PPT-Law and the Hospitality Industry

HMGT 401 online Fall 2014 J udy Streeter UMES HRM Module Four Business Contracts Chapter Four What you need to know Explain the two basic types of valid business contracts Describe four essential components that must be present to create a valid contract. Chapter 1 – Defining Hospitality and Tourism. Segments of Hospitality & Tourism. Lodging. Food Service. Travel. Tourism. Sports & Entertainment Events. Hospitality Industry. Group of businesses composed of establishments related to lodging and food-service management. . MEAL FELLOWSHIP WITH THE MESSIAH. Len Bartlotti. OCC 11 Dec 2011. FOOD & CULTURE. Food & Eating in the Bible. Food & Ethnicity. Food & Ritual . Food & Feasting. Strange Foods. History of Food & Spices. Chapter . 1. Copyright © 2010 by John Wiley & Sons, Inc. All Rights Reserved. What Is Hospitality?. Many peoples’ definition of hospitality extends only to restaurants and hotels. In reality, it goes far beyond this and includes any organization that provides food, shelter and other services to people away from home. Sathya. Sai International . Organisation. Request Form. Pilgrimage groups from all countries of the . Sathya. Sai International . Organisation. (SSIO) should complete and submit the . request form to . Genesis 18:1-8. Ephesians 4:32. Hospitality: . “the act, practice, or quality of being hospitable; solicitous entertainment of guests”. Given to Hospitality. Bible teaches the responsibility for every Christian to be hospitable. What is Marketing?. Is . our . i. ndustry . t. oo . d. iverse . to . have . a . common . m. arketing . a. pproach. ?. A. Diversity of the Hospitality and Travel Industry. B. A Common Marketing Approach Is Available. Vocabulary. Arsonist. Burglar. Criminal. Hazard. OSHA Natural Disaster. Security . Terrorist. Thief. Threat. Hospitality. Services. (. 3. rd. ed.) (pp. 235 - 236). . Major Categories of Threats to Security. Overview. Charlotte City Council. May 14, 2018. Presentation Purpose. Role of . hospitality and tourism . investments in growing jobs and economic impact. Explain hospitality and tourism tax . revenues, expenditures, and restricted uses. Hospitality Past, Present, & Future Chapter 3 Early History The hospitality industry probably began with the Sumerians. 4000 BC lived in a region near the Persian Gulf (Mesopotamia) Sumerians built taverns and served beer to people in the surrounding areas (some of the first hospitality businesses) . Importance of Quality Service. Quality Service. Universal customer expectations include:. To be treated with dignity and respect. To have their requests be handled accurately and efficiently. Honesty in menu descriptions. MKTG 3310 Principles of Marketing (3) HOSP Major Core (52 hours) HOSP 2300 Hospitality Law (3) Advisor FINC 3810 Foundations of Business Finance (3) ECON 2030 Principles of Macroeconomics (3) AC Theprincipals expertise is varied and complementary specializing in Golf and Country Club Operations Resorts Hotels Real Estate Development and Lifestyle Programming The team has a proven track record 1.4.1 Food related causes of ill health. 1.4.2 Symptoms and signs of food-induced ill health . 1.4 Food safety in hospitality and catering. 1.4.1 – 1.4.2 Food related causes and symptoms of ill health . Adapting CloudApper could automate your manual way of dealings with customers and add competitive advantage to your business.

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