PPT-Lifestyle and Lipids

Liz Freitick RD MA CD Nutritional Factors affecting Cardiac Risk Weight LDLC TGs HDLC BP Glucose Calories . . 2003-2004. Lipids. 2003-2004. Large biomolecules that are made mostly of carbon and hydrogen with a small amount of oxygen (sometimes Phosphorous).. Lipids . Monomer subunits . Glycerol and 3 fatty acids. Lipids are relatively insoluble in water.. They are soluble in . nonpolar. solvents such as chloroform , diethyl ether, acetone, benzene and ether.. The hydrophobic (water hating) nature of lipids is due to the predominance of hydrocarbon chain.(-CH2-CH2-CH2-) in their structure. Lipids are non-polar. (hydrophobic) . organic compounds, insoluble in water, . soluble in organic . solvents (ether, acetone, . carbontetrachloride. ). . They contain carbon, hydrogen, and oxygen; sometimes nitrogen and phosphorus. . Fats and Oils. Classification of Nutrients. Carbohydrates. Lipids. – . 9 calories per gram. Protein. Vitamins. Minerals. Water. LIPIDS. Most . concentrated. source of food energy. Provide . Nature’s flavor enhancer. lipids vs carbohydrates. - . both . Contain: carbon. , hydrogen, and . oxygen. LIPIDS do not:. dissolve in water. provide structure to food products. lipids. Food Examples: . Lipid chemistry . Lipid chemistry . Definition . Fats and Oils (triglyceride) . Waxes. Steroids. Fat- soluble vitamins. Phospholipid. Mono- di glycerides . Lipid compounds including: . Classification of Lipids. CHAPTER 10. UNIT. TARGETS. DESCRIBE THE MOLECULAR STRUCTURE 3 types of lipids: GLYCERIDES, PHOSHOLIPIDS, AND STEROLS. DEFINE SATURATED, MONOSATURATED AND POLYUNSATURATED FATTY ACIDS.. LIST CATEGORIES OF LIPIDS BASED ON PHYSICAL STATE AND DIETARY SOURCES. Lipids. …. a category of organic compounds that are insoluble in water and have a greasy feel.. Pringles. Calories. Fat. Satur-ated. Fat. Cost. Regular Pringles. 150. 9. 2.5. $1.00. Light Pringles. The anti-inflammatory properties of lipids extracted from Omani camel milk Raya Hamdan Salim Al-Nasseri , M.Sc * Morris Keith , Director of study, Cardiff school of Health Sciences, Cardiff Metropolitan University, Wales, UK. Lipids are a family of chemical compounds that are a main component in every living cell. They include the following three categories:. Triglycerides. – they include all fats and oils people typically eat.. In this article, We mentioned some healthy lifestyle tips which can help you to manage your weight as well as mental stress.

https://www.gomoringa.co.in/healthy-lifestyle-tips-to-follow-during-covid19-pandemic/ are a diverse group of compounds that are insoluble in water but soluble in organic solvents such as ethanol.. The most common types of lipid are . triglycerides. (sometimes known as true fats or neutral fats), but other important lipids include waxes, steroids and cholesterol.. Cate Collings, MD, MS, FACC, . D. ip. ABLM. President, ACLM. Director, Lifestyle Medicine El Camino Health . 1. Objectives. Define Lifestyle Medicine (LM) and understand why LM is an imperative now . Prof. Mamoun Ahram. Resources. This lecture. Lippincott’s Biochemistry, Ch. 15. What are lipids?. Lipids are heterogeneous, hydrophobic, compartmentalized in membranes, as droplets of triacylglycerol (TAG), or in lipoprotein (LP) particles or, or protein-bound. .