PPT-Starving and poisoning humanity: corporate control of global agriculture

Martin Donohoe httpwwwpublichealthandsocialjusticeorg httpwwwphsjorg martindonohoephsjorg   Outline Food poverty famine and agriculture Industry consolidation Factory farmsagricultural antibiotics. Dr . Md. Robed . Amin. Associate Professor of Medicine . Dhaka Medical College. 05.12.2014. Poisoning. >600,000 deaths/year in developing world, . (. Eddleston. , Q J Med 2000). DMC- 2. nd. cause of admission(After stroke), More than 5000 case per annum since 2008.. Presented by Natalie Nieto and Judea Wiggins. Amnesic Shellfish Poisoning– What interested us?. Throughout the course of Biology of Toxins, we have learned that there is “no free lunch.” Many substances we view as harmless can often pose a serious threat. As amnesic shellfish poisoning results from the consumption of seafood containing dangerous levels of . Presenter Name. Job Title. Date of Presentation. Division of Public Health, Bureau of Environmental and Occupational Health . P-01245 (04/2016). Protecting and promoting the health and safety of the people of Wisconsin. Aishu. Anand. What is Food Poisoning?. “. Food poisoning occurs when you swallow food or water that contains bacteria, parasites, viruses, or toxins made by these germs. Most cases of food poisoning are from common bacteria such as Staphylococcus or . By Summer Chenault. What is lead poisoning?. Lead accumulates in the body throughout our lifetime . It is more impactful on young children because of their body mass. It is often seen in paint on or in older houses, can be in some toys, and in other environmental agents. Under supervision : . Dr.Mohammad. . Althnaybat. . Presented by Mohammad . Sanwar. binds to hemoglobin, myoglobin, mitochondrial cytochrome oxidase . . decreased oxygen delivery to the tissues.. Fellowship of Medical Toxicology. Iran University of Medical sciences. Sources. Plants. Fire (smoke inhalation . Tox. ). Factory Incidents. Terrorism & War. Suicidal. Fluid/ White powder (KCN). CO & CN are twins. Mahboob. . Alam. SR- Medicine. JNMCH AMU Aligarh. OR. G. ANOP. H. OSPH. O. R. U. S POISONING. Introduction. Chemical agents: amide, ester or . thiol. derivatives of phosphoric acid. Used as:. Insecticides. Yousef Ahmed . Alomi. , . Amal. Hassan Al-. Najjar. , . Saeed . Jamaan. . Alghamdi. , . Radi. Abdullah . Alattyh. ABSTRACT: . Objective: . To declare the national antidote of poisoning distribution system as new initiatives in the Kingdom of Saudi Arabia. . Robert Florance. Accident . and Emergency . Department. Queen Elizabeth Hospital,. Kings Lynn. PE30 4ET. Is everybody safe and well?. 2. Hope you have enough PPE…. 3. 4. Introduction. Unrecognised. Food poisoning is also called foodborne illnesses . It is commonly caused by consuming contaminated food that is infected by either a bacteria, virus, parasite or their toxins.. The contamination can happen at home or during the processing of the food by improper handling or cooking of the food.. Causes of food poisoning. Food poisoning can be caused by. :. bacterial contamination, e.g. staphylococcus aureus from a food handler’s dirty hands;. physical contamination, e.g. hair, nails or plasters in food;. Dr. M . M. Jahangir . Alam. Associate Professor. Department of Medicine. Sylhet. M A G . Osmani. Medical College. Poisoning is a medical . emergency, results . in . morbidity . and . mortality. TESS of . Dr. Ahmed Wayez. Senior Residents, JNMCH. BARBITURATE. POISONING. 46. Acute. . barbiturate. . poisoning. . results. . from. . ingestion. . of. . an. . overdose. either by accidental or by suicidal.