/
RAPID DIET ASSESSMENT TOOL RAPID DIET ASSESSMENT TOOL

RAPID DIET ASSESSMENT TOOL - PowerPoint Presentation

pasty-toler
pasty-toler . @pasty-toler
Follow
412 views
Uploaded On 2017-12-06

RAPID DIET ASSESSMENT TOOL - PPT Presentation

Demystifying IYCF assessments Extrapolation of education learning initiative A CrossSectional study of HOSHIARPUR PUNJAB Block Dr Smriti Pahwa Abhinav Motheram Remy Hans ID: 613018

child months assessment total months child total assessment tool children diet rapid aser feeding food education milk young immunization

Share:

Link:

Embed:

Download Presentation from below link

Download Presentation The PPT/PDF document "RAPID DIET ASSESSMENT TOOL" is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.


Presentation Transcript

Slide1

RAPID DIET ASSESSMENT TOOL: Demystifying IYCF assessments- Extrapolation of education/ learning initiative

A Cross-Sectional study of HOSHIARPUR (PUNJAB) Block

Dr.

Smriti

Pahwa

,

Abhinav

Motheram

, Remy Hans,

Prabhsimran

,

Vajinder

Thakur

,

Sakshi

DudejaSlide2

Pratham

Education Foundation

Pratham Education foundation was established in 1995 in Mumbai and has grown in both scope and geographical coverage since then. India’s largest non government organization.

An innovative learning organization created to improve the quality of education. Run various programs reaching 7.7 million children across the country*.*http://www.pratham.org/Slide3
Slide4

ASER (Annual Survey of Education Report)

ASER Centre was established in 2005.

The largest non-governmental household survey conducted in rural India. ASER surveys have been involving more than 25,000 volunteers and covering over 700,000 children in 15,000 villages each year. Tracks children’s ability to read and do basic arithmetic involving local organizations and institutions in every rural district in the country.

Has become an important resource for the education policies of both Central and State governments.Slide5

ASER Testing tool for ArithmeticSlide6

ASER Testing tool for LanguageSlide7

IYCF: FEW FACTS

Sound Infant and young Child Feeding (IYCF) practices are known to improve child’s growth, survival and intellectual development.

There is a policy push in India to unpack age appropriate complementary feeding so that the same can be better understood and adopted at community level.

An innovation was hatched extrapolating ASER/Pratham approach for large scale assessment and community participation approach in education for assessing IYCF and other domains involving National Service Scheme (NSS) students. Slide8

K.E.Y (Knowing and Engaging for Young child food and feeding)

An ECD-Nutrition curriculum to train frontline workers/volunteers to work with caregivers of very young children (less than 3 years) on nutrition, health and overall development.

Simple, measurable and actionable indicators have been identified to enable volunteers and caregivers to monitor Young child food and feeding practices, growth and overall health and development.Slide9

ECD Nutrition curriculum comprises of: Main K.E.Y module

Supporting modules- Growth monitoring, Immunization, Diarrhoea, Water, hygiene and sanitationSlide10

Rapid Diet Assessment tool: A rapid diet assessment tool was developed. An attempt to involve common people/ with not necessary technical background to unpack the age appropriate complementary feeding. A possible interface for common people to look at IYCF, analyze and assess gaps for possible action

Reference period: 24 hour

Rapid diet assessment tool developed

Based on ASER philosophy of community involvement, simple assessment and understandable evidenceSlide11

Rapid diet assessment toolSlide12

Rapid diet assessment toolSlide13

Rapid diet assessment toolSlide14

Training Process:

60 NSS students got Training on KEY in a workshop mode. First two days, information was given to them to build their capacities on allied topics followed by field exposure

To understand field realities, students got involved in doing the survey in 40 villages of Hoshiarpur Block.

Simple Rapid Diet assessment tool and a questionnaire was used to gauge information in order to understand the local perceptions, existing knowledge and practices in the community. Desk check of all the forms was done.Slide15

METHODOLOGY:

40 villages were randomly sampled of Hoshiarpur II block using probability proportional to size (PPS) sampling technique.

