/
Lesson 10.1 The Function and Composition of Blood Lesson 10.1 The Function and Composition of Blood

Lesson 10.1 The Function and Composition of Blood - PowerPoint Presentation

martin
martin . @martin
Follow
363 views
Uploaded On 2022-02-14

Lesson 10.1 The Function and Composition of Blood - PPT Presentation

Chapter 10 The Blood Blood is responsible for providing transportation regulation and protection throughout the body It also plays a key role in gas exchange The Function and Composition of Blood ID: 908790

cells blood rbcs type blood cells type rbcs red white cell anemia plasma types leukemia oxygen body anemias common

Share:

Link:

Embed:

Download Presentation from below link

Download Presentation The PPT/PDF document "Lesson 10.1 The Function and Composition..." is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.


Presentation Transcript

Slide1

Slide2

Lesson 10.1

The Function and Composition of Blood

Chapter 10: The Blood

Slide3

Blood is responsible for providing transportation, regulation

, and protection throughout the body. It also plays a key role in gas exchange.

The Function and Composition of Blood

Slide4

Functions of the Blood

Slide5

There are two basic components of blood:

Plasma: liquid componentFormed elements: solid component

Red blood cells

Carry oxygen

White blood cells

Immune response

Platelets

Clotting of blood

The Formed Elements

Slide6

Blood is a sticky, thick fluid that makes up roughly 8% of our total body weight

.Both men and women have, on

average, between 4 and 5 liters of blood

.

Blood is

slightly salty

with, a

sodium chloride concentration of 0.9%

. It has a pH between 7.35 and 7.45

and an average

temperature of 38°C (100.4°F)The color of blood varies based on the oxygen level in the bloodstream. Oxygen-rich blood in the arteries is a brighter red than the oxygen-poor blood in the veins.

Physical Properties of Blood

Slide7

The formed elements are transported in the plasma, or liquid part of the blood.

90% water8% plasma proteins2% mixture of electrolytes, nutrients, ions, respiratory gases, hormones, waste products

Plasma

Slide8

It contains three types of proteins

FibrinogenAlbuminGlobulinIt also contains a mixture of

electrolytes

and

buffers

Sodium, potassium, chloride

etc

Bicarbonate, phosphate & sulfate regulate blood pH

Plasma

Slide9

The Composition of Blood

Slide10

The Composition of Blood

Slide11

New blood cells are manufactured in a process called hematopoiesis

Blood cells are manufactured in bone marrow.

Manufacturing Blood Cells

Slide12

They

carry oxygen to every living cell in the body and carry carbon dioxide away.RBCs are disk-shaped and the most abundant cells in the blood, numbering between

four and six million per cubic millimeter

.

Hemoglobin molecule

binds with oxygen and carbon dioxide transporting them from and to the lungs respectively

.

Red Blood Cells (Erythrocytes)

Slide13

Red blood cell production is regulated by the kidneys

through a process called erythropoiesis.Recycling of RBScRed blood cells

live 120 days

Phagocytosis

– RBCs recycled

Hemolysis

– the rapture of RBCs when they reach the end of their lifecycle.

Red Blood Cells (Erythrocytes)

Slide14

Red Blood Cells (Erythrocytes)

Slide15

Match these words with 1–4 below: plasma, white blood cells, platelets

, bright red, red blood cell.1. Liquid portion of blood 2. Carry oxygen

3. Clot

4. Arterial blood

Review and Assessment

Plasma

Red Blood Cell

Platelets

Bright red

Slide16

White blood cells, or leukocytes, serve as the body’s

infection fighters and, therefore, play an important role in immune response.At any given time, blood contains about 4,300 to 10,800 white blood cells

(WBCs) per cubic millimeter.

White Blood Cells (Leukocytes)

Slide17

Within a matter of hours, the number of

WBCs doubles when a foreign microorganism is detected in the body.Granulocytes: have granules in their cytoplasm

Neutrophils

Eosinophils

Basophils

Agranulocytes

: cytoplasm lacks granules

Lymphocytes

Monocytes

White Blood Cells (Leukocytes)

Slide18

There are five different types of white blood cells. Each type varies by size, appearance, and function.

