PPT-Measuring Foods

Liquid Ingredients Place a liquid measuring cup on a level surface Pour the liquid in to the cup to the correct line Check the measurement at eye level to be sure you measured the correct amount. All rights reserved This tip sheet was developed in conjunction with the Great Trays TM Partnership dap with permission by ina Ba no inda Die an and sk ey from hn al ta tool art of Io old tar le nu at in 20 Io Nu trition Proj Io De ar me of Edu atio Foods 20 1 3 , 2 , 499 - 506 ; doi :10.3390/ foods 2 0 4 0 499 foods ISSN 2 304 - 8158 foods Communication Iridescence in M eat C aused by S urface G ratings Juan Leonardo Martinez - Hurtado * names and uses. Mixing Bowls. Combine ingredients in. Pastry Blender. Used to cut fat into flour. Grater. Shred food into tiny pieces. Kitchen Shears. Cut up dry foods and herbs. Peeler. Removes the skin of fruits and vegetables. Bread or Serrated Knife. A saw-tooth . k. nife for cutting bread. Paring Knife. Used to peel or cut small food items. Cutting Board. Protects counter when cutting food. Chef’s Knife. Large triangular shaped knife used for chopping and dicing. Healthy Communities Measuring the Social and Economic Impact of Food Co - ops Page 2 www. strongertogether.coop Table of Contents Healthy Foods Healthy Communities: ................................ names and uses. Mixing Bowls. Combine ingredients in. Pastry Blender. Used to cut fat into flour. Grater. Shred food into tiny pieces. Kitchen Shears. Cut up dry foods and herbs. Rubber Scraper. Flexible top to remove foods from the sides of bowls. Find Bell Quiz #1. Carefully read the questions and then find the best answer.. Yes, you may write on this. This is a QUIET first 5 minutes of class. I will take roll during this time.. Yes, you may use your study guide, but NOT your neighbor.. Most ingredients are measured by volume, which means the amount of space an ingredient takes up.. Units of Measure. Customary. Volume: t., T., c., oz., pt., gal.. Weight: oz., lb.. Temperature: degrees in Fahrenheit. An introduction to Success and Fun!. 2016-2017 Emerald Star Project by Payton . Poore. , Sierra Shadows 4-H Club. Want to have some fun even if you are not enrolled in a baking or cooking project? Favorite Foods Day is open to all members in 4-H. . Results for diet diversity . in Ghana and Tanzania. Will Masters. Friedman School of Nutrition Science & Policy, Tufts University. www.nutrition.tufts.edu | http://sites.tufts.edu/willmasters . the question. :. What is the temperature range for food storage in the refrigerator?. What kitchen tool would you use to measure…. ½ cup of honey. ¼ cup of solid shortening. 1 cup of uncooked rice. Measuring Ingredients. Choose the correct tools for the specific task. . Measuring tools are essential for cooking and baking. . Using incorrect measuring tools can result in poor quality food products..  de . medición. Measuring hints. . consejos. . para. la . medición. . Be careful to use the right tool for measuring. . Double check if you need a measuring cup or a measuring spoon**** . utilizar la herramienta adecuada para medir . . gefo– Europe‘s leading specialist for density measuring instrumentsProduct