PPT-Bread

How it is made Nice graphic here Learning Objectives To learn about the history of bread To investigate the different types of grains used for making bread To understand the structure of grains. Cool-Rise . Doughs. Designed to rise slowly in the refrigerator. . Mix ingredients and knead dough. Brief rest, shape dough. Place in a pan . Cover dough and place in refrigerator. Ready (risen) in 2 to 24 hrs. . Written By:. Markis Hamilton. The Ginger Bread Boy and Girl. Once upon a time there was an old lady making boy and girl ginger bread. The old lady made the girl ginger bread fist. When the old lady open the oven the girl jumped out. When the boy was done he jumped out and ran. The girl hid the boy ran. The old lady said “Get back here”! The ginger bread ran deep in the woods where the old lady could not find them. The ginger bread built them a house in the woods and started a family. One day the old lady was walking through the woods she saw the ginger bread house and she knocked on the door and no one was there. The ginger bread was . Leaven of Herod. Leaven of the Pharisees. Leaven of the Sadducees. Leaven of Galatia. Leaven of Corinth. There are Five types of Leaven mentioned in the New Testament. FEAST OF UNLEAVENED BREAD . Leaven Naturally. 400 g. of stale bread without salt. 6 (not overripe) tomatoes. 1 onion . Salt to taste. High quality extra virgin olive oil. Preparation. 1.. Soak the bread in water, squeeze the water out and crumble the bread into a serving bowl.. AND PRAYER. Acts 2.42. They devoted themselves to the apostles’ teaching and to fellowship, to the breaking of bread and to prayer. . Acts 2.42. Koinonia. Life together. Redressing the balance….. 2017. Turn your faith into action to help end hunger.. Bread for the World Sunday. Today, we join thousands of other Christians across the country as we lift up our voices on behalf of hungry people.. 1. Basic method. 2. Jewish Story Bread. 3. East African Chapati . 4. Ethiopian Honey Bread. 5. Polish Easter Bread. 6. Irish Soda Bread. Making Bread. It is simple to create a light airy loaf of bread. . th. 2015. Ginger bread making. Having some fun. Smile. Look at our designs. This is fun!!. Our masterpieces. Good-bye for now. C.S. . Lewis. It . would seem that Our Lord finds our desires not too strong, but too weak. We are half-hearted creatures, fooling about with drink and sex and ambition when infinite joy is offered us, like an ignorant child who wants to go on making mud pies in a slum . . Bread for the World . is a. collective Christian voice urging. our nation’s decision makers to. end hunger at home and abroad. . By changing policies, programs, and conditions that allow hunger and poverty to persist, we provide help and opportunity far beyond the communities in which we live.  is made from flour that contains only the endosperm of the wheat grain (about 75% of the whole grain. ).. Wholemeal bread.  is made from the whole of the wheat grain with nothing taken away. . Wholewheat. GLUTEN – provides dough with . elasticity. and . strength. .. YEAST – makes dough . rise. and gives it it’s porous . texture. Under developed gluten. Developed gluten. Define. HYDRATION. To Add water. © Grain Chain 2016. The role of bread in a healthy and balanced diet. Bread sits within the ‘Bread, rice, potatoes, pasta and other starchy foods’ group in the . Eatwell. plate. .. About one third of the food we eat should be from this group.. Y = number of cases of bread sold (sales). Factor A = height of shelf display (bottom, middle, top). Factor B = width of shelf display (regular, wide). n = 2 (. n. T. = 12). Bread Example: input. data.