PPT-Gluten and Celiac Disease

Ingrid Swanson Pultz PhD Institute for Protein Design University of Washington Gluten is a protein found in wheat barley and rye Gluten Facts True or False Gluten Facts. and Type 1 Diabetes. This program has been developed by . Animas Corporation which is responsible . for its content. This is not an independent . continuing medical education (CME) activity.. As a company-developed and supported . Presented by: Alex J. Swanson, M.S. . Alex J. Swanson, MS. Co-Owner of . Swanson Health Center in Costa Mesa, . CA. Founder of . iGreen. Nutrition. Masters in Applied Nutrition and Business Entrepreneurship from Northeastern University . Dr. Rich Sheerin DC, CSCS. Adjunct Professor of Anatomy and Physiology – Monmouth University and . Brookdale. Community College. What is Gluten?. Gluten is a protein . located . in the endosperm within grass-type grains such as wheat, barley and . Gluten Free Objectives: . To provide food consumers with evidence-based information about gluten, foods containing gluten and guidance on gluten free diets. To give consumers guidance on wisely spending food dollars to meet their dietary goals. Separating the wheat from the chaff. Charles P.B. Vanderpool, MD. Assistant Professor of Clinical Pediatrics. Celiac Disease (CD) vs Gluten Sensitivity (GS). http://noglutensolution.com/?p=571. Objectives. : . Answers to Questions on Celiac and. Gluten-Related Disorders: . . Anthony F. Porto, M.D. M.P.H.. Assistant Professor of Pediatrics. Associate Clinical Chief, Pediatric Gastroenterology. Yale University. Nelda Mercer, MS, RD, FADA. March 14, 2013. Celiac Disease. Also known as:. Celiac . Sprue. Gluten-sensitive . Enteropathy. Non-tropical . Sprue. How Common is Celiac Disease?. Celiac disease affects people in all parts of the world.. Celiac Disease Presented by: Nelda Mercer, MS, RD, FADA March 14, 2013 Celiac Disease Also known as: Celiac Sprue Gluten-sensitive Enteropathy Non-tropical Sprue How Common is Celiac Disease? Celiac disease affects people in all parts of the world. Definition:. “CD is an immune-mediated systemic disorder. elicited by gluten and related prolamines in. genetically susceptible individuals characterised by. the presence of a variable combination of gluten. A Case-based Approach to Gastroenterology. Kimberly Carter, MS, PA-C. Division of Gastroenterology. University of Pennsylvania. Kimberly.Carter2. @uphs.upenn.edu. . My bloating got better when I started a GFD…. COMMON SYMPTOMS What is Celiac Disease? TREATMENT OF CELIAC DISEASE: A GLUTEN-FREE DIET The only current treatment for celiac disease is simple: a lifelong gluten-free diet. There are no medications 1. What is Celiac Disease (CD)? Celiac disease (CD) is a chronic (long - term) digestive disease in which patients have inflammation or irritation in the small intestine, which causes difficulties wi Dr . Seyed. Farshad Allameh. Tehran University of Medical Sciences. Diagnosis of celiac disease . Celiac disease is a small bowel disorder characterized by mucosal inflammation, villous atrophy, and crypt hyperplasia, which occur upon exposure to dietary gluten and demonstrates improvement after withdrawal of gluten from the diet.. Courses in Therapeutics and Disease State Management. Learning Objectives. Discuss the etiology and pathophysiology of celiac disease. Describe the gastrointestinal and . extraintestinal. symptoms of celiac disease.