PPT-SAFE SURPLUS FOOD MANAGEMENT PRACTICES

STATS AT A GLANCE In the United States 40 of food produced goes uneaten In the US 131 million children dont have enough food to lead a healthy active life 16 of Californias waste stream is food. February 2015. Surplus Property Policy. Policy is located within the Finance and Operations Policy Library. http://und.edu/finance-operations/_files/docs/5-2-surplus-property.pdf. The policy was updated as of February 22, 2013. What is it and why do we need . to know about it??. Help me!. Why we surplus our unwanted property. The West Virginia State Agency for Surplus Property is a unit under the Purchasing Division.  In operating the State and Federal Surplus Property Programs, . Summertime Safety. Sheryl Austin, R.D.. Extension Agent-Family & . Consumer Sciences. slaustin@ag.tamu.edu. pvcep.pvamu.edu. http://agrilife.org/bellcountyfcs/. Summertime Safety. One in six Americans will get sick from food poisoning this year. . January 14, 2013. THAT Council confirm its existing policy to retain Accumulated Surplus (up to 4% of operating expenditures).. THAT Council authorize the annual transfer of accumulated surplus exceeding Council’s policy to the Capital Works Reserve to help address future projected capital shortfalls.. What can Surplus do for you?. Presented by David Baker. We help agencies manage property in an environmentally friendly, cost-saving manner. . Agencies include:. What do we do?. State and local governments. Chapter 1: Providing Safe Food. Scenario: Foodborne Illness @ local cafe. Dozens of people became sick at a small café. Customers who at the café’s famous Baked Potato Salad called to complain of nausea and vomiting. These calls began within two days after eating the dish. They eventually also experienced double vision and difficulty in speaking and swallowing.. Barbara J Connell MS,MT(ASCP)SH. VP Clinical Services. Medline Industries, Inc.. Disclosures. Employee of Medline Industries, Inc.. Opinions . expressed are my own and not necessarily representative of . Unclassified. Kenneth S. Fuller. K-Area Complex Operations Support Manager. 2016 INMM Annual Meeting. July 26, 2016. SRNS-N1000-2016-00114 . July 14, 2016. Revision 0 . Unclassified. Savannah River Downblending Program for Surplus, Non-Pit Plutonium. Guidance Document Version 7.0 Training. June 2017. FSC36 Safe Feed/Safe Food . Training. AGENDA. Very Quick Review Food Safety Modernization Act. Guidance Document: . Old vs. New. Questions. Please ask Questions as we cover the information. . Georgia State Agency for Surplus Property. Georgia Department of Administrative Services. Surplus Division. Donation Program History. End of WWI, President Wilson Executive order . 1919: Congress established legislation to dispose of surplus property. Safe Blood Glucose Monitoring Practices. Objectives. Define safe injection practices and explain what can happen if they are not followed. Discuss recent outbreaks of hepatitis in healthcare settings associated with unsafe injection practices. Speaker: Tony Evans. Deputy Chief Property Officer. Phone: (202)294-3696. Email: . darrick.evans@dc.gov. Group email: . Surplus-Property@dc.gov. We are located at:. 2100 Adams Pl. NE. Washington, D.C. 20018. What do consumers want? . Consumers have many things to . consider when . buying food, such as:. price;. quantity; . quality; . diet and health issues; . marketing e.g. product brands, campaigns. . Consumers also want to know that the food they buy is safe to eat and, for some, that animal welfare and the environment have been taken into account.. Arsens. Jules . Dupuit. . in 1844. Later . Alfred Marshall . developed this concept in his famous work . ‘Principles of Economics'. . . In our daily life, we consume many commodities that are available cheap. Example: salt, match box news papers, etc. The utility from these commodities is so high that we would be prepared to pay higher prices for them than we actually pay. .