Acids PowerPoint Presentations - PPT

Properties of Acids and Bases Acids Bases Taste sour Taste Bitter pH less than  pH greater than  Acids effect indicators
Properties of Acids and Bases Acids Bases Taste sour Taste B - pdf

phoebe-cli

Acids turn blue litmus to red 2 Acids turn methyl orange to red Bases effect indicators 1 Bases turn red litmus to blue 2 Bases turn methy l orange to yellow 3 Bases turn phenolphthalein to purple Acids neutralize bases producing a salt and water Ba

Acids, Bases, and Salts Properties of Acids and Bases
Acids, Bases, and Salts Properties of Acids and Bases - presentation

cheryl-pis

Taste. Acids taste sour. Foods. citrus fruits . yogurt and sour milk. carbonated beverages. vinegar. Acid. citric acid. lactic acid. carbonic acid. acetic acid. Bases taste bitter. Like soap. Touch.

Fatty Acids Short Chain Organic Acids  Aromatic Acids   1. Oxalic Acid
Fatty Acids Short Chain Organic Acids Aromatic Acids 1. O - pdf

tatiana-do

9. Citric Acid 10. Succinic Acid 11. Fumaric Acid 1. 3-Amino, 4-Hydroxybenzoic Acid 2. 4-Hydroxybenz less Steel 9478 Stainless Steel 1. Lauric Acid (C12:00) 2. Myristic Acid (C14:00) 3. Palmitic A

17.2  Fatty Acids We might think of saturated fatty acids as chips with regular shapes that stack c
17.2 Fatty Acids We might think of saturated fatty acids as - presentation

liane-varn

Similarly, irregularly shaped chips would be like unsaturated fatty acids that do not fit closely together.. Learning . Goal . Draw the condensed or line-angle structural formula for a fatty acid and identify it as saturated or unsaturated..

19.2  Amino Acids as Acids and Bases
19.2 Amino Acids as Acids and Bases - presentation

phoebe-cli

When an amino acid with positive and negative charges is overall neutral in charge, it is said to be at its . isoelectric point (. pI. ). .. . Ball-and-stick model of glycine at its . pI. of 6.0..

Acids, Bases, and Buffers
Acids, Bases, and Buffers - presentation

conchita-m

Defining an Acid. pH Scale. Finding the pH of weak acids and bases. Acid-Base titrations. Choice of indicators for titrations. Buffer solutions. Defining . an acid. Learning Objectives:. Describe a .

Acids,  Bases , & Salts
Acids, Bases , & Salts - presentation

calandra-b

Chemistry. Jacqueline P. Hancock, B.S., . M.Ed. Acid-Base Theories. Bracken Cave, near San Antonio, Texas, is home to twenty to forty million bats. Visitors to the cave must protect themselves from the dangerous levels of ammonia in the cave. Ammonia is a byproduct of the bats’ urine. You will learn why ammonia is considered a base..

UNIT 9 – PART 6: ACIDS & BASES
UNIT 9 – PART 6: ACIDS & BASES - presentation

calandra-b

MEASUREMENT. REACTIONS. The sour and spicy tastes are properties of acidic substances. The bitter taste is a . property of basic . substances. ACIDS & BASES. INTRODUCTION. Your own body produces acids and strong bases.

acids always have             as the state and always have
acids always have as the state and always have - presentation

tatyana-ad

A. Naming Acids and Bases . 6.1 Theories of Acids and Bases. . Section 6: Acids & Bases. . Rules. 1. hydrogen becomes acid. 2. hydrogen becomes acid.

Amino Acids Dr. Kevin Ahern
Amino Acids Dr. Kevin Ahern - presentation

lindy-duni

Part 1 - Amino Acids. Structure and Chemistry. Building Blocks of Proteins. Essential Amino Acids. Basic Structure. Stereochemistry. Side Chain Chemistry. Properties. Ionization. Bonding. Amino Acids & Proteins.

The Chemistry of Acids and Bases
The Chemistry of Acids and Bases - presentation

sherrill-n

Acids. 2. pH below 7. turns litmus paper red. taste sour. reacts with metals to produce H. 2. (g). generally starts with a hydrogen ion. [H. . ] > [OH. -. ]. HCl. Bases. 3. pH greater than 7. turns litmus paper blue.

1 Chapter 10     Acids and Bases
1 Chapter 10 Acids and Bases - presentation

luanne-sto

10.1. Acids and Bases. 2. Acids. Arrhenius acids . produce H. . ions in water. H. 2. O. . H. Cl(. g. ) . H. . (. aq. ) Cl. . (. aq. ). are electrolytes. have a sour taste .