Neutrophils First respondersThe

most abundant

Phagocytic cells

that

engulf and kill foreign invaders

Eosinophils

Only a small portion of our WBCs

Participate in many

inflammatory processes

, especially allergic reactions.

White Blood Cells (Leukocytes)

Slide19

Basophils Least abundant of the WBSc

Produce histamine which induces an inflammatory response.Produce heparin, an anticoagulant that

prevents blood clotting

.

Lymphocytes

Second most abundant WBCs in the body.

T cells (>80%)

B cells

Form

antibodies to fight antigens

.MonocytesLargest white blood cells in the body

Become

macrophages that devour microorganisms

.

White Blood Cells (Leukocytes)

Slide20

They are small, irregularly shaped

cell fragments lacking a nucleusPlatelets play an important role in hemostasisSequence of events that causes blood clots to form.

Platelets (Thrombocytes)

Slide21

Steps of hemostasisVessel wall injury and constriction

– reduces blood loss at the site of injury.Platelet aggregation – repair the tear and release a chemical that maintains constriction

of blood vessel

Platelet plug

formation and coagulation

Blood clot formation

and retraction

Platelets (Thrombocytes)

Slide22

The Process of Hemostasis

Slide23

Fill in the blanks with: basophils, hemostasis, hemoglobin, or T cell.1. _______________ is a type of lymphocyte.

2. _______________ produce histamine. 3. _______________ binds with oxygen.4. _______________ stops bleeding.

Review and Assessment

T cell

Basophils

Hemoglobin

Hemostasis

Slide24

Lesson 10.2

Blood

Types

Blood Types Video

Chapter 10: The Blood

Slide25

Blood is classified according to the microscopic differences found on the surface of the red blood cell.Presence of molecule A – blood type A

Molecule B – blood type B, Molecule A and B – blood type ABNo A or B molecules – blood type

O

Blood Types

Slide26

These molecules on the surface of the RBCs are called antigens

They identify self and non-selfAntibodies are produced once a

foreign antigen

is

detected

in the body

Blood Types

Slide27

Blood Types

Slide28

When a person with type A blood is transfused with blood from a type B blood donor

, the recipient’s anti-B antibodies attack the donor’s red blood cells. This causes the donated red blood cells to

clump together

in a process called

agglutination

.

Creates

blockages in smaller blood vessels

and is potentially fatal.

Blood Transfusions

Slide29

Universal recipient has no antibodies and can safely receive blood of any type

Blood type ABUniversal donor has no antigens that can be attacked and therefore, can donate to anyone Blood type O

Blood Transfusions

Slide30

Rh (rhesus factor) is a second antigen on the surface of RBCs that

determines your blood type.Rh-positive individualsHave Rh factor antigen on RBCsRh-negative individuals

do not have Rh factor antigen on RBCs

The Rh Classification System

Slide31

Hemolytic Disease of the Newborn

:(

Erythroblastosis

Fetalis

)

Rh danger during pregnancy

of an Rh(-) mother carrying an Rh(+) unborn child.

1

st

pregnancy

: proceeds

without problems

2

nd

pregnancy

: mother’s immune system produces

antibodies

to attack the Rh(+) blood of the baby.

Can be prevented if treated with an immune serum called

RhoGAM

immediately after giving birth to the first child.

Slide32

True or False?1. Blood type O is the universal donor.

2. Agglutination is the clumping of RBCs.3. Antigens are in blood plasma.4. Antibodies are on the surface of RBCs.

5. Rh factor is positive or negative.

Review and Assessment

True

True

False

False

True

Slide33

Lesson 10.2

Blood

Types

Blood Types Video

Chapter 10: The Blood

Slide34

The Process of Hemostasis

Slide35

Lesson 10.3

Blood Disorders and Diseases

Chapter 10: The Blood

Slide36

Blood disorders and diseases can be diagnosed in a variety of ways, including a complete blood count test.

