PPT-Healthy cooking and eating
Author : luanne-stotts | Published Date : 2018-01-12
Jessica Hildebrandt MS RD Childrens Hospital Colorado Welcome Objectives Review Current Nutrition Recommendations Dietary Guidelines USDA Plate Model Discuss ways
Presentation Embed Code
Download Presentation
Download Presentation The PPT/PDF document "Healthy cooking and eating" is the property of its rightful owner. Permission is granted to download and print the materials on this website for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
Healthy cooking and eating: Transcript
Jessica Hildebrandt MS RD Childrens Hospital Colorado Welcome Objectives Review Current Nutrition Recommendations Dietary Guidelines USDA Plate Model Discuss ways to improve nutrition of foodsrecipes when cookingpreparing foods. ECECS. Health Promotion Service. Early Childhood focus. FVSSRW Ministry of Health Snapshot Overweight and Obesity- Healthy Children’s Initiative _June 2014.PNG . Childhood Prevalence STATUS REPORT Year 1 2014 Healthy Eating and Active Living Strategy 2013-18. ECECS. Health Promotion Service. School focus. FVSSRW Ministry of Health Snapshot Overweight and Obesity- Healthy Children’s Initiative _June 2014.PNG . Childhood Prevalence STATUS REPORT Year 1 2014 Healthy Eating and Active Living Strategy 2013-18. ECECS. Health Promotion Service. School focus. FVSSRW Ministry of Health Snapshot Overweight and Obesity- Healthy Children’s Initiative _June 2014.PNG . Childhood Prevalence STATUS REPORT Year 1 2014 Healthy Eating and Active Living Strategy 2013-18. By Donna Krug, Family & Consumer Science Agent. K-State Research & Extension - Cottonwood District. Healthy Cooking Styles. Cooking is an art form. Colorful grain dishes. Equipment you will need. . Mary Elizabeth Bowen, PhD. 1. , Allison R. Casola, MPH, CHES. 2. , Cynthia Coleman, MPH Candidate. 1. . 1. West . Chester . University of Pennsylvania, West Chester, PA. 2. Temple University, Philadelphia, PA. Research on overall eating patterns. Considerable evidence for health outcomes from DASH and traditional Mediterranean eating patterns. Some evidence for vegetarian. Common elements of healthy eating patterns identified. A Practical Approach . Icebreaker. Question: . Would you rather eat the potato chips or the fruit/nuts right now? Do you know why you are choosing one over the other? . Feel free to snack while we talk about food!. Jillian Chaney. Graduate Student, Dietetic Intern. USA Triathlon & USA Cycling Certified Coach. Constraints to healthy eating among young adults. Source: . Pelletier, J. E., & Laska, M. N. (2012). Balancing Healthy Meals and Busy Lives: Associations between Work, School, and Family Responsibilities and Perceived Time Constraints among Young . Eating well is part of a healthy lifestyle.. Healthy eating practices can improve your mental health.. “We are what we eat.” Unfortunately, many of the foods we eat today are over-processed, contain chemicals and preservatives, and lack nutrients. COLLEGE OF FOOD, AGRICULTURAL, AND ENVIRONMENTAL SCIENCES. COLLEGE OF EDUCATION AND HUMAN ECOLOGY. Let’s review:. Last lesson, we looked at:. Planning gluten free meals. Gluten free label reading. Understanding and helping individuals with weight- and eating-related difficulties. Edie Goldbacher, Ph.D.. Department of Psychology. La Salle University. An overview…. Who am I? . What is the context for trying to understand, prevent and treat eating- and weight-related difficulties?. The challenge. Make a tasty breakfast dish using colourful fruit or vegetables.. Let’s get started – the Challenge is on!. We all like different foods and drinks.. What foods and drinks do you like?. Introduction. Assembly outcomes. By the end of the assembly, pupils will understand three healthy steps they can take to have a healthy diet:. High Five – aiming for at least five portions of fruit and vegetables a day. 13-17. . June 2022. What’s it all about?. The British Nutrition Foundation’s Healthy Eating Week is taking place from 13-17 June 2022.. The Week highlights what you can do to have a healthier and more sustainable diet and lifestyle..
Download Document
Here is the link to download the presentation.
"Healthy cooking and eating"The content belongs to its owner. You may download and print it for personal use, without modification, and keep all copyright notices. By downloading, you agree to these terms.
Related Documents