PDF-Aflatoxin Test Reagents for Ensuring Food Safety

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Aflatoxin Test Reagents for Ensuring Food Safety

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Aflatoxin Test Reagents for Ensuring Food Safety: Transcript

Aflatoxin Test Reagents for Ensuring Food Safety. . and . Mycotoxin. Risks. Dr. Mike Hutjens. Dairy Extension Specialist. University of Illinois at Urbana-Champaign. Jim Baltz. Instructional Design Specialist. Drought-Stress Corn Risks. Lower quality feed. Mycotoxins. (. Aflatoxin. ) in Distillers Grains – Project Update. Hu Shi, Graduate . Research Assistant. Dissertation Advisors:. Klein Ileleji, . PhD., . Associate . Professor & . Ext. Engineer. regulation of the SMEs in the Russian food market as an element of ensuring food security of the country. .. Ekaterina Silanteva. PhD student. School of public administration. the_best_kat@mail.ru. . BY . STANDARDS ORGANISATION OF NIGERIA. Standards Organisation of Nigeria. Established by decree 56 of 1971. The apex standards body in Nigeria. Carries out standardisation and conformity assessment programmes. Trade Africa: Feed the Future Regional Conference. April 2016. Sophie Walker. Maize: maize flour, children’s weaning food milk, beef, chicken. Ground nuts: ground nuts, weaning and recovery food. Key Crops and . Access • Availability • Utilization. FOOD SECURITY. Raw Materials • Pathogens • Cross-Contamination. FOOD SAFETY. Mitigating for these risks allows us . to:. Make more food available . . and Institutional:. Presence of . aflatoxin. standards.. Enforcement, awareness and implementation procedures.. Agriculture. :. Bio-controls. Use of agricultural inputs (insecticide/herbicide/irrigation/improved seeds).. Amare . Ayalew (PACA), Vivian Hoffmann (IFPRI), . Chibundu . N. . Ezekiel (PACA), and . Jahanna. . Lindhal. (ILRI). Objectives:. Highlight the linkage between food safety and nutrition security and economic development. Maria Angelica Duque. Outline of the Discussion. Aflatoxin. produced by . Aspergillus. molds. probably the most well known . mycotoxin. , and the most researched. . very toxic and highly carcinogenic.. the maize-poultry value chain: the role of the hidden middle. Lenis . Saweda Liverpool-Tasie. , Nikita Saha Turna, Oluwatoyin Ademola, Adewale Obadina, Felicia Wu, Thomas Reardon, Awa Sanou and Vincenzina Caputo . Sample Status. Concentration of Aflatoxin B. 1. (µg/Kg). Accepted levels. Positive. Negative. 0. <2. >2. <2µg/Kg. (. Commission Regulation No. 1881/2006. ). Local. 25 (56.8%). 07. (15.9%). “COMESA . C. oordination . R. ole ”. Ms. Martha Byanyima. COMESA Secretariat. mbyanyima@comesa.int. ECOWAS Aflatoxin Meeting - 18-20 Nov 2013 . Overview. The . Mycotoxin. /. aflatoxin. challenge . 1 BP-83-W PURDUE XTENSION DISEASES OF CORNAspergillus Ear RotAuthors:Charles WoloshukKiersten Wise www.btny.purdue.edu Photos by Burt Bluhm, University of Arkansas, and Charles Woloshuk igure 1. Powde The Need f o Addr ess Food Safety Risk: The Case of Mycotoxins i n Africa Chibundu N. Ezekiel , Babcock University, Ilishan Remo, Nigeria ; Alejandro Ortega - Beltran and Ranajit Bandyopadhyay , In

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