Many health problems affecting the blood are inherited, but some are caused by environmental factors,

poor diet

, or even

old age

.

Blood Disorders and Diseases

Slide37

detects blood disorders or diseases

Complete Blood Count

Slide38

A condition characterized by a decrease in number of RBCs or

insufficient amount of hemoglobin in the RBCsThere are three main causes of anemia: Excessive blood loss,

Decreased RBC production

,

High rate of RBC destruction

.

Anemia

Slide39

Symptoms include:Headache

, dizziness, weakness, fatigue, and

difficulty breathing

or shortness of breath.

A

healthful diet

provides the

building blocks for RBC production

: iron,

folic acid

, and vitamin B

Anemia

Slide40

Can be caused by a dietary deficiency, exposure to parasitic worms

or a symptom of another disease.Iron-deficient anemiaThe most common type of anemia

Insufficient dietary intake of iron

Intestinal bleeding

from intestinal worms

Pregnancy

because the bodies supply the fetus with hemoglobin, which depletes the mother’s iron levels.

Acquired Anemias

Slide41

2. Aplastic anemiaRare condition cause by

damage to stem cells in bone marrow hence cannot produce sufficient RBCs, WBCs or platelets.

Causes include:

Toxins (such as those found in pesticides)

Radiation therapy or chemotherapy

Infectious & autoimmune disease (ex. Hepatitis, HIV, RA)

Heredity

Acquired Anemias

Slide42

3. Pernicious anemiaIntestines cannot absorb vitamin B

12 a vitamin essential for RBC production.4. Anemias caused by chronic diseaseRheumatoid arthritisKidney disease

Chronic infections

Cancer

Acquired Anemias

Slide43

Inherited anemias are determined by genetic makeup. A child must receive an

anemia gene from both parents to experience symptoms of an inherited anemia. If an anemia gene is received from only one parent, the child

will be a carrier

but will not experience symptoms.

Inherited Anemias

Slide44

Sickle cell anemiaRBCs have

crescent shapeCarry less oxygenCrises–painful episodes

Cooley’s anemia

Body

cannot produce fully formed hemoglobin

and enough RBCs

Blood’s

oxygen-carrying capability is reduced

.

Inherited Anemias

Slide45

Yellow-colored skin and whites of the eyesCause by

excess bilirubin, a product of RBC breakdown, typically excreted through bile in the liver.Can be a result of liver damage or disease.

Common in newborns

as a result if an immature liver.

Jaundice

photobank.kiev.ua/Shutterstock.com

Slide46

Hemophilia A disorder in which the

blood does not clot properly because some clotting factors are missing.Inherited carried on the X chromosomeMore

common in males

Polycythemia

Overproduction of RBCs

Causes

thick blood

Blood Disorders

Slide47

Cancer of the blood caused by the production of an extremely

high number of immature white blood cells.

Leukemia

CLL

Slide48

Acute lymphocytic leukemia (ALL)

Most common in adults over 70over production of lymphocytes (T-cells & B-cells)

Acute myeloid leukemia

(AML)

Most common in

adults

Too many

myeloblasts

– cells that fight bacterial

infections

Leukemia

Myeloblasts – stem cells that produce granulocytes

Slide49

Chronic lymphocytic leukemia

(CLL)Common in middle-aged adultsHigh level of

lymphocytes (T-cells & B-cells)

Chronic myeloid leukemia

(CML)

Too many

granulocytes

Leukemia

Slide50

Plasma cell cancer in bone marrowSecond most common blood cancer in the United States

May damage bone particularly in the back and ribsTreatable with steroid drugs, chemotherapy, and stem cell transplants.Incurable

Multiple Myeloma

Slide51

Match these words with 1–4 below: jaundice, leukemia,

myeloma, anemia, hemophilia, 1. Cancer of the blood2. Blood does not clot

3. Yellow colored skin

4. Decrease in number of RBCs

Review and Assessment

Leukemia

Hemophilia

Jaundice

Anemia