PDF-SALAD DRESSINGS

SALADS AND RELISHES No M 070 00 ZESTY ROTINI PASTA SALAD 37 mg 382 mg 1 mg 2 g 4 g 18 g 106 cal Calcium Sodium Cholesterol Fat Protein C PAPRIKAGROUND TOMATOESFRESHCHOPPED CUCUMBERF. SALADS , , AND RELISHES No. M 004 00 FRIJOLE SALAD 30 mg 3/4 Cup Portion Ingredient BEANS,KIDNEY,DARK RED,CANNED,DRAINED SALAD DRESSING,FRENCH,PREPARED,L/C Issue Measure Weight 4-2/3 lbs 4-5/8 lbs SALADS , , AND RELISHES No. M 052 00 GUACAMOLE 4 mg 101 mg 2 m Ingredient AVOCADO,FRESH,PUREED ONIONS,FRESH,GRATED GARLIC POWDER CHILI POWDER,DARK,GROUND SALT P 1 tbsp 1/8 tsp 2 cup Weight 6 SALADS , , AND RELISHES No. M 025 02 JELLIED PEAR SALAD 20 mg 46 mg 0 mg 0 g 2 g DESSERT POWDER,GELATIN,LIME WATER,BOILING RESERVED LIQUID LETTUCE,LEAF,FRESH,HEAD Method Drain pears; reserve j SALADS , , AND RELISHES No. M 025 05 JELLIED BANANA SALAD 16 mg 44 mg 0 mg DESSERT POWDER,GELATIN,ORANGE WATER,BOILING WATER,COLD BANANA,FRESH,CHOPPED LETTUCE,LEAF,FR 8-1/3 lbs 7-1/4 lbs 4 lbs SALADS , , AND RELISHES No. M 061 00 TANGY SALAD DRESSING 2 mg 167 mg 0 mg 4 g 0 g 2 g 41 cal PEPPER,BLACK,GROUND WORCESTERSHIRE SAUCE VINEGAR,DISTILLED SUGAR,GRANULATED OIL,SALAD PARSLEY,F (related to salad dressings only) DISH SALADS All of our dressings are made in - house: green goddess vinaigrette *, green apple vinaigrette(G ) , balsamic vinaigrette(G ) , honey mustard (G ) , 100 Salads on the menu. Appetizer Salads. Good lead in for more substantial foods. Easy way to keep diners satisfied while main course is being prepared. Main Course Salad. Gaining in popularity . Cooked chicken or seafood, for example, is added to greens for a lighter entrée.. SALADS , , AND RELISHES No. M 008 01 MEXICAN COLE SLAW 23 mg 268 mg 6 mg 9 g 1 g SALAD DRESSING,MAYONNAISE TYPE SALT SUGAR,GRANULATED CELERY,FRESH,CHOPPED TOMATOES,FRESH 2 qts 2 tbsp 1-1/2 cup SALADS , , AND RELISHES No. M 036 02 JELLIED SPRING SALAD 16 mg 47 mg 0 mg 0 g 2 g 16 g 70 cal WATER,COLD VINEGAR,DISTILLED CUCUMBER,FRESH,CHOPPED ONIONS,GREEN,FRESH,CHOPPED PIMIENTO,CANNED,D No. M 034 00 SALADS , , AND RELISHES MACARONI SALAD 14 mg 217 mg 26 mg 6 g 3 g 20 g 141 cal Calcium Sodium ONIONS,FRESH,CHOPPED PICKLE RELISH,SWEET SALAD DRESSING,MAYONNAISE TYPE PIMIENTO,CA (related to salad dressings only) APPETIZERS Fried Calamari served with cockt ail sauce and honey ginger slaw $9.25 Fresh Grilled Vegetables with Balsamic served with green goddess dressing $6.25 Di E-04 Salads and Salad Dressings *See Marketing Guide. SERVING: You need:. Notebook. Pen or Pencil. We are going to:. Continue talking about salad. Watch Good Eats – Salad Daze. Prep for lab on Monday. 6. Types of Salad. Common Types. Vegetable Salads. Fruit Salads. I can describe how each is prepared.. FRENCH DRESSING. A combination of:. Oil. Vinegar. Seasonings. Simply combine ingredients and shake . Mayonnaise. Ingredients include:. Vinegar or lemon juice. Oil.