PPT-Breakfast Meal Pattern Requirements

amp USDA Foods US Department of Agriculture Food and Nutrition Service February 2014 Required Components M ilk Fruits Grains Meal Pattern For Breakfast Amount of Food Per Week Minimum Per Day. Cheri White MS, SNS. Administrator. BNPS, NH Dept. of Education. August 16, 2013. Cheri.white@doe.nh.gov. Healthy Hunger Free Kids Act (HHFKA)-2010 . Nutrition Standards in the NSLP and SBP Programs. Speaker:. Mark Haller S.N.S.. Division Supervisor. Illinois State Board of Education. Nutrition Programs. Agenda. IL Demographics. Requirements. Reimbursement. Mandates/Incentives. IL Demographics. Current 2012 data:. New York State Department of Education. Child Nutrition Program Administration. Effective July 1, . 2015. This . webinar will contribute . up to . 1 . Training . Hour . toward . the Professional . Standards . National Food Service . Management . Institute . . . Offer Versus Serve (OVS) Breakfast. Optional for all age/grade groups . At least four food items . must . be . offered. Serving sizes for each component must be offered. Cheri White MS, SNS. Administrator. BNPS, NH Dept. of Education. August 16, 2013. Cheri.white@doe.nh.gov. Healthy Hunger Free Kids Act (HHFKA)-2010 . Nutrition Standards in the NSLP and SBP Programs. Overview of the new school meal patterns Regulations and Their impact on Texas. School Meal Pattern Update. Nutritional . Changes Enacted by the USDA. USDA New Meal Pattern Regulations. . were released January 25, . Hawaii Child Nutrition Programs | June 2017. Objectives. Define the USDA meal pattern requirements. Discuss implementation of the breakfast and lunch meal pattern. Define food components and vegetable subgroups. & USDA Foods. U.S. Department of Agriculture. Food and Nutrition Service. February 2014. School Meal Pattern Implementation. Overview of Meal patterns. National School Lunch Program. School Breakfast Program. Follows . all of the federal requirements to be claimed for reimbursement. . Contains all . of the . required meal components and specified quantities and meets the . dietary . specifications. Why is this Important?. Follows . all of the federal requirements to be claimed for reimbursement. . Contains all . of the . required meal components and specified quantities and meets the . dietary . specifications. Why is this Important?. North Carolina Department of Public Instruction. School Nutrition Services. August 2017. Overview of today’s webinar. Revisions to the CACFP Pre-K meal pattern must be implemented by October 1, 2017 per the USDA Final Rule. New Meal Patterns Presented By: Sara Silvernail, Training Coordinator Overview Background Law Requirements Changes from Proposed Rule New Meal Pattern Implementation Timeline General Provisions Meal Components Six Cent Certification Worksheet Training. Sara Olson. “Reimbursable Meal” Worksheet Definition. SFAs must list . reimbursable meals offered. on the menu. Each reimbursable meal consists of all required food components: any grain/meat/meat alternates in an entrée and/or side dish, total amount of fruit offered with this meal, total amount of vegetables in an entrée and/or side dish, and amount of milk. . 1. Claiming infants (0-12 months) is optional for agencies BUT at least one type of iron-fortified infant formula and infant foods must still be offered to all infants. To claim a meal the infant must be offered all the required components.