PPT-Diversifying Food Systems - Horticultural Innovations and L

Africa HORTINLEA A transdisciplinary approach to improving value chains of African indigenous vegetables AIVs Presented by Food System ACTIVITIES Producing food Processing amp Packaging food. faoorg Friedensreich Hundertwasser 738 Grass for those who cry 1975 57513 2013 NAMIDA AG GlarusSwitzerland Some 14 billion people are overweight Of these about onethird are obese and at risk of coronary heart disease diabetes or other health problem What is Horticulture?. Horticulture is the art and science of growing vegetable, fruit, medicinal and ornamental plants. Agronomy covers the food and fiber and energy crops that are grown on large acreages and are usually seed propagated. Kent Bang – AgStar Financial Services. 2015 PORK MANAGEMENT CONFERENCE. Overview. Capital Decisions in the Swine Industry. Capital Needs. Trends in the Industry. Diversifying (does it make sense). Ron St. John – Alliance Dairy. What is Horticulture?. Horticulture is the art and science of growing vegetable, fruit, medicinal and ornamental plants. Agronomy covers the food and fiber and energy crops that are grown on large acreages and are usually seed propagated. P. rotection . S. trategy. The Bangladesh Experience. . Hossain . Zillur. . Rahman . CEO, PPRC, . Dhaka. Social Protection Foundations in Bangladesh. Quantitative significance: over $2 billion a year. Typical . For-Profit. Typical . Non-Profit. NGO/Charity. Non profit . with income . generation. socially . responsible . business. Corporation . practising . CSI. social . enterprise & . social . Houssam. Nassif, Kemal Oral . Cansizlar. , . Mitchell Goodman, S.V.N. . Vishwanathan. houssamn@amazon.com. Outline. Motivation. Jaccard. Swap diversity method. Submodular diversity method. Experiment. October 10. , 201. 8. || . Planning For Healthy Communities Conference . Jared Cates, Community Food Strategies. Carolina Farm Stewardship Association. CFSA is a farmer-driven, membership-based . A critical moment for food systems. Jess Fanzo, PhD. Bloomberg Distinguished Professor. Johns Hopkins University. Poor diet quality remains a leading cause of mortality worldwide . Increased international attention on how food systems shape . The Benefits of Reading Books,Most people read to read and the benefits of reading are surplus. But what are the benefits of reading. Keep reading to find out how reading will help you and may even add years to your life!.The Benefits of Reading Books,What are the benefits of reading you ask? Down below we have listed some of the most common benefits and ones that you will definitely enjoy along with the new adventures provided by the novel you choose to read.,Exercise the Brain by Reading .When you read, your brain gets a workout. You have to remember the various characters, settings, plots and retain that information throughout the book. Your brain is doing a lot of work and you don’t even realize it. Which makes it the perfect exercise! beyond COVID-19. Julio A. Berdegué. Assistant. Director-General. Regional Representative Latin America and the Caribbean. July. 2020. Urbanization. in . Latin. . America. and . the. . Caribbean. Innovation Systems . for the . Drylands (ISD). Anthony Whitbread - RPD. Agribusiness & Innovation Platform. Dr.. Kiran Sharma . Markets, Institutions, Nutrition & Diversity . New recruit. Systems Analysis for Climate Smart Agriculture. A. griculture and . F. ood . S. ystems. Dr. . Birgit Kopainsky, System Dynamics Group, University of Bergen, Norway. Workshop: Food Security in the Post-2015 Development Agenda. January . 29, 2014; Paris. Gabriela . Versteeg. (. EFFoST. ). Establishing a branded network of . university-driven local food eco-systems. . Objectives. Map FS education & training programs in Higher . E. ducation . I. nstitutes (HEI) & professional training...