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Please advise your server of any food allergies. brPage 3br Notice Consuming raw or undercooked meats poultry seafood shel lfish eggs may increase your risk of foodborne illness brPage 4br Notice Consuming raw or undercooked meats poultry seafood shel lfish eggs may increase your risk of foodbor brPage 1br Consumin g raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness Price do not include tax or gratuity Parties of 6 or more are sub Fried chicken tenders tossed in our buffaloWood Fired BurgerAn American classic served on a brioche Wood Fired Grill & Rotisserie All of our Gas Light Grill beef products are Certified Angus Beef Juicy shrimp hand-dipped in our signature batter and dusted with Malibu coconut, fried to a golden brown. Served on a bed of greens with Mandarin oranges, tomatoes, red and yellow peppers, red onions, o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o o carr Notice: Consuming raw or undercooked meats, seafood or eggs may increase your risk of food-borne illness. DRESSINGS: Bleu Cheese, Third Street, Warm Honey Mustard, Thousand Island, Balsamic Vinaigr facebook.com/sidelines Wraps idelines Sports Bar and Grill Main Menu 01 10 2015.indd 1 1/30/2015 1:03:50 PM additions Mac and CheeseSide SaladOnion Rings All burgers are 1/2 pound, served with Cho FRIED PICKLE CHIPSBreaded pickle chips, deep-fried, and served with spicy ranch dipping sauce. 8BEER BATTERED ONION RINGSThick-cut sweet onion rings coated in beer batter Salads (Toss it around) TERR O L D O R C H A R D *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness ROKA AKOR = Signature dishes COLD/HOT PLATES ROKA AKOR Escol pasta spinach and artichoke dip $10 Asiago | Tomato | Tortilla Chips haystack onion rings $8 Parmesan Cheese | Barbecue Sauce weyauwega cheese curds $8 Star Dairy | White Cheddar | Ranch Dressing jumb * *new york city department of health advises that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs easter at zuma chef’s signature picnic basket $298 served with 375ml veu lunchand eggs may increase your risk of food borne illness especially if you have a medical conditionSoup SaladsWe source local organic and sustainable products whenever possible to ensure the best q PUPUor eggs may increase your risk of foodborne illnessLOCAL STYLE EDAMAME 12Topped with Hawaiian sea salt served with citrus ponzu sauceCHICKEN POT STICKERS 16With ginger ponzu dipping sauceFRESH M Menu LARGE 16148 12 SLICES1300 Pizza toppings 150 Extra cheese 300Menu Notice Consuming raw or undercooked meats poultry seafood shellfish or eggs may increase Two egg rolls stuffed with c