Villages selected were as per the Census 2011 village list. List of less than 2 year old children was obtained from Anganwadi centres.

16 households were covered from each village in order to give us a total targeted sample of 640 households to create a block report card of Hoshiarpur block.Slide16

FINDINGS: Slide17
Slide18

Educational QualificationSlide19

Employment StatusSlide20
Slide21

Infant and Young Child Feeding PracticesSlide22

Age

Exclusive breastfeeding

Other than Mother milk

n

%

n

%

<=6

(

N=139)

108

77.1

31

22.3

Distribution of children according to exclusive breastfeeding and other than mother milk (<= 6 months)Slide23

Age

Exclusive

breastfeeding

Other than Mother milk

n

%

n

%

7 – 8 months (N=71)

19

26.8

52

73.2

9 – 11 months (N=100)

16

16.0

84

84.0

>= 12 months (N=290)

13

4.5

277

95.5

Total (

N=461)

48

33.8

413

89.6

Distribution of children according to exclusive breastfeeding and other than mother milk (6 months above)Slide24
Slide25

Category

Guidelines

 

Meeting guidelinesNot meeting

guidelines

Total

%

T

otal

%

7 – 8 months (N=71)

>=3 feeds

52

73.2

19

26.8

9 – 11 months (N=100)

>=4 feeds

81

81.0

19

19.0

>= 12 months (N=290)

>=4 feeds

260

89.7

30

10.3

Total (N=461)

 

393

85.2

68

14.8

Number of time additional feed was given according to the adherence to the guidelines Slide26
Slide27

Dietary DiversificationSlide28

>

6 Month Child (Meal items consistency)

Consistency

No of meal

%Thick 172

6.3

Thin

1063

38.9

Medium

485

17.7

S

olid

1016

37.1

Total

2736

100.0

Meal consistency for children above 6 monthsSlide29

Measures taken to improve energy density of >6 month child meal

 

7-8 months

9-11 months

>=12 monthsTotal%Added Ghee

12

31

120

163

35.3

Added Jaggery

0

0

0

0

0

Use of ARF

0

0

0

0

0

A

ny

other

0

0

0

0

0

Total

 

 

 

163

 Slide30

Measures taken to improve nutritional quality of food

 

7-8 months

9-11 months>=12 months

Total%Cooked in Iron utensils

17

42

191

250

54.2

Used lemon juice for better iron absorption

1

0

3

4

0.8

Germinated grains

0

0

0

0

0.0

Fermented the foods

0

0

0

0

0.0

Any other

0

0

0

0

0.0

No such measure taken

0

0

0

0

0.0Slide31

Other DomainsSlide32

If yes, why do you think regular weighing of children is

important?

 

n%It helps in weight gain of the child

12821.2

To monitor child's growth

395

65.4

Doctor has asked to do so

22

3.6

Any other

14

2.3

Don't know

39

6.5

Not

responded

6

1.0

GROWTH MONITORING

Do you have the growth chart of your child?

 

n

%

Yes

460

76.2

No

140

23.2

Not

responded

4

0.7

Total

604

 

According to you, how often should a child be weighed?

 

n

%

Every month

324

53.6

Once every three months

54

8.9

No specific time

64

10.6

At the time of immunization

83

13.7

Any other

16

2.6

Don't know

55

9.1

Not

responded

8

1.3Slide33

Do you think regular weighing of a child is important

 

n

%Yes552

91.4No51

8.4

Not

responded

1

0.2

If the weight was not measured, what is the reason? (n=338)

 

n

%

AWW was not present

17

5.0

Weighing machine was not available at AWC

13

3.8

Lack of information about child's weighing

93

27.5

Lack of time

158

46.7

Any other

40

11.8

Not

responded

17

5.0

Total

338

 Slide34

Practice

Have you got your child weighed this month?

 

n%

Yes26443.7

No

338

56.0

Not

responded

2

0.3

Total

604

 Slide35

When your child had Diarrhea last, what did you do ?

