PPT-Which foods

come from RAINFORESTS Where do bananas originally come from Rainforests of Asia Where do potatoes originally come from Andes Mountains in Peru Where does asparagus originally come from. Presented by: Laura Lynn Iacono MS, RDN. Nutrition Resource Manager. Long Island Cares- Harry Chapin Food Bank. Do all foods have the same rate of expiration?. You don’t have to throw out perfectly good food. How microorganisms impact the taste and safety of food. What are Fermented Foods?. Examples. What is it?. Why Ferment Food?. Fermentation has been around since 8,000 B.C.. Safe foods, preservation, tasty . Introduction. The objective of controlling microorganisms in foods is to minimize their numbers or completely eliminate them from food. Several methods are used to achieve this objective by:. . * controlling access of the microorganisms in foods.. Prof. . Mohammad . Shubair. Microorganisms get into food from both natural sources and from external sources to which a food comes into contact from the time of production until the time of consumption.. Strategic . Analysis. Company Introduction. Whole Foods Market (. WFM. ) is a supermarket that specializes in natural and organic goods.. It is one of the largest natural food stores in the world.. As of September 2013 it has a total of 362 stores and over one hundred in development.. The following panel members met and deemed the following fifty foods as among the healthiest for lifetime nutrition and wellness.. Dr. Patricia Fitzgerald, . HuffPost Wellness Editor. Dr. David Katz, . HISTORICAL BACKGROUND. Food practices of India, Pakistan. , & . Bangladesh similar. – . Differences in religious beliefs . & practices. More . than 6 different religions . practiced in India. Luke R. Howard, Ph.D.. Department of Food Science. University of Arkansas. Functional Foods. . “Any food or food ingredient that may provide a health benefit beyond the traditional nutrients it contains”. How to eat to support your adrenal health. Georgia . Tetlow, . MD. Lauren Houser, . CRNP. Rachel Hershberger, MS, CNS, LDN. Danielle Huntsman, MS, AADP. Agenda. What are the adrenals and what do they do?. WHO Global Strategy on Infant and Young Child Feeding says:. Complementary feeding should be:. Timely . – when the need for energy and nutrients exceeds what can be provided through exclusive breastfeeding. Why freeze food?. Freezing preserves foods by preventing harmful bacteria from growing. If frozen correctly, foods will keep most of their nutrients, color, texture and flavor. Hints for freezing. Cool ingredients. (Ticker: HRL. ) . Presented April 20, 2017. Analysts:. Amy Shu Antonia Wang. Songlin. Li . Chuying. Wang. Agenda . Introduction. Stock Market Prospects. Macroeconomy. and Industry Analysis. Business Overview. Convenience Foods . Item that has been commercially processed to make it more convenient to store or use. Includes items that have been processed for a longer shelf life. Reduce meal preparation time. . 1. Temperature. 2. . PH. 3. . Water activity. 4. . Oxygen and redox. Temperature. Minimum Temperature. . The temperature below which no growth occurs.. At temperature below the minimum the properties of cell membranes change so that they can no longer transport materials into the cell.