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self-paced eLearning series - PowerPoint Presentation

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self-paced eLearning series - PPT Presentation

Creating POS Menus Optimize your learning environment Connect a 2 nd Monitor to your Computer Open your eLearning lesson on one And Login to Solana on the other As you complete the lesson navigate Solana to the appropriate location and see it in real time ID: 785672

menu items pos categories items menu categories pos create menus item solana click category log creating building time you

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Slide1

self-paced eLearning series

Creating POS Menus

Slide2

Optimize your learning environment!

Connect a 2

nd

Monitor to your Computer

Open your eLearning lesson on one

,

And Login to Solana on the other.

As you complete the lesson, navigate Solana to the appropriate location and see it in real time!

A Laptop or Tablet can also be used as a 2nd screen

Slide3

During this lesson you will be asked to follow along in your Solana environment and complete a series of exercises.

Please allow approximately

60 minutes

to complete the course.

Creating POS Menus

‘Creating Users’ was the previous lesson in the series.

Slide4

Navigating the Lesson

To advance to the next slide, use the Right Arrow, Enter or Spacebar.

Use the Left Arrow to go back.

Hit Esc to exit the lesson.

Slide5

Following this Lesson You will;

Understand the elements of a POS Menu

Know how to create Items and Categories

Be able to create new Menus and edit existing ones.

Slide6

Creating POS Menus

POS Menu Building – a previewCreating Categories for your ItemsAdding your Items

Making a Menu

Key Topics

Slide7

POS Menu Building – a preview

We’ll begin by taking a look at a completed Menu.

Then, learn how to create the Items and Categories to populate a new Menu.

And next, build a new Menu from scratch.

Slide8

POS Menu Building – a preview

Access POS Menus by hovering over POS

then clicking on Menus.

(The ‘other’ Menus is for recipes, menus and production.)

Slide9

POS Menu Building – a preview

Items, created by you, are used to populate your Menus.

Each Item belongs to a Category that you will create.

Let’s begin by looking at the relationship between POS Menus, Items and Categories.

Later in this lesson, you’ll learn about Menu Name, Serving Period, Items and Terminals.

Slide10

Time to exercise!

Log into Solana, take a self-guided tour and log out again. Repeat 3 times!

Helpful Hints!

Click on >POS>Menus

Log into Solana and review a Menu and it’s parts.

POS Menu Building – a preview

Slide11

Use the Menus selection under POS

Menus have multiple parts

You need to create Items and Categories before making Menus

Key

Takeaways

Next up, Designing and Listing you’re Items and Categories

POS Menu Building – a preview

Slide12

Designing and Listing you’re Items and Categories

Menu building begins

by creating your Items,

And their related Categories.

On your Menus, items will be listed beneath the Category you assign.

Slide13

Designing and Listing you’re Items and Categories

When you begin creating Items and Categories, you’ll be working in this screen.

You may find it easiest to start a spreadsheet to catalog your initial list of items and their parts,

then transfer the information into Solana.

Slide14

Create your list of Menu Items ahead of time, paying attention to names (be sure the cashiers understand them) and whether you’ll let Solana auto-assign the item numbers or you’ll be assigning your own

Create your list of Categories ahead of time. Items are listed by Categories, usually like groupings such as Meals, Ala Carte, Drinks, etc.

If using multiple Menus per site, like Hot Line, Salad Bar, etc., know which terminal assignments in Solana correspond to your sites’ serving stations.

Serving Periods, per site, can be configured to automatically switch from Breakfast to Lunch and present the assigned Menu per terminal. Decide if this is the behavior you prefer and work w/ our Engineers to set up your Serving Period times.

Let’s take a closer look at Categories, Items and how they’re used.

Things to consider before building your Menus in Solana;

Slide15

POS Menu Building – a preview

Menu building begins by

adding

your Items and Categories

to Solana.

then click on Items to enter the POS Items page

Hover your

mouse over POS

Slide16

Creating Categories for your Items

Because each item you add requires a Category, we’ll begin there.

Let’s create a new Category.

Click the Blue Arrow,

then click Create New Category.

Earned is the only category that comes with Solana.

Items assigned to the Earned category will be Free but counted under the appropriate Eligibility.Click the Blue Arrow to View Categories.

Slide17

Creating Categories for your Items

Type in your Category Name.

Choose a Button Color.

And check Auto Sale as needed.

Auto Sale

allows the 1

st item under the Category on a Menu to sell automatically as the accounts are brought up by the cashier. This is popular when no Ala Carte is being sold and you’re trying to sell a large volume quickly.Then click Create to Save.

Slide18

Categories

are used to logically group items on your Menus.

You will create your

Categories

BEFORE

your POS Items because each POS Item requires a Category.

Creating Categories for your ItemsCategories are color coded. Items assigned to the Category appear on the menu with this color. Select Edit to change your color.Categories- a ReviewAuto Sale allows the 1

st item under the Category on a Menu to sell automatically as the accounts are brought up by the cashier. Earned comes with Solana. You will create and name all other Categories

.

Slide19

Time to exercise!

Log into Solana, take a self-guided tour and log out again. Repeat 3 times!

Helpful Hints!

Categories help group like items.

Write down the Categories you’ll need and add them to Solana.

Creating Categories for your Items

Slide20

All

Items will belong to a Category.

You will create your Categories based on the Items you serve.

It’s best to plan ahead

, make a list of your

Categories and then create them in Solana.

