PPT-ASSESSMENT OF GLYCEMIC INDEX OF COCOYAM, COWPEA AND PLANTAI

1 J V Akinlotan 2 IO Olayiwola 3 A Ladokun and 4 SA Sanni 1 Nutrition and Dietetics Department Moshood Abiola Polytechnic Abeokuta 24 Nutrition and Dietetics Department Federal University of Agriculture Abeokuta. Leveraging legumes to combat poverty, hunger, malnutrition and environmental degradation. 1. International Center for Tropical Agriculture (CIAT), Cali, . Colombia. 2. International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), . ..  . BY. ABDULAI HARUNA. CSIR/SARI- GHANA. For. Africa RISING West . Africa Review . and Legacy Workshop 12-13 December 2016. 1. Presentation Outline. Introduction. Objectives . Materials and Methods. Glimepiride, Metformin & . Voglibose. Combination in T2DM. Dr. Mohammed Riyaz . M.D (Medicine), Masters . in . Endocrinology(UK). Chief . Endocrinologist. & Medical Director (EDSC). Type 2 diabetes population requiring stringent . There are several species of pod sucking bugs that are frequently found on cowpea plants. The most important ones are:. (a) . Anoplocnemis. . curvipes. . . The insect is a black fairly large . coreid. Examine cash crop defenses. Collect more insect diversity samples. Lab analysis of cover crop plant volatiles . Acknowledgements. RISING STAR AWARD to Kariyat. Southern SARE to Drs. . Soti. and . Kariyat. Index. Topics. What . is Glycaemic Index?. Studies . of . Glycaemic . Index. Effects of High . and . Low Glycaemic Index Foods. Examples of High and Low . Glycaemic. Index Foods. Factors Affecting the . 1. J. V Akinlotan, . 2. I.O Olayiwola, . 3. A Ladokun and . 4. S.A Sanni . 1. Nutrition and Dietetics Department, Moshood Abiola Polytechnic Abeokuta. 2,4. Nutrition and Dietetics Department, Federal University of Agriculture Abeokuta. National Center for Health in Public Housing Clinical Quality Working Group. Diabetes in PHPC Settings. HBA1c>9 in PHPC Settings. American Diabetes Association’s Press Release. The ADA has long recommended that treatment goals be individualized based on factors both modifiable and nonmodifiable, such as age, life expectancy, duration of disease, resources and support, and comorbid conditions. The ADA recommends that a reasonable A1C goal for many nonpregnant adults with type 2 diabetes is less than 7 percent based on the available evidence to date from the ACCORD, ADVANCE, VADT and UKPDS international clinical trials, which were evaluated and incorporated into ADA’s Standards of Care. . PATIENT HANDOUTUniversity of Wisconsin Integrative Healthwww.fammed.wisc.edu/integrative 1 The GI of a food is measured by feeding 10 healthy people a portion of the food containing 5 (GI) a nd d iabetes What is the Glycemic Index? in blood glucose levels after they are eaten. However, different carbohydrate foods affect blood glucose levels at different rates. The Glycemic I Carbohydrates and Your Health: Glycemic Index, Glycemic Load , and Blood Sugars Whole Health is an approach to health care that empowers and enables YOU to t PortionCarbohydratesGIBreadsBread, pumpernickel1 slice11 gBread, white or wheat1 slice13 gBread, whole wheat1 slice14 gTortilla, corn1 (small)24 gTortilla, wheat1 (small)26 gCerealsBran buds1/3 cup18 INTRODUCTION The concept of the glycemic index (GI) wasintroduced as a means of classifying carbohydrate containingfoods based on the blood glucose response after food consump-tion. The GI is define Karl Hamouche, founder. www.swimsmarttoday.com. About Karl. Biology Undergrad at Iowa state university. 1 year of exercise science graduate work. Medical school at the University of Iowa. Resident in Wichita, Kansas.