PPT-Food Systems for Food Security

OnFarm Supply Issues Hans H Stein University of Illinois httpnutritionansciillinoisedu Current Research Energy and nutrient digestibility in pigs Amino Acids Minerals Lipids Carbohydrates starch and fiber. faoorg Friedensreich Hundertwasser 738 Grass for those who cry 1975 57513 2013 NAMIDA AG GlarusSwitzerland Some 14 billion people are overweight Of these about onethird are obese and at risk of coronary heart disease diabetes or other health problem FRAMING / NARRATIVE. FRAMING / NARRATIVE. Despite limitations one/two headline indicators are seductive headline grabbing, and influential. What are they useful for?. Measuring progress. ...but also.... Jessica Wu, S. . Checkley. , R. Silva*, T. . Westers. , C. . Ribble. , T. Fung, S. Daniel, & C. Stephen. University of Calgary. *. Wayamba. University of Sri Lanka. Outline. Background information. in . Developing. . Countries. . and . Countries. in . Transition. Olivio Argenti , FAO. Key elements. Considerations . on . urbanization, urban food security and role of CLAs. Complex food . systems meeting urban food needs. 27 April 2017. Cash Transfers Programming – WFP Food Assistance Approach. Maputo . Ensure common understanding of what . cash based transfers. are and applicability in humanitarian assistance. Address the basic . Jeff Brawn. Department of Natural Resources and Environmental Sciences . From: IPCC 5. th. Assessment (2014), Food Security and Food Production Systems. Environment and Ecological Processes. . Ecological Services . Food Security and Cultural Connectedness Rural Sustainability 1. Introduction 2. Food Security and Sustainability 3. Food Systems in Rural Communities 4. Culture , Food Security, and Rural Sustainability What’s coming down the . track?. John . Ingram. Food Systems Programme Leader. Environmental Change . Institute. University . of Oxford. Food security…. ... exists when all people, at all times, have . Learning outcomes. Define Food Security. 3 components of malnutrition. 5 trends impacting food security. Components of the Global Food System. Food Security. T. he . idea that all people at all times have . A critical moment for food systems. Jess Fanzo, PhD. Bloomberg Distinguished Professor. Johns Hopkins University. Poor diet quality remains a leading cause of mortality worldwide . Increased international attention on how food systems shape . A Potential Vision. Food Security in the Post-2015 Development Agenda (2). Open Working Group develops Universal . Goals. for the World: Combining Economic, Environmental and Human . S. ustainability . There are many different definitions of food security. The definition below is frequently used.. The World Food Summit of 1996 defined food security as existing “when all people at all times have access to sufficient, safe, nutritious food to maintain a healthy and active life”.. Connecting information systems and strengthening capacities in food security and nutrition analysis and decision making . 15 November 2012. Washington, DC. Setting the stage – why FSIN?. Increased demand for timely, high quality information; vs. often still weak info systems at country and . A. griculture and . F. ood . S. ystems. Dr. . Birgit Kopainsky, System Dynamics Group, University of Bergen, Norway. Workshop: Food Security in the Post-2015 Development Agenda. January . 29, 2014; Paris.