Key Takeaways

Next up, Adding your Items.Creating Categories for your Items

Slide21

then click on Items to enter the POS Items page

Hover you mouse over POS

Adding your Items

Now it’s time to enter your Items;

Slide22

Adding your Items

You will create all of your Menu Items using this screen.

The

Item Number

will auto-populate, using the next highest number.

You can overwrite with any alpha-numeric value as needed.

The

Item Description

will show on the Menu button. Space is limited so keep it concise.

Some people prefer all CAPS for visibility.

Check the

Meal

option if the item makes up a reimbursable meal. Items named Lunch or Breakfast are often marked this way

Unit Cost

is your wholesale cost.

Let’s preview the POS Items page

Adult Price

is the Adult

ala carte

price.

Student Price

is the Student

ala carte

price.

Taxable

is checked by default, only applies to Adult sales and will only apply if you set up tax tables.

Uncheck

Active

if you no longer want to display this item.

A

Premium

item will use the

Student Price

for Full Pay students. The Student Price must be higher than the Full Pay eligibility price. Free and Reduced students will be charged based on their Eligibility.

Always Allow Charging

overrides the Global and individual charge limits you’ve set.

This item will ONLY charge, never ask for cash.

Slide23

Adding your Items

To create a new Item, select Create New POS Item

Solana can add as many rows as you need. 1 is the default. Type in the # of rows you need.

Click Add

Solana will ‘guess’ the next number. To use your own, type your value in.

Slide24

Time to exercise!

Log into Solana, take a self-guided tour and log out again. Repeat 3 times!

Helpful Hints!

An example of the spreadsheet was provided earlier in this lesson.

Create an Items spreadsheet and make a dozen entries.

Adding your Items

Slide25

Time to exercise!

Log into Solana, take a self-guided tour and log out again. Repeat 3 times!

Helpful Hints!

An example of the spreadsheet was provided earlier in this lesson.

Create a few Items in Solana by transferring the data from the spreadsheet.

Adding your Items

Slide26

Create a spreadsheet to develop your items

Understand all the elements

of an Item, they will impact your sales.

Know how to enter Items into Solana

Key Takeaways

Next up, Making a Menu

Adding your Items

Slide27

Making a Menu

Before creating a Menu, we’ll take a brief detour to Site Setup to review a couple of things that effect Menus. Click >Admin>Schools

Auto-Sale is ‘per terminal’. Be sure you check this option to turn it on.

Serving Periods can be scheduled per site and switch automatically, to prevent Sales in the wrong Serving Period.

Slide28

POS Menu Building – a preview

Next, let’s review a Menu’s elements;

Enter your Menu Name, as simple as

Lunch

or perhaps

Week 1 Day 1

for cycle menus.

Click the Blue Arrow to assign a Serving Period, usually Breakfast or Lunch

Click Items to display Categories and Items here.

Assign the Menu to the appropriate Terminal*.

* Do NOT assign Terminals here when using Scheduled, or Cycle Menus. See the eLearning ‘Scheduling Menus’.

Slide29

POS Menu Building – a preview

Menu Review, continued.

You will ‘

drag’ Items onto

the Menu palette.

The Item’s Category will display above. You can have up to 5 Categories per palette.

Each palette can have up to 4 tabs.

Slide30

Making a Menu

To create a Menu from scratch, click >POS>Menus, then Create Menu

A blank Menu page will appear.

Slide31

Making a Menu

Enter the Menu name and Serving Period

Use the resizer to make the Item Small, Medium or Large.

Under Items, your Categories are at the top.

Click on the Blue Arrow to reveal the list of Categories, then choose the one for the Items you need.

Slide32

Making a Menu

Use the resizer to make the Item Small, Medium or Large.

Using your mouse, ‘drag’ Items onto the Menu palette.

Note that the Category appears at the top of the Menu.

To remove an Item from the Menu, double-click it.

It will reappear in the list.

If the Item is on the Menu it will no longer show in the Items listing.

Slide33

Making a Menu

Grab and Drag an item to move it up and down in the list.

You can do the same to rearrange Categories.

Click on the Tab to type in a name for this Menu.

And assign the Menu to the appropriate Sites and Lines.

Slide34

-Create the

Categories

Tens, Dollars, Dimes

and Cents-And create the corresponding Items. In this example, we can ring up to $10.99 for an item.

Creating Items for prices that vary, like a weighed Salad.

-Add a tab named

General Making a Menu

Slide35

Time to exercise!

Log into Solana, take a self-guided tour and log out again. Repeat 3 times!

Helpful Hints!

Grab and Drag Items with your mouse to put them on the menu palette. Double-click on an Item to remove it. It will reappear in the Items List.

Create and populate your first Menu!

Making a Menu

Slide36

Time to exercise!

Log into Solana, take a self-guided tour and log out again. Repeat 3 times!

Helpful Hints!

As you change sizes, note how many visible items each column can hold.

Resize an Item, then move Items up and down in the column.

Making a Menu

Slide37

Time to exercise!

Log into Solana, take a self-guided tour and log out again. Repeat 3 times!

Helpful Hints!

You’ll need to drag an Item onto the Tab before you can rename it.

Rename and add Tabs to your Menu

Making a Menu

Slide38

C

omfortable

with editing existing Menus

Able to create new Menus

Understanding

of Serving Period and Terminal assignments

Key TakeawaysMaking a Menu

Slide39

Congratulations,

you’ve mastered Menus!

Create Categories

Add and Edit Items

Build and Maintain Menus

And are able to:

Slide40

Thanks again for your time and effort. It’s appreciated!