SPEAKERS NAMES The 6th Global Health Supply Chain Summit November 18 20 2013 Addis Ababa Ethiopia CocaCola and Ghana Health Service learning from each other David Sarley BMGF If Coke can deliver to every village surely we can learn from them to improve public health supply chains ID: 790794
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[DATE]
[SPEAKERS NAMES]
The 6th Global Health Supply Chain Summit
November 18 -20, 2013Addis Ababa, Ethiopia
Coca-Cola and Ghana Health Service learning from each other
David Sarley BMGF
Slide2“If Coke can deliver to every village, surely we can learn from them to improve public health supply chains”
Actually, although Coca-Cola are not delivering to every village, we can learn from them but we need to translate commercial best practices to public health settings.RED meets REDCoca-Cola: RED = Right Execution DailyGhana Health Service: RED = Reach Every DistrictThis work was undertake by Accenture Development Partners in collaboration with Coca-Cola and Ghana Health Service and funded by the Bill and Melinda Gates Foundation
© 2013
Slide3The Cold Chain Uptime project translated Coca-Cola’s capabilities in cooler maintenance into a maintenance model for GHS’ cold chain
Coca-Cola CapabilitiesGHS’ Aspirations
Reduce frequency of equipment break downReduce the fault to repair time
Cold Chain Inventory Analysis
Preventative Maintenance ModelPilot and Evaluation of Maintenance Model Business Case for National Roll OutPhase One DeliverablesCold Chain Uptime Objectives© 2013
Slide4Ghana Health Services’ cold chain inventory is not functioning, and the high number of models make it difficult to maintain effectively
Key FindingsImplications
123
4
51 out of every 4 units is not functioning11% of the inventory does not have a recorded functioning statusHealth facilities are forced to cope with a cold chain that has a large volume of non-functioning equipmentLimited data keeping practices implicate the ability to make effective decisionsProcurement compliance is relatively well maintainedAn inventory with limited make/model standardisation is expensive to maintain because of increased spare parts required and reduced technician productivityAn aging inventory results in higher total cost of ownership because of frequent breakdowns and expensive repairs99% of inventory is purpose made for vaccine related useThere are over 80 different models of cold chain equipment41% of the inventory is over 10 years old © 2013
Slide5Coca-Cola’s model has been highly successful, as they maintain a large inventory with minimal staff and downtime
Critical Success FactorsFocus on preventative maintenance increases equipment availability
Coca-Cola delegates accountability to enforce uptime of coolersTraining of maintenance, supervision personnel and users reduces need for corrective maintenance and downtimeCoca-Cola’s cooler uptime percentage is 99.3%
Coca-Cola
StatisticsNational equipment inventory 15,600No. of cooler models10No. of national technicians26No. of coolers per technician~ 600Average daily cooler visits per technician4
No. of times cooler serviced per year
2
Annual
c
ooler
services target
per technician
1,200
Current equipment
not functioning
~0.6%
© 2013
Slide6The maintenance model developed for GHS requires fundamental changes to their operations and ways of working
Regional technicians
exclusively responsible for cold chain equipmentDaily routes scheduled for targeted equipment servicesDocumented maintenance activities to
Track performanceObtain necessary approvals
Generate reports for data driven decision makingRegional spare parts available when required123
4Key Components of Proposed Preventative Maintenance Model © 2013
Slide7We tested the feasibility and practicality of the maintenance model through a five-week pilot in the Volta region
Reasonable number of units that can be serviced in a dayInventory data accuracyFault correction response and repair timesObserved impacts and benefits of preventative maintenance
The key measurements of the pilot wereWhat is different about GHS’ operating environment?What resources are required to perform and manage equipment servicing?
Can the response and fault repair times be improved? What will it cost to deliver the maintenance model?
The pilot aimed to answer the following questionsPilot Districts:AdakluAktasi SouthCentral TonguHo MunicipalSouth DayiVolta Region, Ghana© 2013Included several districts without Coca-Cola
Slide8The outcomes of the pilot allowed us to refine the maintenance model, develop metrics and gain further insight into challenges in the field
Insight from Pilot
Lack of spare parts availability was a key issue in non-functioning equipment, as there is no dedicated funding for spare parts Common faults could be resolved through purchase of cheap parts (e.g. digital thermometers), or better installation of partsOver 50% of inventory data was incorrectFacility staff reported that 50% of units waited over a year to be repairedOver 95% of units never been serviced
Over 60% of units do not have stable electricity supply
Key Metrics for MaintenanceNo. of units technician should service per day2-4 unitsTarget timescale for all equipment to be serviced6 months Average time for servicing1.1 hrsTravel time per day
3.25 hrs
Distance travelled before overnight stay is cost-efficient
80km
Number of units a technician should be responsible
for
(based on health facility density)
150-350 units
Pilot Outcomes and Implications
© 2013
Slide9From our work on the cold chain, we have developed five key lessons learned
Funding for spare parts
1A stable supply of spare parts is required to maintain equipment – currently there is no specific funding of spare partsFacilities purchase parts from the local market which break easily
Data
collection2Accurate data needs to be captured and analysed to make future cold chain decisions, e.g. maps required for route planning, lifecycle costs of different models, cold chain uptime ratesOrganisation alignment3Clear roles and responsibilities are required to enable accountability, as often multiple departments at the national and regional level are involved in distribution and maintenance
Power stabilisers
4
Power
stabilisers
are required to protect expensive equipment from damage, e.g.
A TCW 3000 was damaged from a possible lightning strike and rendered useless until repaired four months later
Training for all levels
5
Training is required across all areas, from equipment installation and usage to maintenance processes and technical repair
Training is also required for support staff, e.g. in data entry
© 2013
Slide10To fully embed the maintenance model, we are developing a cold chain inventory database and planning for national rollout
Complete
Cold Chain UptimeDevelopment of preventative maintenance modelPilot in 1 regionImplementation of CCEI Module and Asset Tagging
Tag all cold chain equipment inventory assets and clean data
Implement Cold Chain Equipment Inventory (CCEI) tool, which integrates to the District Health Information System (DHIMS)Joint implementation by ADP, GHS, UNICEF and PATHNational Rollout of Preventative Maintenance ModelDevelop spare parts management processEquip and train all regional technicians and support staff in technical and maintenance procedures Monitor rollout in-field Use GAVI HSS fundsOn going support from local Coca-Cola bottlerJune 2013Nov 2013Feb 2014
In Progress
Planned
© 2013
Slide11Coca-Cola and GHS partnered in this phase by sharing experiences and challenges and working together in the field during the pilot, putting the maintenance model in action
Coca-Cola and GHS refrigeration technicians (Maxwell and Livingstone) sharing preventative maintenance techniques.John Dadzie and Joejo Acquah discussing common challenges of maintaining refrigeration equipment.
Recording the vaccine fridge details on the technician’s daily accomplishment form.Livingstone and Maxwell geared up to perform preventative maintenance.
© 2013
Photo Credit: Rita Bulusu Accenture
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