National Network of Libraries of Medicine Pacific Southwest Region Becky Swift Director Phoenix Indian Medical Center Medical Library Kay Deeney Educational Services Coordinator National Network of Libraries of Medicine Pacific Southwest Region ID: 729938
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Food “4” Thought:Exploring Nutrition Information Resources
National Network of Libraries of Medicine,
Pacific Southwest Region Slide2
Becky Swift, Director
Phoenix Indian Medical CenterMedical Library
Kay Deeney, Educational Services Coordinator
National Network of Libraries of Medicine, Pacific Southwest Region
InstructorsSlide3
Food 4 Thought Agenda
10:00 Nutrition Resources Extravaganza! Nutrition Issues in Native AmericansFood labels Nutrition Resources Exercises11:30
Break11:45 Finding Nutrition InformationNIHSeniorHealth.gov
MedlinePlus.gov
PubMed
Exercises
When Food Choices Go Bad! 12:50 Wrap-UpSlide4
Familiar Quotes and Food Lore
“An apple a day keeps the doctor away.”
“All you need is love. But a little chocolate now and then doesn’t hurt.”
“Eat to live, or live to eat?”
“Better to pay the grocer than the doctor.”Slide5
Why Nutrition? Our patrons…
Come to the library with questions about their healthNeed to know information right then and thereClear and easy to comprehend information to help answer their questionsInformation sites that include listening and colorful graphics to paint a clearer picture of what they need to knowResourceful people (librarian & staff) to direct them to information that is helpful to themSlide6
The importance of nutrition Slide7
What do all those words mean? Slide8
Start with the Basics
Nutrition Nutrition: the act or process of nourishing; the process by which organisms take in and utilize food material
Malnutrition
Malnutrition: the condition that occurs when your body does not get enough nutrients; starvation is a form of malnutrition Slide9
Defining Nutrition Terms
MedlinePlus Food and NutritionFlorida Literacy Coalition, Inc.Staying Healthy: An English Learner’s Guide to Health Care and Health Living, Chapter 4Academy of Nutrition and Dietetics
Vegetarian
glossary of terms Slide10
Issues for Native AmericansDiabetesObesity
Hypertension and Heart DiseasesSlide11
IHS.gov on Diabetes
American Indians and Alaska Natives (AI/AN) have the highest rates of type 2 diabetes in the United States. Diabetes prevention efforts are an urgent priority, as well as diabetes management to prevent complications.
Special Diabetes Program for
Indians
http
://www.ihs.gov/newsroom/factsheets/diabetes/Slide12
What is Diabetes?
Diabetes means your blood sugar is too high. Your blood always has some sugar in it. Your body needs sugar for energy to keep you going. But too much sugar in the blood is not good for your health.People develop type 2 diabetes because the cells in the muscles, liver, and fat do not use insulin properly. Eventually, the body cannot make enough insulin. This leads to high blood sugar. Over time, high blood sugar can lead to serious problems with your eyes, heart, kidneys and nerves.Type 2 diabetes is most common in American Indian and Alaska Native people. This type of diabetes can occur at any age, even in children.Slide13
What is Pre-Diabetes?
Pre-diabetes means your blood sugar levels are higher than normal but not high enough for diabetes. People with pre-diabetes are at higher risk for getting type 2 diabetes and heart disease.You can reduce your risk of getting diabetes. You may even be able to have normal blood sugar levels again! This may happen if you lose a small amount of weight by eating healthy and being more physically active.Slide14
Why do AI/AN have the highest rate of Diabetes?
Lifestyle and diet are major contributorsDiet patterns and physical activity Obesity is a major risk factor for diabetesPhysical activity has decreased Sedentary occupationsGenetic aspectsSlide15
Putting the words together: How to read food labelsSlide16
Exercise! Food Labels
Info from a pint of ice creamAnswer the questionsScoreSlide17
IHS pageMy Native Plate
http://www.ihs.gov/MedicalPrograms/Diabetes/HomeDocs/Resources/InstantDownloads/MyNativePlate1_508c.pdf More My Native Plates for Your Family http://www.ihs.gov/MedicalPrograms/Diabetes/HomeDocs/Resources/InstantDownloads/MyNativePlate2_508c.pdf
Food Insecurity Assessment Tool and Resource
Listhttp://www.ihs.gov/MedicalPrograms/Diabetes/HomeDocs/Resources/InstantDownloads/FoodInsecurityAssessTool.pdfSlide18
My Native Plate!Slide19
But First a Word from our Sponsor: MedlinePlus.gov!
http://www.medlineplus.gov Health Topics > Health and Wellness > Food and Nutrition Specific demographic groupsDrugs & Supplements Videos & Cool Tools Slide20
Special Features of MedlinePlus
Special topics such as diabetic diet, eating disorders, food allergies, and food safety Links to journal articles via PubMed Multiple languages MedlinePlus the magazineSlide21
Some MedlinePlus.gov Nutrition Topics
CarbohydratesChild NutritionCholesterolDietary FatsDietary FiberDietsEating Disorders
Food
LabelingFood SafetyInfant and Newborn Nutrition
Nutrition
for Seniors
Obesity
, Weight ControlPregnancy and NutritionVegetarian Diet
VitaminsSlide22
Diabetic Diet page in MedlinePlusSlide23
Hands On with Some Resources
Each group will explore an assigned site, confer with each other, and report back to the class. Pick a spokesperson!ChooseMyPlate.gov My Plate Quizzes
SuperTracker
Portion DistortionSlide24
U.S. Department of Agriculture– USDA
http://www.usda.gov Dietary Guidelines
Food Safety Recalls
Portion Distortion
ChooseMyPlate.gov
Nutrition.gov
USDA SuperTracker
Agricultural Library -
http://www.nal.usda.gov/Slide25
MyPlate and Choose Myplate.govSlide26
SuperTrackerSlide27
Nutrition.gov
http://www.nutrition.gov Site “within a site”From National Agricultural LibraryRecipesSlide28
American Diabetes Associationhttp://www.diabetes.org/Slide29
NLM ResourcesNIHSeniorHealth.gov
Native Americans and DiabetesEating Well As You Get OlderOther useful informationAmerican Indian Health Portal
Diabetes
Eating Healthy and NutritionElder's HealthSlide30
Other Useful WebsitesAmerican Heart Association's Diet and Lifestyle
RecommendationsHealthfinder.gov Nutrition and Physical ActivitySlide31
Exercises Slide32
When Food Choices “Go Bad”Slide33
To Eat, or Not to Eat … That is the question!
