PPT-Assessing the Vulnerabilities of Your Farm or Food business

Step one in developing a food defense plan The FarmtoTable Food Supply Chain is Vulnerable Production Agriculture Supplies Transportation Auctions Feedlots Farm The FarmtoTable Food Supply Chain is Vulnerable . Kynda Curtis, Professor and Extension Specialist, Utah State University. Susan Slocum, Assistant Professor, George Mason University. Objectives. Disseminate . best practices in . farm and food . tourism enterprise development to . Risky Business. :. Educating Farm-Based Food Entrepreneurs. Peggy Hall . Assistant Professor, OSU Extension Field Specialist in . Agricultural & Resource . Law. Emily Adams . OSU Extension Agriculture & Natural Resources Educator, Coshocton County. Risky Business. :. Educating Farm-Based Food Entrepreneurs. Peggy Hall . Assistant Professor, OSU Extension Field Specialist in . Agricultural & Resource . Law. Emily Adams . OSU Extension Agriculture & Natural Resources Educator, Coshocton County. Discuss – What do you remember from Intro to Ag? What is Farm to Fork?. Why is it important? . . Review – what order do these go in? . PACKER. DISTRIBUTOR. CONSUMER. WHOLESALER. TRUCKER. HARVESTER. “Critical Dimensions of Indian Investments in Africa (IIA)”. The case of . Ruchi. Soya Farm . Gog . Wereda. , . Gambella. Region . Ethiopia. Tesfaye. . Getachew. and Tewodros Yilma. Lelena. Global Consulting PLC, Addis Ababa, Ethiopia. Overview. Understand the growing market for farm and food tourism . Understand the specific enterprise and . product opportunities within farm and food tourism. Evaluate the role foods play in creating a tourism destination image. Step one in developing a food defense plan. The Farm-to-Table Food Supply Chain is Vulnerable. Production Agriculture. Food Processing. Retail Food Sales. Is Food Defense Different than Food Safety?. 1. Destructive Agriculture Practices. 2. Farmers are moving into the city. 3. Climate Change and unpredictable weather patterns. Primary Production Department (PPD). 20,000 farms. 25% of the land (14,500 ha). Food Policy. Joe Shultz . Chief Economist. U.S. Senate Committee on . Agriculture, Nutrition and Forestry. Why Ohio? . 14 million acres of . Ohio is farmland . (up from 5 years ago). 75,000 farmers in Ohio . Office of Child Nutrition. What is Farm to School?. Bringing Local Food to Schools. It can be picked at the peak of ripeness and so improves school food quality. . Local food connects students to the season, their locale, and their community.. MACRO-FINANCIAL LINKAGES AND FINANCIAL SECTOR STABILITY . Outline of the Presentation. The Rational for the Analysis of Macro Financial Linkages. Assessing Risks and Vulnerabilities in the Financial System. By Ang Sherpa, Marcos Soto, and Carmen Saab. 1. Table of Contents. 3. . Introduction. 4 . Procurement Laws. 5-12 . Farmer Interviews. 13-15 . Additional Interviews. 16-17 . School Survey. 18-24. ● . Business Name: SOM MILK DAIRY FARM. ● . Address: . Garasbaaley. , Mogadishu- Somalia. ● . Phone: +252 619985555/252612100047. ● . Email: sommilk2016@gmail.com/ yuuxaaji@gmail.com. ● . Overview. Understand the elements of economic feasibility analysis. Evaluate market size and estimate volume. Calculate cost of production or service. Use break-even analysis to identify minimum required pricing and volumes.