PPT-Antioxidant Capacity with Physical Property Variations of

Morinda citrifolia L Juice in Traditional Fermentation Department of Chemical amp Process Engineering Department of Computer Science amp Engineering University of Moratuwa Sri Lanka. Theeffectofcultivationpracticesonfruitqualityandantioxidantcapacityinhighbushblueberriesvar.Bluecrop(VacciniumcorymbosumL.)wasevaluatedfromrandomsamplesofcommerciallateharvest Blue Color. Blue Color. Physical property. Density. Density. Physical property. Flammability. Flammability. Chemical property- The original substance is fundamentally changed. . Solubility- (dissolves into a liquid to make a solution). Property. Is a description of an object. The tree is TALL. The tree is GREEN. If struck by lighting, the tree could catch FIRE (BURN). Physical Properties. Are determined by the use of the . . . . Life is 100% . fatal.. History of At-Death Property Disposition. 1. Physical Strength and/or Finding. History of At-Death Property Disposition. 2. Bury with Decedent. History of At-Death Property Disposition. Physical & Chemical Changes. © 2013 Michelle Brosseau, Mrs. Brosseau’s Binder. Matter is anything that has . mass. . and takes up . space. .. Chemistry is the study of matter and the changes it undergoes. . Density. A liquid becomes a gas. .. Burn bacon in the pan. .. Magnetic. Bake . cupcakes. Burning . leaves. Reactivity. Blue Station. Define the following terms.. Matter. Physical Change. Chemical Change. Raki is avoured distilled spirit that isTurkey. Itmeze. Raki is avouring itTurkish Food Codex [Anli & Bayram, 2010]. Themum 94.5% ethanol content. Raisins, molasses and/or grape must are used for suma Presented by:. Shubhangi Pant. WHAT ARE ANTIOXIDANTS?. An antioxidant is a molecule that inhibits the oxidation of other molecules. . Oxidation is a chemical reaction that can produce free radicals, leading to chain reactions that may damage cells. . extracts of . Cetrarioid. clade based on multivariate statistical analysis. Ureña-Vacas, I.M.. . a. , González-Burgos, E.. . a. , Gómez-Serranillos, M.P.. . a. . a. Department of Pharmacology, Pharmacognosy and Botanical, Faculty of Pharmacy, Universidad Complutense de Madrid, Plaza Ramon y Cajal s/n, . Lamiaceae. ) as a source of bioactive compounds with functional properties. Francisco Les, Guillermo Cásedas and Víctor López. Department of Pharmacy, Faculty of Health Science. , Universidad San Jorge, Zaragoza. antiproliferative. activities of . Clausena. . excavata. and . Murraya. . koenigii. Wan Nor I’zzah Wan Mohamad Zain. 1. ,. *, . Asmah Rahmat. 2. , and . Fauziah Othman. 3. , Taufiq Yap Yun Hin. s. , antioxidant activity and . phenolic. . content. of . grape. . vinegars. A. ntoniewicz. Justyna. 1. *, Kochman Joanna. 1. , Jakubczyk Karolina. 1. , Kwiatkowski Paweł. 2. , . Żwierełło. Wojciech. deep-, . sublittoral. and surface-water species. L. Camus & B. Gulliksen. Presented by Lara Jarvis. ROS. Reactive molecules that contain oxygen atoms. Reactive because of presence of unpaired valence shell electrons. There are everyday oxidative stressors on the body that we can’t avoid just by being out in the world. Consuming fruits and vegetables rich in antioxidants can help combat oxidative stress and its effects. Antioxidant Force makes this easy with a NFC blend of nature’s antioxidant juices..