LICENSINGREGISTRATION Food Processing Units CENTRAL LICENSING Food Safety Standards Licensing egistration of Food Businesses Regulations Schedule I Regulation PDF document - DocSlides
123 STATE LICENSING Dairy units including milk chilling units equipped to handle or process ore than 50000 litres of liquid milkday or 2500 MT of milk solid per annum More than 500 ltrs milk upto 50000 ltrs Slaughtering units Large animals more than ID: 22765Embed code:
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