PPT-DAIRY PRODUCTS

Milk Most common types Cow Goat Sheep Nutrients Milk Mainly water 87 Protein Calcium Milk fat Sugar Lactose Vitamin A C and D Processing of Milk Pasteurisation Destroys all pathogenic bacteria or disease causing bacteria. Parts of the Dairy Cow Diagram courtesy of the Hols tein Association USA Inc brPage 2br Figure 2 Dairy Cow Score Card Dairy Cow Unified Score Card 1 Frame 15 Rump Stature Front End Back Breed Characteristics 2 Dairy Character 20 Ribs Thighs Withers S domestic beef production 25 percent of US nonfed beef available for consumption in the US and about 18 percent of US ground beef Due to a lack of national information about cull dairy cows the USDAs National Animal Health Monitoring System NAHMS Milk Marketing . 2009-2013 District . Dairy Foods Test Bank 2009-2013. 2013 District . . Dairy Foods Test Bank 2009-2013. A Federal Milk Marketing Order can be established by . A. any dairy Coop . B. the vote of dairy farmers affected . Processing and Marketing. List and describe methods of marketing dairy products;. B. Describe how milk is processed and graded; and. List and describe the process of making cheese.. Objective A:List and describe methods of marketing dairy products;. For Indian Dairy Growth. Now Technologies Pvt. Ltd.. Year 2015. Dairy Trade India . TM. 1. Idea ! : DTI – Dairy Trade India. A transparent and reliable e-commerce platform, facilitating delivery based trade in dairy commodities. Products. Origin. Dairy products are from Animals.. Dairy . foods originate mainly from cows milk although milk from goats and sheep . can be used.. Classification. Milk- basis for all dairy products. This information is for educational purposes only. . This . information should not be taken as a substitute . for . qualified medical . advice.. How ar. e you doing?. Are you off bad fats?. Are you off sugar?. 1. 2. 3. 4. Largest Dairy Breed. Produces the most milk (volume). Whitest milk. Lowest butterfat. 85%-90% of all . Dairy cows . in the USA. 5. Holstein. 6. 7. 8. 9. One of the oldest Dairy breeds. 2. Ms. Sauceda. From Scotland. Medium size . Medium to dark red and white. Hardy and good grazers with good udders. Average Lactation is 305 days. 14,534 lbs. milk in one year. ARYSHIRE. BROWN SWISS. From Switzerland (Swiss Alps). A Research by:. Prof.E.Gicheru,Migwi. Wanjohi, Silas Maiyo, . Kizito . Omollo. , Richard . Mwangeka. & Edith Kagumba. From. Agri and Co-operative Training and Consultancy Services Ltd and Co-operative University of Kenya. ● . Business Name: SOM MILK DAIRY FARM. ● . Address: . Garasbaaley. , Mogadishu- Somalia. ● . Phone: +252 619985555/252612100047. ● . Email: sommilk2016@gmail.com/ yuuxaaji@gmail.com. ● . Presented by : . Avi Shah and Shivangi Rajput. 2. Introduction. India has a rich heritage of traditional handicrafts, food.. Geographical Indications indicates that particular goods have some special characterstics, qualities or reputation.that are attributable to its place of origin and are part and parcel . Entrepreneurship Development and Industrial Consultancy (DBM-421). A K JHA. INTRODUCTION. SWOT Analysis. In . SWOT Analysis:. S implies for Strength. W indicates Weakness. O stands for Opportunities and . Entrepreneurship Development and Industrial Consultancy (DBM-421). A K JHA. Introduction. Milk . is . as . an important food item. . It is . an important source of protein rich . diet for vegetarians..