x Fruit component all fresh dried canned frozen and also 100 pure fruit juice x Vegetable componen t all raw and cooked vegetables 100 pure vegetable juices marinara and salsas Students must choose 3 of the 5 food items They MUST have cup fruit or v ID: 8884 Download Pdf
Non-School Sponsors SFSP M eal Pattern Spring 2017 SFSP Training for Offer vs. Serve (OVS) OVS - What is it? An optional meal service that allows children to decline some food items they do not want or will not eat.
Adult Meal Patterns . Training Objectives. Successfully determine whether a meal contains all of the meal pattern components requirements. Develop two months’ worth of . menus that include all of the CACFP .
Adult Meal Patterns . Training Objectives. Successfully determine whether a meal contains all of the meal pattern components requirements. Develop two months’ worth of . menus that include all of the CACFP .
Goal of the CACFP. Subsidize eligible institutions for serving nutritious meals to children and eligible adults. Foster lifelong healthy eating and physical activity habits. Background of the CACFP. The CACFP is a Federally funded Child Nutrition Program..
Spring 2017. SFSP Training. . for . Offer vs. Serve (OVS). SFSP OVS is different than NSLP. There are a few differences in the SFSP meal pattern OVS and NSLP meal pattern OVS. Make sure your staff understands these differences.
Food Safety & . Menu . Planning . Food Safety Basics. Employee Hygiene. Hand Washing. Attire/Jewelry/Hair/Fingernails. Tasting Foods. Sanitation/Cleaning. Cross Contamination. Temperature Control.
Update on Milk in Schools & Reimbursable Vending Presented to: Provided by: Doug Adams, President Agenda “State of Union” on Milk in Schools Recent Trends How Have New Standards Effected Milk
Overview of the new school meal patterns Regulations and Their impact on Texas. School Meal Pattern Update. Nutritional . Changes Enacted by the USDA. USDA New Meal Pattern Regulations. . were released January 25, .
Moving Forward. National School Lunch Program. What is It?. It’s a federally assisted meal program funded by the United States department of Agriculture.. It was established as a measure of national security to safeguard the health and well-being of the Nation’s children.” .
Jenny Fuller. KDE. USDA Regulations - Disability. Require substitutions or modifications in meals for children who are considered disabled. 504. IDEA. Certified by a licensed physician. Regulations - Disability.
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x Fruit component all fresh dried canned frozen and also 100 pure fruit juice x Vegetable componen t all raw and cooked vegetables 100 pure vegetable juices marinara and salsas Students must choose 3 of the 5 food items They MUST have cup fruit or v
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