Amino acids have important roles in living organisms
Amino acids have important roles in living organisms - presentation

danika-pri

Subunits (building blocks) of peptides and proteins. Neurotransmitters. Metabolic intermediates. glutamate. γ. -. aminobutyric. acid. (GABA). Proteins are synthesized from 20 ‘standard’ . α. -amino acids. Their names have 3- and 1-letter abbreviations..

Acidic and Basic Character of Carboxylic Acids
Acidic and Basic Character of Carboxylic Acids - presentation

debby-jeon

19-4. Carboxylic acids are relatively strong acids.. Carboxylic acids have much lower pK. a. values than do alcohols.. The lowered pK. a. values are due to the electron-withdrawing effect of the positively polarized carbonyl carbon and the resonance stabilization of the carboxylate group..

1.2 Acids and Bases
1.2 Acids and Bases - presentation

celsa-spra

p. 191-195. Anything about the pH scale?. Alkaline is another name for a base.. acid/base intro video. What can you tell me about acids and bases?. 1.2 Acids and Bases. pH scale- . indicates the acidity of a solution.

Sugar  acids Prof. Sylvester L.B.
Sugar acids Prof. Sylvester L.B. - presentation

tatiana-do

Kajuna. Sugar acids. are . monosaccharides. with a . carboxyl group. .. Main classes of sugar acids include:. Aldonic. acids. , in which the . aldehyde. functional group of an . aldose. is oxidized.

Acids, Bases, and pH
Acids, Bases, and pH - presentation

ellena-man

Chapter 8.1. Objectives. Describe the ionization of strong acids in water and the dissociation of strong bases in water.. Distinguish between solutions of weak acids or bases and solutions of strong acids or bases..

Amino acids have important roles in living organisms
Amino acids have important roles in living organisms - presentation

luanne-sto

Subunits (building blocks) of peptides and proteins. Neurotransmitters. Metabolic intermediates. glutamate. γ. -. aminobutyric. acid. (GABA). Proteins are synthesized from 20 ‘standard’ . α. -amino acids. Their names have 3- and 1-letter abbreviations..

B ile acids more closely align with insulin resistance and
B ile acids more closely align with insulin resistance and - presentation

myesha-tic

Ramy Bishay. Department of Endocrinology. St Vincent’s Hospital, Sydney. Bile Acid Physiology. Produced exclusively in the liver as end-products of cholesterol catabolism. Facilitate . hepatobiliary.

Describing Acids and Bases
Describing Acids and Bases - presentation

sherrill-n

Some Important Acids. (All acids have H atoms). Properties of Acids. Sour Taste. Reacts with Metals (Produce Hydrogen Gas). Reacts with Carbonates (Produce CO2). Turn Litmus Paper Red. Natural Indicators.

Amino  Acids Do Now : Draw an
Amino Acids Do Now : Draw an - presentation

trish-goza

amine group. Draw. a carboxylic acid group. Join. them together to form a molecule with an amine and . a carboxylic acid . group. Amino Acids. Building blocks of proteins. Two functional groups: a carboxylic acid and a primary amine.

Chapter 4 Amino Acids Revised 2/
Chapter 4 Amino Acids Revised 2/ - presentation

liane-varn

18. /2014. Biochemistry I. Dr. Loren Williams. Proteinogenic Amino Acids. An amino acid contains . an amine group . a carboxylic acid group, . a side-chain (or R-group,. all attached to the same chiral carbon atom (the Cα).

Chapter 14: Carboxylic Acids
Chapter 14: Carboxylic Acids - presentation

celsa-spra

2. Introduction. The functional group of carboxylic acids consists of a C=O with -OH bonded to the same carbon.. Carboxyl group is usually written -COOH.. Aliphatic acids have an alkyl group bonded to -COOH..

SEVEN AMINO ACIDS DEGRADED TO ACETYL COA
SEVEN AMINO ACIDS DEGRADED TO ACETYL COA - presentation

kittie-lec

THE EXCRETION OF AMMONIUM IONS. A part of NH4+ that is formed in the degradation of amino acids is used for the biosynthesis of nitrogen compounds. In most of the land living vertebrates the excess NH4+ is converted in urea and in that form is excreted. In birds and reptiles it is converted into uric acid and in aquatic animals it is directly excreted as urea..

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