PDF-902 CEREAL CHEMISTRYAntioxidant Activity and Phenolic Contents of Oat
Author : myesha-ticknor | Published Date : 2016-04-20
Research was initiated to measure antioxidant activity of extracts fromoat Avena sativa L groats and hulls and the concentrations of phenolicsubstances that may
Presentation Embed Code
Download Presentation
Download Presentation The PPT/PDF document "902 CEREAL CHEMISTRYAntioxidant Activit..." is the property of its rightful owner. Permission is granted to download and print the materials on this website for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
902 CEREAL CHEMISTRYAntioxidant Activity and Phenolic Contents of Oat: Transcript
Research was initiated to measure antioxidant activity of extracts fromoat Avena sativa L groats and hulls and the concentrations of phenolicsubstances that may contribute to antioxidant activity. Red Wine Strategies. . . (Phenolics Focus). . Corey Beck . Director of Winemaking. Francis Coppola Winery. . June 6. properties. Nadine KARAKI. International . Conference. and Exhibition on . Biopolymers. and . Bioplastics. August 10-12,2015 San Francisco, . USA. Supervisors. : Lionel . Muniglia. , . Abdulhadi. . Çiğdem . Konak . GÖKTEPE. , Nihat AKIN. University . of . Selcuk. , . Faculty. of . Agriculture. , . Department. of . Food. . Engineering. , Konya . TURKEY. Introduction. . . Boza. is a. . traditional. and . Phenolic Molding Compounds. Greg Spaeth. Project Engineer,. Materials Engineering Laboratory. Plastics Engineering Company. Presented at 2013 SPE Thermoset Division TOPCON. Phenolic Resins. Phenolic resins are synthesized in a pressure vessel by repeatedly linking phenolic monomers with aldehyde chemicals. Trying different tests on cereal . starch test . 1. st. I took cereal, mashed it into a powder and put it in a test tube . 2. nd. I put water and iodine solution and mixed it together . 3. rd. I put a little water into it. Shina Peng. Cereal Box. Height: 22.2 cm. Width: 13.7 cm. Base: 13.7 cm. Side: 4.2 cm. Area:. Equation: B x H x 2= Area. 22.2 cm x 13.7 cm x 2 = . 608.28 cm. 2. 22.2 cm. 13.7 cm. Mini Model. Ratio: 1:3. Mosul University. / College . of Pharmacy. L.A. . Dilbreen. . Barzanji. Phenols and phenolic . glycosides. Phenols probably constitute the . largest. . group of plant secondary metabolites. .. Widespread in nature, and to be found in most classes of natural compounds having aromatic moieties, they range from simple structures with one aromatic ring to highly complex polymeric substances such as tannins and . Box. Look in most homes and you will find a box of cereal. . Cereal . is a unique product and has become an integral component of popular culture.. Cereal Box Design:. But the actual cereal itself usually looks kind of GROSS! . Li Li. Jennifer Wang. Xin. . Yiran. AEM 4550. April 20,2011. Outline. Introduction. Industry Analysis. Advertising Strategies. Investment & Recommendation. Why the Breakfast Cereal Industry?. “Breakfast is the most important meal of the day” – . Li Li. Jennifer Wang. Xin. . Yiran. AEM 4550. April 20,2011. Outline. Introduction. Industry Analysis. Advertising Strategies. Investment & Recommendation. Why the Breakfast Cereal Industry?. “Breakfast is the most important meal of the day” – . ANOVA: Graphical Cereal Example: nknw677.sas Y = number of cases of cereal sold (CASES) X = design of the cereal package (PKGDES) r = 4 (there were 4 designs tested) n i = 5, 5, 4, 5 (one store had a fire) extracts of . Cetrarioid. clade based on multivariate statistical analysis. Ureña-Vacas, I.M.. . a. , González-Burgos, E.. . a. , Gómez-Serranillos, M.P.. . a. . a. Department of Pharmacology, Pharmacognosy and Botanical, Faculty of Pharmacy, Universidad Complutense de Madrid, Plaza Ramon y Cajal s/n, . juice. Steak fingers, mashed potatoes. , gravy, roll, okra, strawberries. , milk. Sausage, egg, cheese, biscuit, cereal bar, yogurt, fruit, milk, . juice. Enchiladas, . beans, salsa, cucumber cups, Spanish rice, (HS ONLY), . Nick Tinker, 2014-March-5. Agriculture and Agri-Food Canada. . C. ollaborative . O. at . R. esearch . E. nterprise. * Mexico:. Julio Huerta. Eduardo Villa senior . Mir. Eduardo . Espitia. . What makes oats different, .
Download Document
Here is the link to download the presentation.
"902 CEREAL CHEMISTRYAntioxidant Activity and Phenolic Contents of Oat"The content belongs to its owner. You may download and print it for personal use, without modification, and keep all copyright notices. By downloading, you agree to these terms.
Related Documents