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Health and Safety Hazards During Deployment Health and Safety Hazards During Deployment

Health and Safety Hazards During Deployment - PowerPoint Presentation

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Uploaded On 2018-10-06

Health and Safety Hazards During Deployment - PPT Presentation

Adapted from the FAD PReP NAHEMS Guidelines Health and Safety 2011 Extended and unusual shifts Fatigue stress reduced concentration Know your limits Manage work and rest periods ID: 685142

safety health guidelines hazards health safety hazards guidelines aphis prep nahems fad cfsph usda power stress heat seek medical

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Presentation Transcript

Slide1

Health and Safety

Hazards During Deployment

Adapted from the FAD

PReP

/NAHEMS

Guidelines: Health and Safety (2011)Slide2

Extended and

unusual shiftsFatigue, stress, reduced concentration

Know your limits

Manage workand rest periods

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Work Settings/ShiftsSlide3

Physical

HazardsUSDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - HazardsSlide4

Animal related incidents

Injuries, zoonosesInsects and wild animalsMusculoskeletal injuriesStrains, sprains,

ergonomic injury

Back injuriesSlips, trips and falls

SharpsUSDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Physical HazardsSlide5

Injuries

Kicks, crushing,Bites, scratchesZoonosesPreventionRemain alert

Proper restraint

Avoidance

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Animal EncountersSlide6

Dog bites a threat

PreventionAsk if dogs are presentDo not enterpremises alone

If threatened,

back away slowlyIf knocked down,

curl into ball and protect faceSeek medical attention if bitten

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

DogsSlide7

Learn which animals may be present

Inspect area before workWatch for wild animalsBehavior unpredictableAssume wild animals are rabid

Assume all snakes are poisonous

Seek medical attention if bitten

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

WildlifeSlide8

Bites and stings

Vector-borne diseasesPreventionRepellants with DEETor Picaridin

Wear long sleeves

and long pantsTuck pants into boots

Seek medical attention, if necessary

USDA APHIS and CFSPHFAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

InsectsSlide9

Strains, sprains

Ergonomic injuryAwkward posturesHighly repetitive motionsHigh hand force

Heavy, frequent,

or awkward lifting

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

MusculoskeletalSlide10

Assess object

Get assistance if needed

Lifting technique

Bend at knees

Grasp object firmly

Lift using legsKeep back straight

and upright

Pivot, if turning – do not twist

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Safe LiftingSlide11

Causes

Uneven, wet, or icy surfacesLimited motion or visionPrevention Adequate lighting in work areas

Mark hazardous areas

Clean up cluttered walkwaysClean up spills as quickly as possible

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Slips, Trips and FallsSlide12

Needlesticks common

PreventionDo not recap needlesDirectly dispose of needlesinto rigid containers

Account for sharps

before and after use

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

SharpsSlide13

Environmental

HazardsUSDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - HazardsSlide14

Temperature/Weather

Heat and coldNoiseAnimal vocalization, power tools, heavy equipment

Electrical Shock

Chemical ExposureAnimal waste gases, carbon monoxide, disinfectants

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Environmental HazardsSlide15

Hazardous at 85

dBA for 8 hoursConversation

difficult at 3 feet

PreventionHearing protectionHearing

Conservation Program

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

NoiseSlide16

Examples

Heat cramps

Heat exhaustion

Heat stroke (life-threatening)

Prevention

Monitor yourself and others for signs

Take breaks and seek shade

Use cooling fans/air conditioning

Keep hydrated, avoid caffeine/alcohol

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Heat-Related IllnessesSlide17

Hypothermia

Extreme loss of body heatNumbness, lethargy, behavior changesFrostbiteSkin and tissues freeze

Prevention

Dress appropriately for cold weatherStay dry and avoid overexertion

Warm individual, seek medical attention

USDA APHIS and CFSPHFAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Cold StressSlide18

Power equipment, power cords, downed power lines

Prevention

Assume all power lines are

energized

Inspect cords/cables for damage

Do not use damaged cords/cables

Use caution when working in wet areas

Observe area for downed power lines

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Electrical ShockSlide19

Psychological

HazardsUSDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - HazardsSlide20

Recognize the signs

PhysicalNausea, dizziness, headachesCognitive

Disorientation, memory

EmotionalAnxiety, guilt, grief, irritabilityBehavioral

Anger, withdrawal, depression, drug or alcohol abuse

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

StressSlide21

Ways to reduce stress

Monitor self and others for signs of stressTake frequent breaksAccept what cannot change

Maintain schedule

as much as possibleCommunicate with loved ones

Employee Assistance Program

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Dealing with StressSlide22

FAD

PReP/NAHEMS Guidelines & SOP: Health & Safety (2011)http://www.aphis.usda.gov/animal_health/emergency_management/

Health and Safety web-based training module

http://naherc.sws.iastate.edu/

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

For More InformationSlide23

Author (CFSPH)

Cheryl L. Eia, JD, DVM, MPH

Reviewers

(USDA

)

Lori P. Miller, PEPeter

A. Petch, RPIH, CIPS, CIMT, CHS-V

Thomas

R. Walker, MD

USDA APHIS and CFSPH

FAD PReP/NAHEMS Guidelines: Health and Safety - Hazards

Guidelines ContentSlide24

Acknowledgments

Development of this presentation was by the Center for Food Security and Public Health at Iowa State University through funding from

the

USDA APHIS

Veterinary Services

PPT Authors: Dawn Bailey, BS; Kerry

Leedom

Larson, DVM, MPH, PhD, DACVPM

;

Patricia

Futoma

, Veterinary Student

Reviewers:

Glenda Dvorak, DVM, MPH,

DACVPM; Janice

Mogan, DVM