TUESDAY WEDNESDAY THURSDAY FRIDAY Italian beef lasagne Chicken tikka masala Roast pork with sage and onion stuffing and gravy Moroccan beef with chickpeas Crisp fiery battered fillet of fish ID: 283432
Download Presentation The PPT/PDF document "MONDAY" is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
Slide1
MONDAY
TUESDAY
WEDNESDAYTHURSDAYFRIDAYItalian beef lasagneChicken tikka masala Roast pork with sage and onion stuffing and gravyMoroccan beef with chickpeasCrisp fiery batteredfillet of fishCheese, leek and potato pieBaked aubergine and chickpea dhansakVegetarian cottage pieVegetarian ChimichangasPenne pasta vegetable bakePilau riceCrispy roast potatoesCouscousChunky chipsOat crusted bloomerSesame seed loafFloured plaitCrown loafPoppy breadBroccoli floretsCarrot rondelles Garden peasCauliflowerCarrot batonsFresh cabbageSweetcornColeslawGarden or mushy peas or leeksApple cracknell with vanilla custardChocolate marble sponge withvanilla custardLemon syllabub with apricot biscotti Apple and blackberry pie with vanilla custardSeasonal fresh fruit salad
Autumn 2013
WEEK 1
This menu is compliant with the school food standards. We encourage pupils to enjoy
a
healthy
balanced diet. Chartwells
can cater for many special dietary requirements
.
Please
speak to the
Catering
Manager if you have any questions.
Slide2
MONDAY
TUESDAY
WEDNESDAYTHURSDAYFRIDAYTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsJacket Potato Topped with Hot and Cold fillings Jacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsSelection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit Selection Yoghurt Pots & Cold Drinks A selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treats
Autumn 2013
WEEK 1
This menu is compliant with the school food standards. We encourage pupils to enjoy
a healthy balanced diet. Chartwells can cater for many special dietary requirements.
Please speak to the Catering Manager if you have any questions.
Slide3
MONDAY
TUESDAY
WEDNESDAYTHURSDAYFRIDAYCottage pieSalmon and spinach FlorentineRoast topside of beefserved with roasted gravyChicken fajita with salsa and Caesar dressingCajun battered fillet of fish with sweet chilli sauceMacaroni ‘double cheese’with leeksRoasted vegetable calzonePan haggerty(vegetable pie)Goat’s cheese and caramelised onion tartFalafel with Lebanese flatbreadGarlic and herb breadNew potatoesCrispy roast potatoesCouscousChunky chipsFloured loafGarlic and herb breadSeeded loafWholemeal loafClassic bloomerGarden peasCarrot batonsFresh broccoliColeslawFresh cabbagePuree of swedeSweetcornBaked courgettesGarden or mushy peas or roasted vegetablesLemon tartChocolate brownieJam roly-poly with vanilla custardBread and butter pudding with vanilla custard
Wild berry fool
with shortbread fingers
Autumn 2013
WEEK 2
This menu is compliant with the school food standards. We encourage pupils to enjoy
a
healthy
balanced diet. Chartwells
can cater for many special dietary requirements
.
Please
speak to the
Catering
Manager if you have any questions.
Slide4
MONDAY
TUESDAY
WEDNESDAYTHURSDAYFRIDAYTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsJacket Potato Topped with Hot and Cold fillings Jacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsSelection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit Selection, Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks A selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treats
A selection of tasty, fresh, home-baked cakes and treats
Autumn 2013
WEEK 2
This menu is compliant with the school food standards. We encourage pupils to enjoy
a healthy balanced diet. Chartwells can cater for many special dietary requirements.
Please speak to the Catering Manager if you have any questions.
Slide5
MONDAY
TUESDAY
WEDNESDAYTHURSDAYFRIDAYSpaghetti bologneseLamb dhansakBreast of turkey pot-roasted in sweet paprika served with cranberry sauce and gravyChicken cacciatore(sweet basil and tomato sauce)Crispy battered fillet of fish withHome-made tartar sauceTuscan bean and butternut risottoGoan vegetable curryCheese and leek pattiesPortobello mushroom and halloumi stackThree cheese tortellini with tomatoGarlic breadPilau riceNew or crispy roast potatoesNew potatoesChunky chipsWholemeal loafFloured loafCrown loafSesame seed twistPoppy breadBroccoli floretsCarrot batonsGarden peasCauliflowerFresh cabbageParsnipsCarrot rondellesSweetcornGarden or mushy peasCourgettesApple and blackberry twice-baked crumblewith vanilla custardApricot tartTraditional Sussex pudding with custard
Rich chocolate sponge
with vanilla custard
Apple and
cinnamon strudel
with vanilla custard
Autumn 2013
WEEK 3
This menu is compliant with the school food standards. We encourage pupils to enjoy
a
healthy
balanced diet. Chartwells
can cater for many special dietary requirements
.
Please
speak to the
Catering
Manager if you have any questions.
Slide6
MONDAY
TUESDAY
WEDNESDAYTHURSDAYFRIDAYTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsTrattoria Pizza SelectionPasta and ToppingsLove Joes Chicken WrapsJacket Potato Topped with Hot and Cold fillings Jacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsJacket Potato Topped with Hot and Cold fillingsSelection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit Selection Yoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit SelectionYoghurt Pots & Cold Drinks Selection of Traditional & Continental Breads with Various Fillings. Seasonal Salad Bar & BoxesFresh Fruit Selection Yoghurt Pots & Cold Drinks A selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treatsA selection of tasty, fresh, home-baked cakes and treats
Autumn 2013
WEEK 3
This menu is compliant with the school food standards. We encourage pupils to enjoy
a healthy balanced diet. Chartwells can cater for many special dietary requirements.
Please speak to the Catering Manager if you have any questions.