperly balanced, a dish may fail. Salt and pepper are the basic seasonings. Other States Recent Actions Against. What is Spice/K2?. “Legal Marijuana”. Mixture of herbal . and spice plant . products that are . sprayed or soaked with. synthetic cannabinoids. Marketed as incense and . with Benefits/. Pre and Pro-. biotics. . GARLIC  . . Packed . with antioxidants . The . sulfur compounds that give garlic its pungent odor are thought to be responsible for its healing benefits. . Annual Herbs. Basil. Parsley. Lovage. Lemon Verbena. Cilantro. Chervil. Rosemary. Marjoram. Perennial Herbs. Dill. Mint. Lemon Balm. Sage. Thyme. Oregano. Chives. Tarragon. Salad Burnet. Sorrel. Herb Flowers.