/
Microbiome: The Missing Piece in the Diet and Health Puzzle Microbiome: The Missing Piece in the Diet and Health Puzzle

Microbiome: The Missing Piece in the Diet and Health Puzzle - PowerPoint Presentation

wilson
wilson . @wilson
Follow
342 views
Uploaded On 2022-06-15

Microbiome: The Missing Piece in the Diet and Health Puzzle - PPT Presentation

Tiffany Weir PhD Colorado State University SOT Webinar January 2020 The Gut Microbiome What does the gut microbiome do Aids in digestion and metabolism Regulate the immune system Protect against ID: 919383

microbiota gut bile dietary gut microbiota dietary bile acids microbial metabolites protein disease regulate microbiome protective dysbiosis fat state

Share:

Link:

Embed:

Download Presentation from below link

Download Presentation The PPT/PDF document "Microbiome: The Missing Piece in the Die..." is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.


Presentation Transcript

Slide1

Microbiome: The Missing Piece in the Diet and Health Puzzle

Tiffany Weir, PhDColorado State UniversitySOT WebinarJanuary 2020

Slide2

The Gut Microbiome

Slide3

What does the gut microbiome do?

Aids in digestion

and metabolism

Regulate the

immune system

Protect against

foreign microbial

invaders

Modulate signaling

between the gut and brain

Slide4

Microbiota and Disease

Slide5

How do gut microbes contribute to

disease development?Direct pathogenic effectsOne organism, one diseaseEnergy harvestEctopic deposition of adipose tissue

Production of metabolitesCan be harmful or protective

DysbiosisCan be caused by environmental or genetic factorsIncrease pathogens, decrease protective species

Altered barrier functionActivation of immune responses and inflammatory pathways

Slide6

Energy Harvest: Microbiota and Obesity

Slide7

Production of metabolites

Dietary components

and host-derived molecules can be metabolized by the microbiota to generate compounds that

positively or negatively impact human health.

Short chain fatty acids- derived from fiber and other microbiota accessible carbohydrates.Organic acids from sugars (such as lactic acid) Amino acid metabolites from protein precursors (

ie.melatonin

, serotonin, indoles, biogenic amines, TMAO).

Secondary bile acids from primary bile salt secretions.

Some metabolites of

interest:

Slide8

Gentile and Weir (2018)

Science 362:776-780 Short Chain Fatty Acids

Slide9

SCFA

Regulate MetabolismFasting induced adipose factor (FIAF):

Fat burningGlp-1: Slows digestion and stops release of stored glucosePYY: Increases

satietyAMPK activation: Improves insulin sensitivity Stimulate the hypothalamus to centrally regulate appetite

Slide10

Butyrate and Epithelial Integrity

Butyrate is used an energy source by colonocytes. Beta-oxidation of butyrate

consumes oxygen and produces metabolites that feed into TCA cycleCreates a state of physiologic hypoxia that activates transcription factor HIF-1aHIF-1a promotes expression and translocation of tight junction proteins

Kelly et al. (2015) Cell

Host-Microbe DOI: 10.1016/j.chom.2015.03.005

Slide11

MACs and Mucosa

Slide12

MACs

preserve intestinal mucosaGazzaniga

and Kasper (2016) Cell: based on data from Desai et al. (2016) Cell

Slide13

Dietary MACs

Some studies suggest that >50g fiber/day are required for protective effects.Current USDA recommendations are 25-30g/dayUS average intake is ~15g/dayMACs are found in fruits and vegetables, whole grains, non-dietary prebiotic supplements

Slide14

Secondary Bile Acids

Bile acids remodel the microbial community by favoring bile-tolerant organismsMicrobes produce secondary bile acids.Alter membrane rigidity/increase paracellular permeabilityModify enterohepatic

circulation of bile Regulate lipid /energy metabolism through intestinal receptors (FXR/TGR5)

Slide15

Dietary Fats

It is difficult to study the role of dietary fat independent of fiber/protein intake changes.In humans, fat consumption increases bile secretions and a transient increase in circulating lipopolysaccharides has been observed.Studies in high fat diets, such as a ketogenic diet, suggest the microbiota is significantly alteredWhether these effects are beneficial is equivocal

Slide16

A Tale of Two Protein Metabolites

IPA in the gut

acts through AHRreceptors to stimulateanti-inflammatory m

olecules and improvebarrier function

TMAO is produced by microbial metabolism ofd

ietary

choline

and

carnitine

.

High

circulating

levels are associated

with risk of

atherosclerosis.

Slide17

Protein in the Diet

Overall- increased diversity

Slide18

Sheflin

AM et al. Curr Oncol Rep

. 2014

Gut Dysbiosis (Microbial Imbalance)

Insult/injury

LPS

Slide19

Adapted

from Sheflin AM et al. Curr Oncol

Rep. 2014

Dysbiosis

and Vascular Dysfunction

WD

Microbial

Dysbiosis

:

Imbalance

between protective and harmful bacteria

Promotes

intestinal barrier dysfunction

LPS

TLR4

Impaired

aPWV

Reduced Endothelium-Dependent Dilation

Slide20

Transplanting microbiota from obese to lean mice impairs the gut barrier and

induces vascular dysfunctionBattson

et al. Am J Physiol

Heart. (

2019) https://doi.org/10.1152/ajpheart.00346.2019

Slide21

# < 0.05 vs. SD

* < 0.05 vs. All

Battson et al. Am J Physiol

Endocrinol

Metab.

 (2018)314:E468-E477

Antibiotics reverses vascular dysfunction

Slide22

Take home points:

The gut microbiota is an important component in the promotion or prevention of many chronic diseases.Mechanisms of microbiota-driven disease modulation include:Regulating dietary energy harvestGeneration of microbial metabolites from host-derived or dietary compoundsGut dysbiosis and promotion of systemic inflammation Dietary choices influence the microbiome to predict chronic disease risk

Slide23

Collaborators:-Dr. Christopher L. Gentile, Colorado State University

-Dr. Sarah A. Johnson, Colorado State University-Dr. Adam Chicco, UC-Colorado, Anschutz Medical CampusDr. Micah Battson, Metro StateDr. Dustin Lee, US ArmyRaj TrikhaKayl Ecton

Acknowledgements: