PPT-Snacks are like mini meals that can help fuel your body throughout the day.

A healthy snack has foods from at least 2 of the 5 food groups For example a granola bar and fresh fruit or vegetables includes foods from the Grains group and the Fruits or Vegetables group Mark done in the box when finished reading. How To Fuel Up For . T. he Big Game . Your Body is like a car. You need to Fuel it properly so you can have a successful game day! . Before the Big Game . Start your “engine” off right!. Consume a carbohydrate rich snack or meal to top off your muscles glycogen storage ( energy used during exercise) about an hour . Marcia . Girdler . 450-5025 AP/Travel Manager. Fax . . 450-5319. Peggy . Robinson . 450-5024 Travel . Supervisor. Shannon Lucey 450-3620 Travel. Jaleesa Farris 450-3245 AP. . Jolyn . . “One Cannot think well, love well, sleep well, if one has not dined well”.. - Virginia Woolf -. Josh Salinas. Shea Anderson. Grant Johannes. OVERVIEW. Basic physical activity information. Examples of short and effective workout routines. Chapter 11. Meal Manager. Someone who uses resources to reach goals related to preparing and serving food. A meal manager will use resources to reach the following goals. Provide good nutrition to meet the needs of each family member. Goal of the CACFP. Subsidize eligible institutions for serving nutritious meals to children and eligible adults. Foster lifelong healthy eating and physical activity habits. Background of the CACFP. The CACFP is a Federally funded Child Nutrition Program.. Oregon Department of Education . Child Nutrition Programs. Breakfast After the Bell . At-Risk Afterschool Meals and Snacks Program. Summer Food Service Program. Topics. Breakfast Boosters! . Increasing School Breakfast Participation in Oregon. Oregon Department of Education . Child Nutrition Programs. Breakfast After the Bell . At-Risk Afterschool Meals and Snacks Program. Summer Food Service Program. Topics. Breakfast Boosters! . Increasing School Breakfast Participation in Oregon. Pam Giblet 450-3182 . AP/Travel Manager. Fax . 450-5319. Carmesha Jemerson 450-5023 AP Supervisor. Sharla Ashcraft 450-3245 AP. . Sheila Williams 450-5025 AP. Rae Miller 450-5028 Accountant/AP. CACFP Requirements. . Child and Adult Care Food Program . . Diane Hogan, MS, RDN, LD. Nevada Department of Agriculture. Food and Nutrition . Division. CACFP in the Last 30 Years . Source for nutritious meals & snacks . . Know . . 2016. Alliance . Competitive. . Food & Beverage . Guidelines. 2006. 2007. 2010. 2013. IOM Standards. Healthy. . Hunger-Free . Kids Act. Smart Snacks Interim Final Rule. 2004. Local Wellness. Child Guidance. Fast Food Facts. With a partner, look up a fast food restaurants nutritional information. Then read & Review the nutritional information from popular restaurants. . Make a list of the top 10 worst foods . Edmond and Josh, the people behind the Sahale Snack revolution started with a hike up Mount Rainier 13 years ago – August 2003. It was the perfect hike for the two – they were given the perfect weather, a great view, awesome company, but not-so-wonderful snacks. The trail mix and nuts that they brought were not as nourishing or even enough to replenish all the energy the used up in climbing the mountain. There are more and more people who have commitment issues. Yes, you heard me right. And this is not always about relationships. Case in point – energy bars. If you are not ready to commit to buying a box full of one flavor for your energy bars, then this variety box is for you. Feeding Infants in the CACFP is as Easy as 1, 2, 3 As easy as 1, 2, 3… 1. Understand the infant meal pattern 2 . Identify creditable foods 3 . Know how to correctly claim infant meals Understand the Infant Meal Pattern