/
Chapter Chapter

Chapter - PowerPoint Presentation

jane-oiler
jane-oiler . @jane-oiler
Follow
359 views
Uploaded On 2016-02-24

Chapter - PPT Presentation

20 Cooking fish and shellfish Baking Whole fish and fish portions may be cooked by baking in an oven though steaks fillets and smaller whole fish are more often used for this method Shellfish and stuffed clams or oysters are also popularly prepared by baking ID: 230104

raw fish key cooking fish raw cooking key seafood points item baking liquid mixed saut

Share:

Link:

Embed:

Download Presentation from below link

Download Presentation The PPT/PDF document "Chapter" is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.


Presentation Transcript