Food Safety & Foodborne IllnessFood AllergiesEating Disorders Slide34
Food Safety & Foodborne Illness
FoodSafety.gov Partnershiphttp://www.foodsafety.gov Check Your Steps: Four Simple Steps to Food SafetyClean, Separate, Cook, Chill Recalls and Alerts CDC
Food Safety
PageMedlinePlus Health Topics PageSlide35
What’s Up with Food Allergies?Slide36
Resources for Food Allergies
USDA Allergies and Food SensitivitiesMedlinePlus.govLatest Magazine issue covers Gluten (Spring, 2015)Food Allergy Health Topic pageCDC Food Allergies in Schools
EatRight
Allergies and IntolerancesSlide37
Eating Disorders/Obesity
Start with MedlinePlusObesity, Body Weight, Weight ContolMindful EatingWeight of the Nation. HBO Documentary, 2012.TrailerSlide38
Finding Research on Nutrition Topics
Searching PubMedMedical Subject Headings (MeSH) terms related to Nutrition*Article type: Practice GuidelineSubheading /diet therapy Slide39
PubMed SEQs
Structured Evidence Queries (SEQs)http://phpartners.org/hp2020/index.html Preformulated
search strategies which search the literature for research evidence related to Healthy People 2020
objectivesDeveloped by public health librarians working with subject matter experts Slide40
Research on Specific Foods
Alliance for Potato Research & EducationAlmond Board of CaliforniaCherry Marketing InstituteEgg Nutrition CenterMushroom CouncilNational Peanut BoardNorth American Olive Oil AssociationCranberry Marketing CommitteeSlide41
What can Tribal libraries do?
Can Provide Helpful Resources for HealthResources from USDA such as ChooseMyPlate.gov and SuperTracker Healthy Weight for Life
http
://www.ihs.gov/healthyweight/index.cfm?module=dsp_hw_res_foodTake Action: Healthy Weight for Life Presentation NLM Resources such as MedlinePlus, NIHSeniorHealth
and American Indian Health PortalSlide42
Exercises Part Two Slide43
US Food and Drug Administration– FDA
http://www.fda.gov/ Food, Food LabelsFood safety, Recalls, OutbreaksSlide44
Centers for Disease Control and Prevention – CDC
http://www.cdc.gov Healthy Living section has several topic pages including: food safety, nutrition, and healthy weight, overweight and obesity
Other sections
Nutrition, Nutrition for Everyone, Food Service Guidelines Slide45
Special Features of CDC.gov
Links to Data and Statistics relevant to NutritionCurrent Features often feature nutrition-related topics; e.g., “Listeria Outbreak” Vital signs
Reducing Sodium
in Children's DietsFoodborne Outbreaks ReportsSlide46
Academy of Nutrition and Dietetics
http://www.eatright.org/ The world’s largest organization of food and nutrition professionals.Vegetarian glossary of termsSlide47
A Word about Print Resources
Information sheets/pamphlets from gov’t agenciesMedlinePlus the magazine Special focus agenciesNational Institute on AgingNational Cancer Institute
Other NIH Institutes Slide48
Recommended Readings/Viewings
Kurtz-Rossi, S. et al. Staying Healthy: An English Learner’s Guide to Health Care and Healthy Living. Florida Literacy Coalition, Inc., 2008. http://www.floridaliteracy.org/literacy_resources__teacher_tutor__health_literacy.html USDA. Dietary Guidelines for Americans, 2010. U.S. Government Printing Office
http://www.cnpp.usda.gov/DGAs2010-PolicyDocument.htm Weight of the Nation. Documentary by HBO, 2012.Trailer
http://theweightofthenation.hbo.com/
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Bibliography continued
Quick assessment of literacy in primary care: the newest vital sign. Weiss BD, Mays MZ, Martz W, Castro KM, DeWalt DA, Pignone MP, Mockbee J, Hale FA. Ann Fam Med. 2005 Nov-Dec;3(6):514-22. Erratum in: Ann Fam Med. 2006 Jan-Feb;4(1):83. doi: 10.1370/afm.405 Ann Fam Med November 1, 2005 vol. 3 no. 6 514-522.
Class originally developed by NN/LM SCR Staff. This project has been funded in whole or in part with Federal funds from the Department of Health and Human Services, National Institutes of Health, National Library of Medicine, under Contract No. HHS-N-276-2011-00009-C with the UCLA Louise M. Darling Biomedical Library.Slide50
Thank You!
Let’s eat for the health of it!
Contact us:
Becky Swift,
Phoenix Indian Medical Center
Kay Deeney, Educational Services Coordinator
National Network of Libraries of Medicine, Pacific Southwest Region