PPT-Bread, cereal, rice and pasta

Chapter 50 WHAT ARE GRAINS Germ tiny embryo that will grown into a new plant Endosperm the food supply for the embryo Bran the edible outer protective layers Grain Whole grain. hanger steak mozzarella cheese crispy onions on toasted garlic bread 13 Roast Beef Melt mozzarella au jus on toasted garlic bread 11 Grilled Portabella Mushroom Sandwich marinated portabella roasted red peppers fresh mozzarella on a rustic roll 10 O Types and Cooking Methods. TYPES OF RICE. Conventional Rice. Short. When cooked it is moist and tender . TYPES OF RICE. Long Grain Rice. Long. When cooked it is light and fluffy. TYPES OF RICE. Short Grain Rice. Hello, I’m your . chef four today. . Today I will show you how to make Oreo rice . krispy. treats.. ingredients. 6 cups of rice . krispie. cereal. 20 regular . oreos. , chopped. 5 cups of mini marshmallows. Types and Cooking Methods. TYPES OF RICE. Brown . Rice. Chewy . texture. Has the MOST fiber. !. WHOLE GRAIN FORM. TYPES OF RICE. Instant/Pre-Cooked Rice. PRE-Cooked . then dehydrated. Reduces cooking time. What are Grains?. Any food made from:. wheat. rice. oats. cornmeal . barley . or another cereal grain. Bread, pasta, oatmeal, breakfast cereals, tortillas, and grits are examples of grain products.. WHAT ARE GRAINS?. Germ. – tiny embryo that will grown into a new plant.. Endosperm. – the food supply for the embryo.. Bran. – the edible, outer protective layers.. Grain. Whole grain. – entire grain is used so no nutrients are lost in processing.. weeks, date commencing; . 30. th. October; 20. th. November; 11. th. December; 1. st. January; 22. nd. January. Lunch Menu. Week 1. Monday. Tuesday. Wednesday. Thursday. Friday. Main Meal. ITALIAN PASTA. 11. th. June – 2. nd. July – 23. rd. July. Lunch Menu. Week 1. Monday. Tuesday. Wednesday. Thursday. Friday. Main Meal. Beef Lasagne served with Garlic Bread. A selection of popular Mexican dishes served with rice, tacos,. © Grain Chain 2016. The role of bread in a healthy and balanced diet. Bread sits within the ‘Bread, rice, potatoes, pasta and other starchy foods’ group in the . Eatwell. plate. .. About one third of the food we eat should be from this group.. Monday. Tuesday. Wednesday. Thursday. Friday. Week 1. Main. Sausage Pasta Bake. Chicken and Ginger Stir Fry with Noodles. Roast (as advertised). with . . Gravy. Chicken Paella. MSC. Salmon . Fishcake/ . Locust Grove High School. Nutrition and Food Science. March 2015. Standard. HUM-FNW-10: Design and demonstrate ability to select, store, prepare and serve nutritious, safe and appealing foods. .. 10.6 . .. Some food might be very familiar to you.. Some food you might never have seen before.. However, we all need food and drink to. :. grow. be active. stay healthy. Although the foods eaten may look different, diets are usually based on. TYPES OF RICE. Conventional Rice. Short. When cooked it is moist and tender . TYPES OF RICE. Long Grain Rice. Long. When cooked it is light and fluffy. TYPES OF RICE. Short Grain Rice. Short and plump. Marinated Chicken Pieces, Wings & Sides. Roast Pork Loin. Apple Sauce. Apricot & Parsley Stuffing, Gravy.. Delhi Tikka Chicken Masala, Rice and Sides . Battered Fish, Chips, Peas, Lemon & Tartare Sauce.