PDF-Pest control procedures in the food industry

Author : jane-oiler | Published Date : 2015-09-23

2 ContentsFood safetyRodentsCockroachesFlies Birds and other vertebratesInspection and auditing of food premisesPest preventionNonchemical control methodsChemical

Presentation Embed Code

Download Presentation

Download Presentation The PPT/PDF document "Pest control procedures in the food indu..." is the property of its rightful owner. Permission is granted to download and print the materials on this website for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.

Pest control procedures in the food industry: Transcript


2 ContentsFood safetyRodentsCockroachesFlies Birds and other vertebratesInspection and auditing of food premisesPest preventionNonchemical control methodsChemical control methodsPest control contr. Craig J. Regelbrugge. Senior Vice President. CraigR@AmericanHort.org. American Horticulture. AmericanHort’s mission is to unite, promote, and advance the horticulture industry through advocacy, collaboration, connectivity, education, market development, and research. . By C. Kohn. Based on . Pest Management for Retail Greenhouses and Garden . Centers . by . Leanne . Pundt. Why Integrated Pest Mgmt (IPM)?. Over 90% of flowering plants and 75% of crops depend on insect pollinators. Presented by. :. Shubhendu Dash. AVP-ACCESS Development Services. Effect of chemical fertilizers on soil. Before chemical fertilizers. After applying chemical fertilizers. Cementing effect. Living soil. Presented by. :. Shubhendu Dash. AVP-ACCESS Development Services. Effect of chemical fertilizers on soil. Before chemical fertilizers. After applying chemical fertilizers. Cementing effect. Living soil. B4. :. Athari. Dini Desmona. Hidayatussalamah Pusfakencanasari. Muhammad Zulfikar Azhar. Nadia Iswandari. Rafsae Iqbal Akbar. Rani Monica R.. Regina Melia. Reynaldi H.. Sheilla Selvina. Syaiful Anwar. You Can Prevent This. Implementing an integrated pest management (IPM) program.. Working with a pest control operator (PCO). Rules of an IPM Program. Deny pests access to the operation.. Deny pests food, water, and a hiding or nesting place.. Science Issues and. Research Needs. Biotechnology . Risk Assessment Grants Program . 2015 Project . Director’s Meeting . Department of Agriculture (USDA-APHIS-BRS). PPA: Protecting against damage from plant pests and noxious weeds. Chapter Number 13. Class Name. Instructor Name. Date, Semester. Book Title. Book Author. Learning Objectives. After this presentation, you should be able to complete the following Learning Outcomes. 13.0. ROLES OF MICROBES IN BIOLOGICAL PEST CONTROL: A REVIEW   1 Imam, T.S. * , 2 Abashe, S.A. and 3 Sani, M. N.   1 Department of Biological Sciences, Bayero University, Kano, P.M.B.3011, Kano, Nigeria. Suggetions. . Revolve Or Evolve . . WHY CHOOSE IPM?. “Integrated Pest Management”. . Overview.  . I . want to provide a vision on how most companies and organization are in dealing “Revolves” with pest control and how Integrated Pest Management (IPM) “Evolves” makes it the best option. . Scorpions on the rise in Southern Utah Southern Utah Pest Control Tips JUNE 2014 --MAY 2015.. BY . STELLA ORAKA. CDC/ IPPC REP. FOR AFRICA. S. ituation reports of spreading invasive pests of importance. Locust Emergency Response . Programme. in Madagascar. : Food security for 13 million at risk due to locust plague. $28.8 million mobilized, $10.6 needed to complete campaign by May 2015 and avoid pest resurgence and waste of applied resources. Cost of ceasing is far greater than amount spent so far says FAO REP, Madagascar.. Dr. Keshav Singh. Department of Zoology. D.D.U Gorakhpur University. Introduction. The . chemical control . is the control strategy of insects that make use of . natural . or synthetic chemicals that cause directly the death, repulsion, or .

Download Document

Here is the link to download the presentation.
"Pest control procedures in the food industry"The content belongs to its owner. You may download and print it for personal use, without modification, and keep all copyright notices. By downloading, you agree to these terms.

Related Documents