PPT-Relating Smart Snacks – The New Federal Competitive Food

Implementation July 1 2014 Healthy Hunger Free Kids Act Provided USDA authority to establish nutrition standards for all foods and beverages sold outside of the Federal child nutrition programs in schools . Office of Child Nutrition. State . Conference July . 2014. “Smart Snacks in Schools”. April D. Catchings, M.S., M.P.H. Nutrition Education, Director. What are “Smart Snacks in Schools”?. Standards published by USDA that . and. Second Trays. Shelia Bailey. Area Specialist. Child Nutrition Unit. Understanding the Relationship between the Smart Snacks Regulations and Second Trays. FIN-15-078. ~ ~ ~ ~ ~. Smart Snack Implementation – Effective July 2014. DEMONSTRATIONS. How to get your students to. ‘buy into’ this nutrition stuff. Why do demos?. KEEP IT SIMPLE!. How to maintain your sanity during food demos.. Something to Talk About!. Have foods in raw form.. Sarah Pflugradt, RD, . ld. Breakfast. Kids who eat breakfast perform better in school, have fewer behavior problems, and are able to focus. Tips:. Prep your kitchen the night before. Set your alarm earlier. What you need to know about Smart Snacks!. August 2014. . What are competitive foods?. . A. ll food and beverages sold to students on the school campus during the . s. chool day, other than reimbursable meals. . YCJUSD Child Nutrition Services . 1. General Information. Smart Snacks in Schools went into effect July 1, 2014. Competitive food. : all foods and beverages sold on school campus outside of the reimbursable meal program to students . Implementation: July 1, 2014. Healthy, Hunger Free . Kids Act . Provided USDA authority. . to establish nutrition standards for all foods and beverages sold outside of the Federal child nutrition programs in schools. . Presented by: Antoine L. Dotson, Director Office of Human Resources, IMLS. What does GS, WS, WG, YA, VN etc. mean in a position’s title?. Positions within the Federal Government are classified by occupational series, grade or pay level, and pay plan. Pay plans identify the pay system under which the position is covered. Many white-collar employees are paid under the General Schedule (GS), which is regulated by title 5 and administered by OPM. GS positions, including other white-collar positions, are paid annual salaries. Current GS salaries may be viewed . Presented by: Antoine L. Dotson, Director Office of Human Resources, IMLS. What does GS, WS, WG, YA, VN etc. mean in a position’s title?. Positions within the Federal Government are classified by occupational series, grade or pay level, and pay plan. Pay plans identify the pay system under which the position is covered. Many white-collar employees are paid under the General Schedule (GS), which is regulated by title 5 and administered by OPM. GS positions, including other white-collar positions, are paid annual salaries. Current GS salaries may be viewed . Edmond and Josh, the people behind the Sahale Snack revolution started with a hike up Mount Rainier 13 years ago – August 2003. It was the perfect hike for the two – they were given the perfect weather, a great view, awesome company, but not-so-wonderful snacks. The trail mix and nuts that they brought were not as nourishing or even enough to replenish all the energy the used up in climbing the mountain. You can read a lot of advice from different sources about what it means to live healthy, be healthy, and keeping your mind and body in tip-top shape. Choosing what appeals to you may somehow be overwhelming since there are in fact tons that could and would work when you think about them. Smart Snacks IN SCHOOLS Webinar Overview Background Applicability in New Jersey Standards for Foods General Standards Nutrient Standards Exemptions Standards for Beverages Fundraisers Recordkeeping Keeping Up with smart snacks Objectives Briefly review when and where food and beverage sales are allowed. General Standards for foods Specific Nutrient Standards for foods Beverage Standards 1. General Information. Smart Snacks in Schools went into effect July 1, 2014. Competitive food. : all foods and beverages sold on school campus outside of the reimbursable meal program to students .