 

n

%Gave ORS46

22,4Gave home made sugar and salt solution8

3,9

Gave home made fluids

9

4,3

Took child to trained health worker

105

51,2

Mother's milk

14

6,8

Any other

23

11,2

Total

205

 

When child has diarrhoea, should there be any changes in the food and drink intake pattern of the child?

 

n

%

Increased food intake

27

4,5

Increased fluid intake

49

8,1

Did not change anything

114

18,9

Stopped feeding mother's milk

5

0,8

Decreased food and fluid intake

42

7,0

Not

Responded

367

60,8

Total

604

 

DiarrhoeaSlide36

Do you know how to prepare ORS solution?

 

n

%Explained Fully46

7.6Explained partially364

60.3

Don't know

169

28.0

Not

Responded

21

4.1

Total

600

 Slide37

Do you think immunization is important

 

n

%Yes598

99.0No5

0.8

Not

responded

1

0,2

If yes, why is immunization important?

 

n

%

Protect from diseases

572

94.7

Everybody says so

8

1.3

Family members asked to

7

1.2

AWW told so

18

3.0

Neighbours do it

0

0.0

Don't know

9

1.5

Any other

3

0.5

IMMUNISATIONSlide38

Do you have your child's immunization card?

 

n

%Yes 554

91.7No48

7.9

Not

Responded

2

0.3

Total

604

 

If yes, vaccination

status (for children >=

12 months)

 

n

%

Total

immunization (n=290)

229

79.0Slide39

CONCLUSION:

Majority of the households have access to facilities but they have very little knowledge about right practices that need to be followed for development of a child

. It seems to be not so much of a problem of access but a problem of awareness.

we should be emphasizing more on making stakeholders than making beneficiaries.Easy assessments instruments like the one used here might have a potential to demystify young child food and feeding by involving ordinary people in assessments and understanding the gaps to propel action. Slide40

Acknowledgements

Rayat Bahra Institute of Management,

Hoshiarpur

Vajinder, Punjab state head, Pratham Pujab TeamCapacity Building Unit, ASER CentreSlide41

THANK YOU!Slide42

Energy Giving

Body Building

Protective Foods

Cereals & Millets

Roots & Tubers

Sugars

Fats & Oils

Nuts

Energy Giving

Pulses

Milk from animals

Milk in tea

Milk & Milk products

Egg

Meat

Body Building

Mother's milk

Green leafy vegetables

Dark colored fruits

Other vegetables

Citrus fruits

Dark colored fruits

Other fruits

Protective food

7-8 months (N=71)

71

42

8

23

1

33

51

12

35

4

13

0

0

47

59

0

3

14

2

0

3

17

 

%

59,2

11,3

32,4

1,4

46,5

71,8

16,9

49,3

5,6

18,3

0,0

0,0

66,2

83,1

0,0

4,2

19,7

2,8

0,0

4,2

23,9

 

9-11 months (N=100)

100

69

15

53

0

50

81

39

57

7

26

0

1

72

78

1

34

45

2

3

15

56 %69,015,053,00,050,081,039,057,07,026,00,01,072,078,01,034,045,02,03,015,056,0                      >= 12 months (N=290)2902628422512022751311944412920263168813919571641215 %90,329,077,60,369,794,845,266,915,244,50,70,090,757,92,847,967,22,45,514,174,1                      Total (N=461)461373107301228540718228655168213823059176254111959288 %80,923,265,30,461,888,339,562,011,936,40,40,282,966,22,038,255,12,44,112,862,5

No. of children given different food groupsSlide43

Measures taken to improve energy density of >6 month child meal

 

7-8 months

9-11 months>=12 months

Total%Added Ghee

12

31

120

163

35,3

Added Jaggery

0

0

0

0

0,0

Use of ARF

0

0

0

0

0,0

A

ny

other

0

0

0

0

0,0

Nothing

0

0

0

0

0,0

Total

 

 

 

163