Your Task You and your two friends are going to stop at Peruvian restaurant on your restaurant tour You have a budget of 100 per person in which you can spend to eat at the restaurant Each person including yourself must have a appetizer a main course and a dessert You may pick f ID: 553476
Download Presentation The PPT/PDF document "Peruvian Foods" is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
Slide1
Peruvian Foods Slide2
Your Task
You and your two friends are going to stop at Peruvian restaurant on your restaurant tour .
You have a budget of $100 per person, in which you can spend to eat at the restaurant . Each person including yourself must have a appetizer, a main course and a dessert. You may pick from the list of foods presented. Once you have decided what each person is going to eat, total up your prices and see if you meet the budget Slide3
Setup
Here is how you are going to set up your food Person 1 Person 2 Person 3
Food Item and Price
Food Item and Price
Food Item and Price
Appetizer
Main Course
Desert
Appetizer
Appetizer
Main Course
Main Course
Desert
Desert
Total Price
Total Price
Total Price Slide4
Appetizers
Ceviche (
Cebiche) : A costal dish there are hundreds of variations, but it only needs five ingredients white fish marinated and cooked in lime juice and seasoned with Peruvian chili peppers, onions and salt. = $23 Anticuchos
: small pieces of grilled meat marinated in lime juice, vinegar and spices. Made with chicken, beef and fish. = $36Slide5
Appetizers
Causa Limeña : Made of layers of cooked, mashed yellow potatoes filled with a variety of vegetables and fish or chicken. = $13
Papas a la Huancaina : consists of boiled and sliced potatoes with a spicy sauce made of
queso
fresco,
aji
amarillo
(Peruvian yellow chili peppers) and milk.
= $29Slide6
Appetizers
Tequeños (cheese sticks) : made with a Won Ton wrap like dough filled with white cheese and served with Peruvian Guacamole,
can be made with ham as well = $46 Empanadas : are mostly filled with fried ground beef, onions, olives, hard-boiled egg and
raisins, can be made with chicken, cheese , ham and cheese. = $29 Slide7
Main Course
Lomo Saltado :
made of sliced beef stir stir-fried with red onions, tomatoes, yellow Peruvian chilies (aji amarillo
), soy sauce, vinegar and cilantro. Mixed with French fries and served with
rice. = $53
Ají
de
Gallina
:
consists of thin chicken strips served in a savory creamy yellow sauce made of milk, bread, parmesan cheese, yellow Peruvian chilies (
aji amarillo), garlic, pecans or walnuts. = $ 56 Slide8
Main Course
Papa Rellena : filled with a spicy ground beef mixture. Ground beef is stir-fried with onions, tomatoes, garlic, cumin, garlic and paprika. Hard boiled eggs and black olives are added
. = $63 Pollo a la Brasa
:
seasoned with salt and cooked in charcoal today the chicken is marinated in a "secret" mixture mainly consisting of vinegar, dark beer or soy sauce, salt, pepper, chili, rosemary or cumin and paprika and then grilled in especially fabricated
Pollo
a la
brasa
ovens
. = $ 59 Slide9
Main Course
Salchipapas : (Sausage and fries)
Thinly sliced pan fried hot dogs or other sausages are mixed together with French fries and served with various sauces. = $43 Tacu Tacu
(pan fried rice and beans flat cakes) :
invented by African
slaves,
A mixture of rice, beans, bacon, onions and spices is formed to a thick pancake and stir-fried. It's either served as a meal for itself or with a steak, fried banana and topped with a fried egg
. = $39 Slide10
Desserts
Tres Leches
(Tree milk) : a simple sponge cake soaked in a milk syrup made of three different kinds of milk: sweetened condensed milk, evaporated milk and whole milk (or cream). = $13 Picarones
(Peruvian
Sweet
Potato) :
Again created by
african
slaves, made of sweet potatoes
The deep fried picarones served with a cane syrup called
chancaca. = $19 Slide11
Desserts
Pie de Limon (peruvian lime pie) :
On top of a thin pastry a lime custard or pudding is put, covered with a thick layer of meringue and baked. = $23 Crema Volteada
(Upside down cream) :
Sweet and rich while at the same time being so simple and somehow light, this addictive dessert is loved around the country
. = $26