PPT-Malnutrition Prevention Programme

Gateshead Tracey Dixon Julia Wood The Five Principles Setting the Scene Our Approach Launch Event Workstream Remits Challenges and Achievements Next Steps Contents The Five Principles Setting the scene. Salford. Kirstine Farrer. Sarah Cleverly . The Five Principles. Setting the scene. Who we are. Salford Steering Group . Name. Job Title. Place. of work. David Haynes. Chief Executive. Age UK, Salford. Challenges to improve programming. UNICEF 2013. Nutrition Programming - Coverage . is critical. Annual . e. stimated caseloads of severe acute malnutrition across the Sahel. In 2010, Nutrition Cluster in countries described their own methods. . and . Famine. 1. World Poverty and Economic Development . ECRG 3240 Fordham University NY Spring 2014. . Photos: . Sebastião. Salgado’s Photo Essay: Famine in the Sahel. 2012 Child U5MR 6.6M (+ or -.4) annually down from 12.4-12.9M in 1990 . Healthy diet . What makes a healthy diet? . A healthy diet contains:. Carbohydrates- e.g. . . dried fruits, potatoes and cereals. Proteins- e.g. fish, yoghurt, eggs . Fats- e.g. cake, cream, chocolate . Liz Weekes and Lenny Kinnear. Lambeth and Southwark. Contents. Five principles. LAMP aims and objectives. Pilot site launch event. Workstreams. Older . People’s Information . Directory. Testing models of dietetic care. Miami University Nutrition Program.  . WHY Nutrition Focused Physical Assessment?. . RDN/NDTRs are required to be more vigilant & proactive. 4 of 6 criteria used to diagnose malnutrition pertain to NFPA outcomes. Definition, Prevalence, Outcomes, and Cost. What is Malnutrition? . Malnutrition = “undernutrition”. Inadequate intake of energy, protein and other nutrients. Obese malnourished: . excess fat stores but micronutrient or macronutrient (typically protein) malnourished. World. Dr. Jiang . Mingjun. Director General. International Eco-Safety Cooperation Organization, P.R. China. Combatting Malnutrition through Sustainable Interventions:. EU-ASEAN Relations as a Key Driver. and . post-discharge child deaths. Tickell. KD, . Walson. JL, . Denno. DM. I. npatient management of malnutrition. Food systems. N. utrient deficiency. Malnutrition. & complications. Infection. Asma Ehsan(18). Self support. B.Sc. (Hons.) Food Science And Technology. Semester8. TH . Institute Of Food Science And Technology. University Of Sargodha, Sargodha. 2. Nutritional Reconstruction Of Malnourished Children. Challenges to improve programming. UNICEF 2013. Nutrition Programming - Coverage . is critical. Annual . e. stimated caseloads of severe acute malnutrition across the Sahel. In 2010, Nutrition Cluster in countries described their own methods. Meeting the body’s needs for energy and nutrients is essential for good health. . Intakes of energy and/or nutrients below or in excess of needs over time can effect health and lead to health problems.. 1. Module 1. Learning Objectives. Discuss acute malnutrition and the need for a response.. Identify the principles of CMAM.. Describe innovations and evidence making CMAM possible.. Identify the components of CMAM and how they work together.. CONF.DR.INGRITH MIRON. DR. MOCANU ADRIANA. What is malnutrition?. World Health Organization definition:. The term is used to refer to a number of diseases, each with a . specific cause related to one or more nutrients (for example, protein, iodine or iron).