PPT-Judging Meat Goats

Principals of Agriculture Food and Natural Resources Made By Mr Michael Baca Edited By Charolette Atkinson Objective Discuss and Identify techniques of judging meat goats 2 Steps to Judging Meat Goats. UNB Fredericton. Tuesday 12 May 2015. President Eddy Campbell. Thank You All. Ben . Newling. Michel Couturier . National Judging Committee. Judith . Soon. Jeff . Hoyle. Caroline. Whippey. Patrick. Whippey. 2014 Mail-in Tournament. Month 2: Swine. Host: . Janell Rice. Animal Science Instructor & Livestock Judging Team Coach. Oregon State University. Before we get started…. Make sure you have a pencil and judging card ready. WORLD. 1 Corinthians 5-6. Exton Two Day Study. April 21, 2014. Goals for session. Walk through the text of 1 Cor. 5-6 together . (30 min). Defend the unity of chapters 5-6 and chapters 1-6 . (10 . min). Agriculture Biology. Question of the Day:. What is selective breeding used for?. Objective: . Students will be able to analyze the two types of selective breeding principles and will interpret hybridization and inbreeding in goats.. Series on Sermon on the Mount. Matt 7:1-5. Introduction. Relevant. , important & common. Sometimes . misinterpreted & . misapplied. R. elationships . with one another in the . church. Spiritually (faith) . Sam Womble . County Extension Agent – Ag/NR. Bexar . County . Topics:. Monitoring Condition. Exercising. Fitting . Showmanship. Monitoring Condition. Sheep and goats will put on condition as they mature. Feeding and exercise go hand in hand in terms on managing condition. . PFI Annual Conference. January 20-21, 2017. Ames, IA. Our History. Deb. Evan. Ethan. Eric. Goat 101. Three most common meat breeds. Boer, . Kiko. , Spanish. Kidding season. Photo-sensitive this far North. Three Billy-Goats Gruff. Book questions . t. roll . bridge. grass. feet. river. under. in. on. across. Comparatives. Comparing two things. Compare . two. things: . The red goat is __________ than the white goat. . Beth Johnson, DVM. Kentucky Department of Agriculture. Office of State Veterinarian. 502-573-0282 . (office) 502-545-6373 (cell). bethc.johnson@ky.gov. WHAT IS NORMAL?. SHEEP. Normal rectal temp. 101-103. Muscle. Correctness of Finish. Weight/Pounds of Product. Skeletal Correctness. Balance. Structure. Breeding Goat Selection Criteria. Functionality. Structure. Skeleton. Productive. Rib shape. Maternal. Aerobatic. Judging. Seminar. CIVA / FAI International. IS IT 45°? LET’S SEE!. How is your attitude?. How is your attitude?. How is your attitude?. Show the ‘Judging Attitudes x8’ PDF. USDA-NIFA-BFRDP . 2010-03143. This program is funded by the . Beginning . Farmer and Rancher Development Program (BFRDP) . Goat production. This project is partly sponsored by USDA-NIFA-BFRDP 2010-03143.. Management Practices. Feeding and Nutrition. Animal Behavior. Animal Growth and Development. Animal Health. Evaluation. Terminology. Buck. Sexually mature male . Doe/Nanny. A sexually mature female goat. Cattle. Chickens. Horses. Pigs. Male: . boar. Female: . sow. Baby: . piglet. Sound: . grunts. Eat:. . any . left over food. and . vegetables. Pigs: On the farm. Kept in a . sty . Pigs roll in the mud to keep their bodies cool.